7 spicy south cheese Recipes

  • Spicy South Of The Border Spinach Cheese Dip
    onion, chopped, vegetable oil and
    8 More
    onion, chopped, vegetable oil, whole peeled tomatoes, drained and chopped, diced green chiles, drained, frozen chopped spinach, thawed and drained, shredded monterey jack cheese, cream cheese, softened, half-and-half cream, red wine vinegar, salt and pepper to taste
    45 min, 10 ingredients
  • Spicy South of the Border Spinach Cheese Dip Spicy South of the Border Spinach Cheese Dip
    onion, chopped, vegetable oil and
    8 More
    onion, chopped, vegetable oil, whole canned tomatoes, drained and chopped, diced green chilies, drained, frozen chopped spinach, thawed and drained, monterey jack cheese, shredded, cream cheese, softened, half-and-half cream, red wine vinegar, salt and pepper
    45 min, 10 ingredients
  • South of the Border Party Mix South of the Border Party Mix
    butter, taco seasoning, worcestershire sauce and
    11 More
    butter, taco seasoning, worcestershire sauce, chipotle hot sauce, brown sugar, garlic powder, spicy cheese crackers, hot spicy peanuts, chow mein noodles, pretzels, corn chex, rice chex, wheat chex, french-fried onions
    40 min, 14 ingredients
  • Green Chile and Cheese Egg Muffins (South Beach Diet Friendly) Green Chile and Cheese Egg Muffins (South Beach Diet Friendly)
    eggs and
    5 More
    eggs, diced green chilies (or use half the can if you want them less spicy, but now i always use the whole can, be sure to use ), low-fat cheese, grated (i use four cheese mexican blend), half & half light cream (optional) or 2 tbsp milk (optional), spike seasoning (optional, but recommended , f you don tsp have spike use your favorite multi-purpose seasoning.), salt & freshly ground black pepper
    35 min, 6 ingredients
  • Drunken South of the Border Welsh Rarebit/ Fondue Drunken South of the Border Welsh Rarebit/ Fondue
    butter, jalapeno pepper cheese, shredded and
    7 More
    butter, jalapeno pepper cheese, shredded, egg (room temp .), egg yolk, beer (i use the microbrewery kind as it has more flavor), salt, cayenne, dry mustard or 1 tbsp of spicy prepared mustard, worcestershire sauce
    20 min, 9 ingredients




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