10 spinach and bacon omelet Recipes

pepper bacon (cooked crisp), plum tomato (chopped ), baby spinach (blanched ), fresh garlic clove (minced ), fine sea salt, white pepper, parsley (chopped ), chives (chopped ), brown jumbo eggs, heavy cream, unsalted butter (split )

egg substitute, eggs, salt, hot pepper sauce, frozen chopped spinach, thawed and squeezed dry, chopped red onion, turkey bacon strips, diced and cooked, divided, sliced fresh mushrooms, canola oil, shredded part-skim mozzarella cheese, divided

eggs, heavy cream, bacon, cooked, drained and crumbled, scallion, chopped, spinach leaves, chopped, grated parmesan cheese, salt, onion powder, black pepper

bacon, potatoes diced, olive oil, butter, sofrito, (recommended , my blend; alternatively goya sofrito), salt, pepper, eggs beaten, chopped spinach, crusty bread , for serving

bacon slices, shiitake or white mushroom slices, fresh spinach, eggs, milk, salt, pepper, refrigerated hash browns with peppers and onions, cheese blend shredded cheese, divided, plum tomato, chopped

eggs -per omelet (4 or more will not work) -just make 2 if you want more, ziplock freezer baggie -with person s name written in sharpie or other water proof pen/marker, pot boiling water (only 8 baggies per pot -if more use another pot), salt & pepper -to taste, your choice of omelet fixins, grated cheese (any kind you like ), cooked bacon crumbles, cooked sausage crumbles, scallions or finely diced onion, diced green pepper, tomatos -diced or sliced, salsa, spinach, artichoke hearts, choices are endless ...

butter, mushroom, sliced thin, green onion, minced, pepper, eggs, beaten, muenster cheese, shredded, divided, baby spinach, chopped, bacon, crumbled

eggs, half-and-half or whipping cream, bacon, chopped, red red onion, shucked small raw pacific oysters, freshly shredded parmesan cheese, shredded spinach leaves (1/4- by 3-in. strips), salt and pepper