24 spicy leek soup Recipes

  • Korean Spicy Beef And Vegetable Soup Yukgae Jang
    beef brisket or beef loin tri tip and
    10 More
    beef brisket or beef loin tri tip, bundle large green onion (leek ), green onions, chopped, green bean-sprouts, dried toran stem - korean vegetable, kosari (korean mountain vegetable. fern brakets), garlic (3 tbsp minced ), sesame oil, olive oil, soy sauce, more or less to taste (guk kanjang), korean hot pepper flakes
    1 hour 30 min, 11 ingredients
  • Yook Gae Jang- Korean Spicy Beef and Vegetable Soup Yook Gae Jang- Korean Spicy Beef and Vegetable Soup
    beef bones , for stock, water, beef brisket and
    11 More
    beef bones , for stock, water, beef brisket, green onions or 3 leeks, 1 inch bias cut, bean sprouts, cooked mung bean noodles (dahng myun(transparent noodles), minced garlic, korean red pepper paste, korean chili powder, soy sauce, salt (to taste), black pepper (to taste), sesame oil, sesame seeds
    24 hour , 14 ingredients
  • Veggie Stack - a Vegetarian Side or Main Course Veggie Stack - a Vegetarian Side or Main Course
    aluminum foil , mini loaf pans 5 3/4-inch x 3 1/4-inch sp... and
    12 More
    aluminum foil , mini loaf pans 5 3/4-inch x 3 1/4-inch sprayed with pam, olive oil , divided may need more, prepared pizza sauce or 6 tbsp spaghetti sauce, divided i recommend unico hot & spicy pizza sauce 213ml can, eggplant, 3-inch piece cut into 1/4-inch slices divided, potato, skin on cut into 1/4-inch slices divided, garlic cloves, thinly sliced divided, portabella mushroom, cleaned and cut into 1/4-inch slices divided, carrot, peeled and cut into 1/4-inch slices divided, leek, 3-inch piece washed and cut into 1/4-inch slices divided, zucchini, 3-inch piece cut into 1/4-inch slices divided, ripe vine tomato, cut into 1/4-inch slices divided, canned onion soup , divided can use consomme
    1 hour , 13 ingredients




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