28905 spice glazed tea scones Recipes
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smoked fully cooked bone-in ham, orange marmalade and10 Moresmoked fully cooked bone-in ham, orange marmalade, dijon mustard, water, water, orange-spice herb tea bags or black tea bags, canned low-salt chicken broth, orange juice, orange marmalade, dijon mustard, cornstarch dissolved in 1 tbsp water, pineapple-mint relish13 ingredients
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Spiced Raspberry Teagranulated sugar or 1 cup sugar substitute, to equal 1 cup and7 Moregranulated sugar or 1 cup sugar substitute, to equal 1 cup, instant unsweetened tea, raspberry-flavored unsweetened flavored drink mix, lemonade powdered drink mix, ground cardamom, ground cinnamon, ground ginger, ground allspice5 min, 8 ingredients
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Spiced Christmas Tea (For Steeping)black tea (several mixed), orange peel, lemon peel and2 Moreblack tea (several mixed), orange peel, lemon peel, cinnamon, crushed (more if less than )6 min, 5 ingredients
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Spiced Hot Teacinnamon, crushed, water, tea bags, sugar and2 Morecinnamon, crushed, water, tea bags, sugar, frozen orange juice, thawed and undiluted, frozen lemonade, thawed and undiluted7 ingredients
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Spiced Cider Teaorange, lemon, cinnamon sticks, water, light brown sugar and2 Moreorange, lemon, cinnamon sticks, water, light brown sugar, family-size tea bags, apple cider8 ingredients
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Orange Glazed Blueberry Sconesunbleached flour, plus more for rolling berries and11 Moreunbleached flour, plus more for rolling berries, baking powder, salt, sugar, unsalted butter, chilled and cut into chuncks, buttermilk or cream, egg, fresh blueberries, orange glaze, unsalted butter, powdered sugar ; sifted, orange, juiced and zested12 ingredients
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Tea Scented Sponge Cake with a Honey Tea Glaze (Emeril Lagasse)tea bags, boiling water, flour, eggs, separated and9 Moretea bags, boiling water, flour, eggs, separated, sugar, in all, vanilla, salt, unsalted butter, melted, honey, cinnamon, cream, mint sprig, powdered sugar13 ingredients
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Five-Spice Chile-Tea Rubbed Partridge with Grilled Fennel and Wild Mushroom Orzo 'Risotto' (Ming Tsai)lapsang souchong tea, losher salt, chile flakes and21 Morelapsang souchong tea, losher salt, chile flakes, chilpotle powder, roasted garlic, dried, cayenne pepper, dried and ground, green onion flakes, dried, chinese five-spice powder, dried kaffir lime zest, partridges , prepped, skin on, head-off, butterflied with back bone removed, fennel bulb, sliced green scallions, for garnish, salt and pepper, grapeseed oil, to cook, orzo risotto , recipe follows, grapeseed oil, shallots, cut into very small dice , about 1/4 cup, garlic, chopped, chanterelles , wiped clean, cut in half or quartered if very large, otherwise left whole, plus 1 cup more for crispy chanterelle garnish, dry orzo, hot chicken stock, salt and freshly ground black pepper, truffle oil, to garnish, all-purpose flour1 hour , 24 ingredients
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Cranberry and Spice Tea Toddiesorange-spice herb tea bags, fresh unfiltered apple juice and1 Moreorange-spice herb tea bags, fresh unfiltered apple juice, sweetened cranberry juice3 ingredients
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Hot Spiced Afternoon Tea for 25--30fresh cold water, cinnamon and4 Morefresh cold water, cinnamon, tea bags or 8 family-sized bags, sugar, orange juice, fresh lemon juice27 min, 7 ingredients
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