8 spicy black crema Recipes

  • Sweet and Spicy Short Rib Tacos (Marcela Valladolid)
    dried ancho chiles*, stemmed, seeded , and ribs discarded and
    13 More
    dried ancho chiles*, stemmed, seeded , and ribs discarded, onion, quartered, garlic cloves, coarsely chopped, brown sugar, apple cider vinegar, low-sodium beef broth, salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, beef short ribs, vegetable oil, warm corn tortillas, mexican crema or sour cream, chopped fresh cilantro leaves, be found in the hispanic section of grocery stores
    7 hour 25 min, 14 ingredients
  • Spicy Black Bean Cakes with Cilantro Crema Spicy Black Bean Cakes with Cilantro Crema
    cooked black beans, drained or 4 cups rinsed and drained ... and
    11 More
    cooked black beans, drained or 4 cups rinsed and drained canned beans, jalapeno, with seeds,finely diced, yellow onion, finely diced, cilantro, minced, cumin, chili powder, salt & pepper, to taste, oil, for frying, sour cream, buttermilk, cilantro, minced, lemon juice
    24 min, 12 ingredients
  • Spicy Grilled Mango with Crema (Aaron McCargo, Jr.) Spicy Grilled Mango with Crema (Aaron McCargo, Jr.)
    mangoes, peeled, olive oil, salt and
    6 More
    mangoes, peeled, olive oil, salt, freshly ground black pepper, cayenne pepper, lime, juiced, crema, chopped jalapenos, for garnish, cilantro leaves, for garnish
    20 min, 9 ingredients
  • Pollo En Crema: Spicy Salvadorian Chicken Soup Pollo En Crema: Spicy Salvadorian Chicken Soup
    big chicken (4 lbs ideal), onion, chopped and
    13 More
    big chicken (4 lbs ideal), onion, chopped, red bell peppers, chopped or julienned, jalapenos, sliced, roma tomatoes, sliced, garlic cloves, minced, oregano, bay leaf, cayenne pepper, chicken broth, water, sour cream or 1 cup mexican crema, salt, fresh ground black pepper, chopped fresh cilantro
    2 hour 15 min, 15 ingredients
  • Grilled Drunken Shrimp Tacos (Guy Fieri) Grilled Drunken Shrimp Tacos (Guy Fieri)
    white tequila, ground cumin, paprika, cayenne pepper and
    20 More
    white tequila, ground cumin, paprika, cayenne pepper, garlic, minced, lime, juiced , plus 2 limes cut into wedges, canola oil, shrimp, peeled and deveined, kosher salt and freshly cracked black pepper, chopped fresh cilantro, mayonnaise, mexican crema, lime juice, light agave, chipotle pepper, minced , plus 1 tbsp chipotle in adobo sauce (add more if you like it spicy), kosher salt, corn tortillas, grated parmesan, vine tomatoes, diced, shredded iceberg lettuce, cotija cheese, lime wedges, chopped fresh cilantro
    30 min, 24 ingredients
  • Chili-Lime Pork Tenderloin over Soft Polenta with Hungarian Wax Peppers and Corn (Aria Kagan) Chili-Lime Pork Tenderloin over Soft Polenta with Hungarian Wax Peppers and Corn (Aria Kagan)
    limes, juiced, chile powder and
    14 More
    limes, juiced, chile powder, hungarian wax pepper, roughly chopped, pork tenderloin, trimmed (about 10 oz), chicken stock, fine cornmeal, chopped hungarian wax peppers (about 1 pepper), crema mexicana, butter, kosher salt and freshly ground black pepper, olive oil, onion, chopped, chopped hungarian wax peppers (about 2 to 3 peppers), kernels from 4 ears of fresh corn, queso fresco, cooks note: you will need about 5 to 6 hungarian wax peppers, or other spicy chile peppers, depending on the size of the peppers.
    30 min, 16 ingredients




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