95931 spicy wine cookies Recipes

flour, baking soda, cream of tartar, ground cinnamon, ground ginger, ground nutmeg, brown sugar, chopped almonds, chilled butter, cut into small pieces, eggs, lightly beaten, port wine or 1/4 cup sherry wine, egg white, beaten

all-purpose flour, baking powder, white sugar, dry red wine, vegetable oil, granulated sugar for decoration

flour, crisco shortening, minus 1 cup ) of white wine, juice from 1 lemon ( 3 tbsp ), granulated sugar, powdered sugar

vegetable oil, red wine, water, all-purpose flour, vegetable oil for frying, honey, warmed slightly

butter, sugar, egg yolks, anise extract, flour, dry white wine, chopped almonds, almonds

spicy italian sausage, casing removed, fresh parsley, minced, dry white wine, heavy cream, tomato sauce, water, dry penne pasta, grated parmigiano-reggiano cheese

orange , zest of (please make sure to use an organic for this), red wine (can use dark grape juice instead of the wine), sugar, cinnamon stick, port wine, spekulatius cookie crumbs (or other hard cookie crumbs), flour, baking powder, salt, spices (if using ), dark chocolate, chopped, eggs, beaten, oil, plain yogurt

amaretti biscuits (almond macaroons), dried figs, superfine sugar, plain white or italian type 00 flour, ground almonds, vanilla extract, grated zest of 1/2 an unwaxed lemon, baking powder, ground cinnamon, sultanas, egg white, dry white wine, icing sugar, for sprinkling

beef roast, salt and pepper, onion, beef gravy, water, ketchup, dry red wine, dijon mustard, worcestershire sauce, garlic powder

honey, wine (we use mogan david cherry or blackberry), cinnamon, belgium mustard (or other spicy )

beef roast, salt and pepper, onion, chopped, brown gravy mix, water, mix, catsup, dry red wine, dijon-style mustard, worcestershire sauce, garlic powder

butter, sugar, eggs, vanilla, sweet wine (port or cream sherry), flour, powdered sugar, milk, vanilla, salt

spicy italian pork sausage, olive oil, dry pasta (i use orecchiette), white wine, dried chili pepper flakes (optional), fresh basil, chopped, smooth dijon mustard, double cream (or heavy cream if is unavailable), basil leaves (to garnish )

a selection of your favorite dessert wines, such as: sweet sherry , port, vin santo, riesling, asti spumante, store bought semisweet cookies , such as almond toasts or biscotti, fresh red or green seedless grapes, ripe pears, assorted dried fruit : apricots, dates, figs

white wine, granulated sugar, salt, sunflower oil, olive oil, ground cinnamon, sesame seeds, preferrably toasted, baking soda, lemon juice, all-purpose flour (more or less ), baking powder, sesame seeds, again

oil, sugar, white wine, cinnamon (optional), almond extract (optional), vanilla extract (optional), ground almonds, matzo meal

spicy v8 vegetable juice or 6 cups spicy vegetable juice, vodka, prepared horseradish, fresh lemon juice (not the bottled stuff), balsamic vinegar, worcestershire sauce, celery salt, red pepper flakes, kosher salt (optional), celery seed (optional), lemon wedge (optional), pickled giardiniera (optional)

spicy v8 vegetable juice or 6 cups spicy vegetable juice, vodka, prepared horseradish, fresh lemon juice (not the bottled stuff), balsamic vinegar, worcestershire sauce, celery salt, red pepper flakes, kosher salt (optional), celery seed (optional), lemon wedge (optional), pickled giardiniera (optional)