158 spinach bacon cider Recipes

hard-boiled eggs (peeled and cut in half with yolks smashed in a bowl), frozen chopped spinach, thawed, drained and squeezed, mayonnaise, cooked chopped bacon, cider vinegar, butter, sugar (opt-taste first without), black pepper, salt (or more if you desire), cayenne pepper (optional), paprika (optional)

uncooked spinach, bacon, cider vinegar, sugar, mustard, chopped red onion

bacon slices, cider vinegar, rice vinegar, honey, dijon mustard, salt, freshly ground black pepper, vertically sliced red onion, ripe bartlett pears, cored and cut lengthwise into 1/4-inch-thick slices (about 3 cups), fresh spinach

bacon, chickpeas, rinsed, drained and patted dry, spinach, stems removed, cider vinegar, dijon mustard, olive oil, dried figs, stemmed and sliced, crumbled blue cheese , optional

hard-cooked eggs, peeled, cut in half and yolks mashed in a bowl, frozen chopped spinach , tawed, drained and squeezed dry, mayonnaise, real bacon bits, cider vinegar, butter, softened, sugar, black pepper, salt

spinach, bacon, cooked and crumbled, chopped red onion, crumbled blue cheese, sliced mushrooms, dressing, olive oil, balsalmic vinigar, brown sugar, apple cider

pre-washed baby spinach, bacon, finely chopped, canadian bacon, finely chopped, olive oil, red onion, sliced (about 1 cup), button mushrooms, coarsely chopped, apple cider, apple cider vinegar, dijon mustard, salt and pepper

fresh baby spinach, eggs, hard boiled and sliced, red onion, thinly sliced, bacon , cooked until crisp and crumbled, fresh cremini mushrooms, sliced, cider vinegar, sugar (to taste), extra virgin olive oil, dijon mustard, salt and pepper, to taste

eggs, hard boiled, yellow mustard, cider vinegar, sugar, fresh spinach, bacon, green onions, thinly sliced, almonds, fresh mushrooms, sliced

sliced bacon, pecans, olive oil, cider vinegar, baby spinach, goat cheese, crumbled

fresh baby spinach, bacon slices, cooked and crumbled, hard-cooked eggs, chopped

bacon (4 oz), cider vinegar, dijon mustard, garlic clove, minced, spinach, olive oil, fresh coarse ground black pepper, watercress, feta cheese, avocado, arugula

bacon, cooked and crumbled, butter or margarine, cubed, celery seed, cider vinegar, cornstarch, dry mustard, eggs, lightly beaten, hard boiled eggs, sliced, milk, salt, sugar, torn , fresh baby spinach

bacon, olive oil, red onion, sliced into rings, cider vinegar, spinach, stems trimmed, hard-boiled eggs , cut into pieces (optional)

cider vinegar, honey, dijon mustard, olive oil, red onion, chopped (about 1/2 cup), bacon , cut into 1/2-inch pieces (about 1/2 cup), sesame seeds, spinach , coarse stems discarded and leaves washed well and spun dry, grapefruits, peel and pith cut away and sections cut free from membranes, avocado, chopped (optional)

portabello mushrooms, cleaned and stems removed, olive oil (more or less , spending on the size of your portabellos), minced garlic, dried basil, onion powder, salt, pepper, yukon gold potatoes, peeled and cut in quarters, baby spinach (1 - 7 oz bag, will be a close amount), bacon, diced and satueed (don tsp forget to save the drippings for the dressing), fresh basil, chopped, fresh parsley, chopped (i always use flat leaf, but that is a personal preference), bacon drippings (don tsp forget to reserve the bacon for the salad), olive oil, red onion, diced (about 1/2-2/3 cup), cider vinegar, spicy brown mustard, sugar, salt, pepper

bacon, diced red onion, apple cider vinegar, sugar, drained spinach

frozen chopped spinach, bacon, fried crispy (reserve a little of the drippings), hard-boiled eggs (sliced ), flour, milk, sugar, apple cider vinegar, salt and pepper