5 spicy cool mint Recipes

  • Spice Rubbed Chicken Breasts W/ Spicy-Cool Mint Sauce
    boneless skinless chicken breasts and
    16 More
    boneless skinless chicken breasts, paprika (if available, use high-quality and mix smoked and traditional varieties), ground cumin, ground coriander, ground fennel, ground mustard, ground pepper, kosher salt, fresh mint leaves (use a generous bundle), fresh parsley leaves, garlic cloves, serrano chili pepper, honey, dijon mustard, olive oil, cold water, salt & pepper
    33 min, 17 ingredients
  • Spicy Thai Beef Salad
    you need a 1 lb steak , cut fairly thick., marinade and
    17 More
    you need a 1 lb steak , cut fairly thick., marinade, fish sauce, tamarind concentrate mixed with, water, lime juice, chopped thai chile peppers, mix the marinade , coat the steak with it and marinade it for at least 3 hours. the steak is then barbequed, broiled or grilled until on the rare side of medium rare, cut into half inch thick strips and the strips cut into bite sized pieces. the meat can be kept cool until just before you want to eat., remaining ingredients, fish sauce, lime juice, chopped shallots, chopped coriander/cilantro (including the roots if possible), chopped mint leaves, khao koor (see below ), freshly roasted/fried sesame seeds, freshly ground dried red chilis ., khao koor, get a medium sized wok fairly hot , and add a couple of tbsp of uncooked jasmine rice. keep in movement until the rice starts to turn golden brown. remove from the heat and allow to cool. grind to a fairly coarse powder in a spice mill, or a mortar and pestle, or a pepper mill or a good clean coffee grinder (all of these work well but keep in mind that a coffee grinder tends to grind too fine--the powder should retain some texture ) we also offer ready-made khao koor in premium quality hand brand.
    10 min, 19 ingredients
  • Sweet and Spicy Greek Meatballs (Keftedes me Saltsa Domata) (Giada De Laurentiis)
    ground lamb , or 20-percent fat ground beef and
    16 More
    ground lamb , or 20-percent fat ground beef, cooked and cooled couscous (see cook s note), scallions, chopped, garlic, chopped, egg, at room temperature, beaten, chopped fresh italian parsley, extra-virgin olive oil, dried mint, dried oregano, kosher salt, ground cumin, ground cinnamon, cayenne pepper, extra-virgin olive oil, marinara sauce, cinnamon sticks, ground cinnamon
    29 min, 17 ingredients
  • Bombay Spicy Chicken Burgers With Cool Cucumber and Tomato Raita Bombay Spicy Chicken Burgers With Cool Cucumber and Tomato Raita
    coriander seed, cumin seed, whole black peppercorn and
    18 More
    coriander seed, cumin seed, whole black peppercorn, fresh garlic cloves, peeled, fresh ginger, peeled and chopped, cayenne pepper, kosher salt, extra virgin olive oil, fresh lemon juice, ground chicken, kosher salt, seedless cucumber, peeled and thinly sliced, tomato, thinly sliced, plain yogurt, fresh lemon juice, fresh garlic clove, finely chopped, fresh mint, finely chopped, reserved ground spices (cumin, coriander, black pepper), leaves red leaf lettuce, whole grain buns, extra virgin olive oil
    40 min, 21 ingredients




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