61685 spinach goat roasted cannelloni Recipes

  • Spinach and Ricotta Cannelloni
    cannelloni tubes, shells (or you can use fresh lasagne sh... and
    9 More
    cannelloni tubes, shells (or you can use fresh lasagne sheets), spinach (or 1 box of frozen ), ricotta cheese, grated cheese, grated parmesan cheese, egg yolks, salt and pepper, nutmeg, pasta sauce (or you can make your own ), extra grated cheese (for sprinkling on top )
    1 hour 5 min, 10 ingredients
  • Spinach and Cheese Cannelloni
    unsalted butter, all-purpose flour, whole milk, salt and
    15 More
    unsalted butter, all-purpose flour, whole milk, salt, black pepper, freshly grated nutmeg, grated pecorino romano or parmigiano-reggiano (about 1/3 cup), extra-virgin olive oil, onion, chopped, garlic cloves, finely chopped, baby spinach, ricotta (12 oz fresh or 15 oz supermarket-style), egg, lightly beaten, chopped fresh flat-leaf parsley, sliced prosciutto (optional), chopped, salt, black pepper, grated pecorino romano or parmigiano-reggiano ( 1/2 cup), by 4-inch) fresh pasta rectangles or 8 oven-ready (sometimes labeled no-boil ) lasagne noodles
    19 ingredients
  • Spinach and Ricotta Cannelloni
    frozen spinach, thawed, fresh reduced-fat ricotta cheese and
    7 More
    frozen spinach, thawed, fresh reduced-fat ricotta cheese, nutmeg, pine nuts, toasted, parmesan cheese, grated, fresh lasagna sheets, ready-made pasta sauce, fresh ground black pepper, torn basil leaves, to serve
    45 min, 9 ingredients
  • Spinach Filling for Cannelloni, Ravioli and Tortellini
    onions, finely chopped, garlic cloves, finely chopped and
    8 More
    onions, finely chopped, garlic cloves, finely chopped, butter, fresh spinach , torn into small pieces, feta cheese, crumbled, farmer cheese, crumbled, freshly ground nutmeg, salt & freshly ground black pepper, eggs, chopped fresh parsley
    15 min, 10 ingredients
  • Spinach Goats Cheese and Pesto Stuffed Chicken Breast With a Lem
    chicken breasts, baby spinach and
    14 More
    chicken breasts, baby spinach, soft fresh goat cheese, all rind removed, basil pesto (i use about 2 tsp per breast, or enough to cover breast completely.), sun-dried tomatoes , in oil, drained, prosciutto, milk, chicken stock powder, cornflour, dijon mustard, lemon juice, dry white wine, parsley, finely chopped, cream, cayenne, pepper
    50 min, 16 ingredients
  • Spinach and Kale Salad With Chicken
    chicken, cooked and sliced, kale or 1 bunch, spinach and
    10 More
    chicken, cooked and sliced, kale or 1 bunch, spinach, goat cheese or 2 oz other flavorful crumbled cheese, lemon , juice of, strawberries, sliced, mandarin orange section, sliced almonds, balsamic vinegar, olive oil, honey, kosher salt or 1 tsp sea salt, ground black pepper
    30 min, 13 ingredients
  • Spinach and Roasted Garlic Tart
    quinoa, raw and rinsed, silken tofu and
    7 More
    quinoa, raw and rinsed, silken tofu, garlic cloves, roasted, olive oil, fresh spinach, coarsely chopped, fresh herbs , such as sage, rosemary, thyme, and oregano, finely chopped, salt, black pepper , to taste, vegetable oil cooking spray
    30 min, 9 ingredients
  • Spinach Tortellini With Roasted Red Peppers
    fresh spinach tortellini, roasted red peppers, olive oil and
    4 More
    fresh spinach tortellini, roasted red peppers, olive oil, garlic cloves, minced, chopped fresh basil, chopped walnuts or 1/2 cup pine nuts, toasted, ranch dressing
    25 min, 7 ingredients
  • Spinach-and-Roasted Red-Pepper Pizza
    refrigerated pizza crust, cornmeal and
    6 More
    refrigerated pizza crust, cornmeal, shredded asiago cheese, divided, ground nutmeg, pepper, frozen chopped spinach, thawed, drained, and squeezed dry, roasted red bell peppers, drained and cut into 2-inch strips, dried thyme
    9 ingredients
  • Spinach and Roasted Red Pepper Tart
    refrigerated piecrust and
    6 More
    refrigerated piecrust, frozen leaf spinach and butter sauce (such as green giant), thawed and drained, chopped drained bottled roasted red peppers, reduced-fat crumbled feta cheese with basil and sun-dried tomatoes, egg substitute, salt, freshly ground black pepper
    55 min, 8 ingredients
  • Spinach, Goat Cheese and Roasted Pepper Cannelloni Spinach, Goat Cheese and Roasted Pepper Cannelloni
    jarred marinara sauce, divided, part-skim ricotta cheese and
    10 More
    jarred marinara sauce, divided, part-skim ricotta cheese, soft goat cheese, chopped fresh flat-leaf parsley, chopped fresh basil, cornstarch, salt and ground black pepper, to taste, egg-roll wrappers, baby spinach, roasted red peppers, drained and cut into 1/2-inch-wide strips, cremini mushrooms, thinly sliced, grated parmesan cheese
    1 hour 50 min, 12 ingredients
  • Spinach and Ricotta Cannelloni Spinach and Ricotta Cannelloni
    olive oil, onion, chopped, garlic cloves, crushed and
    15 More
    olive oil, onion, chopped, garlic cloves, crushed, spinach, finely chopped, ricotta cheese, eggs, lightly beaten, ground nutmeg, dried cannelloni tubes, grated mozzarella cheese, grated parmesan cheese, olive oil, onion, chopped, garlic cloves, crushed, crushed tomatoes, white wine, tomato paste, soft brown sugar, fresh basil, chopped
    1 hour 30 min, 18 ingredients
  • Roasted Beet, Spinach & Goat Cheese Mix Roasted Beet, Spinach & Goat Cheese Mix
    unpeeled beets, water, salt, pepper, olive oil and
    5 More
    unpeeled beets, water, salt, pepper, olive oil, chopped garlic, baby spinach, balsamic vinegar, crumbled goat cheese, torn basil leaves
    1 hour , 10 ingredients
  • Roast Capsicum & Tomato Soup With Spinach & Goat Cheese Roast Capsicum & Tomato Soup With Spinach & Goat Cheese
    olive oil, plus extra, olive oil , to drizzle and
    14 More
    olive oil, plus extra, olive oil , to drizzle, onion, chopped, garlic cloves, chopped, chopped tomatoes, homemade vegetable stock, soft goat s cheese, unsalted butter, milk, spinach leaves, baking powder, bicarbonate of soda, grated parmesan cheese, egg, cheese, tomatoes
    30 min, 16 ingredients
  • Spinach, Mushroom, and Red Pepper Strudel (Emeril Lagasse) Spinach, Mushroom, and Red Pepper Strudel (Emeril Lagasse)
    extra-virgin olive oil, plus more for brushing phyllo and
    9 More
    extra-virgin olive oil, plus more for brushing phyllo, cleaned and sliced assorted mushrooms, baby spinach, washed, roasted red peppers, drained, head garlic , roasted, pulp reserved, minced fresh oregano leaves, red pepper flakes, kosher salt and freshly ground black pepper, crumbled low-fat goat cheese, sheets phyllo dough
    1 hour , 10 ingredients
  • Spinach, Bacon, and Goat Cheese Salad with Pecans Spinach, Bacon, and Goat Cheese Salad with Pecans
    sliced bacon, pecans, olive oil, cider vinegar and
    2 More
    sliced bacon, pecans, olive oil, cider vinegar, baby spinach, goat cheese, crumbled
    6 ingredients
  • Spinach Goat Cheese Croquettes Spinach Goat Cheese Croquettes
    simply potatoes traditional mashed potatoes , prepared as... and
    11 More
    simply potatoes traditional mashed potatoes , prepared as package directed, butter, garlic cloves, minced finely, red bell pepper, medium dice, dried thyme, salt, black pepper, freshly ground, fresh goat cheese, fresh baby spinach, eggs, beaten well, flour, breadcrumbs
    1 hour , 12 ingredients
  • Spinach Salad With  Apples, Chives, and Blue Cheese Spinach Salad With Apples, Chives, and Blue Cheese
    baby spinach leaves, roasted sunflower seeds , salted and
    5 More
    baby spinach leaves, roasted sunflower seeds , salted, crumbled good quality blue cheese (such as gorgonzola or stilton), sweet apple, cut into 1/4 inch dice (no need to peel), chopped fresh chives, roasted garlic vinaigrette dressing (i use tsp. marzetti s refrigerated brand, but your favorite will do. just be sure there s some garlic), fresh ground black pepper
    15 min, 7 ingredients




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