185875 spicy burgers pickled chipotle cream Recipes

cream cheese, softened, sour cream, sliced green onions, prepared horseradish, dill weed (mccormick gourmet collection), grated lemon peel, salmon fillet, skin removed , cut into 1-inch pieces, egg, beaten, panko breadcrumbs (japanese bread crumbs), minced red onions, drained capers, chopped, grated lemon peel, dill weed (mccormick gourmet collection), garlic powder (mccormick gourmet collection), chili pepper , chipotle (mccormick gourmet collection), sicilian sea salt (mccormick gourmet collection), black pepper , coarse grind (mccormick gourmet collection ), oil, everything bagels , seeded kaiser rolls (optional) or 4 seeded hamburger buns (optional)

whole dill pickles (i use vlasic), head garlic, peeled, granulated sugar, tabasco sauce (regular), liquid red food coloring (coloring is optional) or 1 (1 oz) bottle liquid green food coloring (coloring is optional)

sour cream, heavy cream or 1/2 cup whipping cream, chipotle chiles in adobo, pureed, vegetable oil, red onion (diced into 1/4 inch dice ), zucchini (diced into 1/4 inch dice ), corn kernels, fresh-cut is best, salt, fresh chives (1 inch pieces)

unsalted butter, onion, minced, jalapeno, minced, garlic, minced, red bell pepper, minced, fresh oregano, finely chopped, salt, ground cumin, chipotle chile in adobo, minced, heavy cream, cream cheese, grated monterey jack cheese

sour cream, chopped fresh cilantro, adobo sauce , from canned chipotle peppers in

butter, minced shallots, garlic, minced, chicken broth, dry white wine, sour cream, at room temperature (microwave for 30 seconds), chipotle chile in adobo, pureed, salt, white pepper , to taste

all-purpose flour, chopped fresh cilantro (optional), salt & freshly ground black pepper, raw shrimp , peeled but tails in tact and deveined (13 to 15 per lb), unsalted butter, dry white wine, heavy cream, chopped canned chipotle chiles in adobo, garlic cloves, minced, worcestershire sauce

pickling cucumbers, sterilized wide mouth jars, lids, and rings, water, apple cider vinegar, pickling salt, grape leaves (2 per jar), fresh garlic cloves, peeled (2-3 per jar), fresh jalapeno peppers (4-5 per jar, use more or less to adjust spiciness), alum (1/8 tsp per jar), heads dill weed (1 head per jar)

dried chipotle chile, stemmed, ripe italian roma tomatoes, cored, garlic cloves, peeled, water, olive oil, onion, diced, celery ribs, diced, ground cumin, ground nutmeg, ground beef, ground pork, fresh white breadcrumbs, salt, eggs, beaten to blend

dried chipotle chilies, stemmed, ripe italian roma tomatoes, cored, garlic cloves, peeled, water, olive oil, onion, diced, celery stalks, diced, ground cumin, ground nutmeg, ground beef, ground pork, fresh white bread crumbs, salt, eggs, beaten to blend

ancho chiles, seeded, pasilla chiles, seeded, strong hot coffee, tomato paste, chicken broth, olive oil, chopped onion, garlic cloves, chopped, golden raisins, ground cumin, ground cinnamon, peanut butter, chipotle hot sauce (recommended : tabasco), water, divided, dark chocolate, chopped, fresh lime juice, avocados, halved, pitted and peeled, red onion, finely diced, jalapeno peppers, seeded and finely diced, lime , zested and juiced, freshly chopped cilantro leaves, sour cream, chipotle hot sauce (recommended : tabasco), flat iron steak , room temperature just prior to cooking, chipotle powder, salt and freshly ground black pepper, flour tortillas, cotija cheese

approx. 1.5 - 2 lb baked ham , chooped, jalapeno peppers, seeded and chopped, stalks of celery, chopped , including the leaves, spring onions , both ends, sliced and chopped, green pepper, seeded and chopped, mayonnaise to taste, brown mustard, spicy sweet pickles, chopped, black pepper , 1 tsp, dried parsley , 1 tbsp - fresh might be better

asparagus spears, white vinegar, water, kosher or pickling salt, garlic, peeled and lightly crushed, fronds of dill, red pepper flakes (to taste)

bicks garlic baby dills (2 pints, low salt is fine), eggs, seasoned bread crumbs, garlic powder, cayenne pepper (or to taste), black pepper, oil (for deep frying), bicks zesty onion relish, sour cream

cream cheese, dried chipotle pepper, finely chopped, honey, chives, diced small, salt-cured beef prosciutto, sliced thin

cream cheese, at room temperature, chipotle chiles in adobo, sliced green onion, salt