47 spicy vegetables chinese Recipes

  • Mongolian Beef
    flank steak , slice thinly against the grain,slices shoul... and
    18 More
    flank steak , slice thinly against the grain,slices should be about 1 1/2 inch long, egg, lightly beaten, cornstarch, salt (optional), white pepper, vegetable oil, minced scallion, minced garlic, minced fresh ginger, scallions, cut in 2 inch pieces, sliced bamboo shoot (*sliced carrot or celery can be substituted), dark soy sauce, hoisin sauce, chicken stock or 3 tbsp water, dry sherry, a little cornstarch, mixed with a little water, vegetable oil (apx), drops sesame oil, chinese chili sauce or cayenne (if you like it spicy) (optional)
    25 min, 19 ingredients
  • Planet Hollywood Thai Shrimp Pasta
    ketchup, rice vinegar, sesame oil and
    21 More
    ketchup, rice vinegar, sesame oil, hot and spicy oil (chili oil can be used), garlic powder, onion powder, hoisin sauce, chopped fresh garlic, freshly chopped gingerroot, lemon juice, chinese mustard powder, soy sauce, water, crushed red pepper flakes, sweet chili sauce, peanut butter, butter, chopped garlic, jumbo shrimp, peeled and deveined, julienne-cut vegetables (celery, carrots,bell pepper and or or onion), chopped cilantro (divided ), chopped peanuts (divided ), linguine, cooked, chopped green onions (to garnish )
    50 min, 24 ingredients
  • Hot and Spicy Chinese Chicken Wings Hot and Spicy Chinese Chicken Wings
    chicken wings, soy sauce, hoisin sauce, white vinegar and
    7 More
    chicken wings, soy sauce, hoisin sauce, white vinegar, honey, pineapple juice, garlic cloves, pressed, red pepper flakes (use more for spicier wings), peanut oil or 3 tbsp vegetable oil, sesame seeds (optional), chopped fresh cilantro (to garnish ) (optional)
    45 min, 11 ingredients
  • Szechuan Spaghetti (Noodles With Spicy Meat Sauce) Szechuan Spaghetti (Noodles With Spicy Meat Sauce)
    oil, ginger, minced, stalk scallion, finely chopped and
    16 More
    oil, ginger, minced, stalk scallion, finely chopped, ground pork or 1/2 lb ground beef, sherry wine, light soy sauce, brown bean sauce, hoisin sauce, sugar, chili paste with garlic, water chestnuts, finely chopped, szechwan preserved vegetables, diced, dried black mushrooms (soaked in boiling water 20 minutes, stems removed, diced), whole bamboo shoots, diced, chicken stock, fresh chinese noodles (medium), sesame seed oil, light soy sauce, sesame seed oil
    40 min, 19 ingredients
  • Asian-Style Crab Cakes With Wasabi Caper Sauce Asian-Style Crab Cakes With Wasabi Caper Sauce
    mayonnaise, drained bottled capers, chopped and
    11 More
    mayonnaise, drained bottled capers, chopped, wasabi paste (* japanese horseradish paste ), chopped leeks (white part only ), egg , plus, egg yolk, mayonnaise, spicy chinese mustard (*), red bell pepper, finely chopped (1/3 cup), minced peeled fresh ginger, panko breadcrumbs (*japanese bread crumbs ), lump crabmeat , picked over, vegetable oil
    42 min, 13 ingredients




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