7 spinach frittata baked Recipes

  • Vegan Spinach Frittata
    raw spinach, silken tofu, unsweetened almond milk and
    6 More
    raw spinach, silken tofu, unsweetened almond milk, fresh thyme, crushed, baking powder, baking soda, flour, sea salt, fresh ground pepper
    9 ingredients
  • Baked Spinach and Mushroom Frittata
    oil, onion, mushrooms, spinach, eggs, egg whites and
    2 More
    oil, onion, mushrooms, spinach, eggs, egg whites, skim milk, low fat cheddar
    8 ingredients
  • Mini Frittatas
    frozen chopped spinach, thawed and drained and
    11 More
    frozen chopped spinach, thawed and drained, cottage cheese, drained, grated parmesan cheese, shredded cheddar cheese, eggs, milk, cumin, pepper, dried cilantro, sour cream (to garnish ), salsa (to garnish ), paper baking cups
    35 min, 12 ingredients
  • Spinach-and-Potato Frittata Spinach-and-Potato Frittata
    diced peeled baking potato (about 6 oz), egg whites, eggs and
    7 More
    diced peeled baking potato (about 6 oz), egg whites, eggs, diced canadian bacon (about 2 slices), salt, freshly ground black pepper, frozen chopped spinach, thawed, drained, and squeezed dry, chopped onion, shredded reduced-fat sharp cheddar cheese
    10 ingredients
  • Herbs and Greens Frittata Herbs and Greens Frittata
    chopped leek, shredded spinach or 1 cup other greens and
    13 More
    chopped leek, shredded spinach or 1 cup other greens, shredded lettuce or 1/2 cup other greens, minced green onion, chopped flat leaf parsley, chopped fresh dill, eggs, chopped walnuts, flour, water, baking soda (optional), plain yogurt (optional), salt, fresh coarse ground black pepper, olive oil
    35 min, 15 ingredients




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