58715 spelt farro salad hazelnuts Recipes

  • Farro Salad with Smoked Trout
    beets, extra-virgin olive oil, plus more for drizzling and
    12 More
    beets, extra-virgin olive oil, plus more for drizzling, garlic cloves, crushed, thyme sprigs, rosemary sprig, water, kosher salt, semi-pearled farro, shallot, minced, fresh lemon juice, honey, freshly ground pepper, skinless smoked trout fillet, flaked, beet greens or swiss chard, stems removed, leaves washed and finely chopped
    14 ingredients
  • Farro Salad with Roasted Beets, Watercress, and Poppy Seed Dressing
    beets, trimmed, uncooked farro, water and
    11 More
    beets, trimmed, uncooked farro, water, kosher salt, divided, trimmed watercress, sliced red onion, crumbled goat cheese, cider vinegar, toasted walnut oil, reduced-fat sour cream, poppy seeds, honey, black pepper, garlic cloves, crushed
    14 ingredients
  • Chicken, Green Bean, Corn, and Farro Salad with Goat Cheese
    semi-pearled farro * or spelt berries and
    11 More
    semi-pearled farro * or spelt berries, extra-virgin olive oil, divided, skinless boneless chicken breast halves, green beans, trimmed , cut into 1 1/2-inch pieces, fresh yellow corn kernels (cut from 2 to 3 ears of corn), green onions, thinly sliced (about 3/4 cup), minced fresh marjoram, coarse kosher salt, white wine vinegar, minced shallot, dijon mustard, fresh goat cheese, crumbled (about 1 1/4 cups)
    12 ingredients
  • Farro, Green Bean, Corn, and Abraham Lincoln Tomato Salad
    farro or spelt berries (about 5 oz), cut green beans and
    11 More
    farro or spelt berries (about 5 oz), cut green beans, chopped shallots, extravirgin olive oil, fresh lemon juice, white wine vinegar, dijon mustard, garlic clove, minced, fresh corn kernels, chopped fresh oregano, salt, divided, freshly ground black pepper, divided, abraham lincoln tomatoes , each cut into 6 slices
    13 ingredients
  • Summer Farro Salad
    extra-virgin olive oil, yellow onion, quartered and
    11 More
    extra-virgin olive oil, yellow onion, quartered, carrot, halved, celery rib, halved, farro , 1 3/4 cups, water, kosher salt, red wine vinegar, freshly ground pepper, red onion, thinly sliced, seedless cucumber , halved lengthwise and thinly sliced crosswise, grape tomatoes, halved, chopped fresh basil
    13 ingredients
  • Farro, Green Olive, and Feta Salad
    farro wheat, extra-virgin olive oil, meyer lemon juice and
    5 More
    farro wheat, extra-virgin olive oil, meyer lemon juice, chopped meyer lemon zest (from about 4 lemons), pepper, flat-leaf parsley leaves, crumbled sheep s-milk or other creamy feta cheese, mild green olives such as lucques , cut away from pit in 3 pieces
    8 ingredients
  • Summer Pea, Watermelon, and Farro Salad
    uncooked farro or wheat berries and
    6 More
    uncooked farro or wheat berries, shelled green peas (about 3/4 lb unshelled), salt, freshly ground black pepper, cubed seeded watermelon, coarsely chopped fresh flat-leaf parsley, shaved fresh pecorino romano cheese
    7 ingredients
  • Spanish Spice-Rubbed Lamb Tenderloin with Farro Salad
    water, farro (available at igourmet.com) and
    13 More
    water, farro (available at igourmet.com), kosher salt, divided, extra-virgin olive oil, aged sherry vinegar, coarsely chopped fresh mint, freshly ground black pepper, divided, goat cheese, crumbled, pine nuts, toasted, spanish paprika, ground cumin, ground mustard, fennel seeds, crushed, baby lamb chops (about 3 oz each), frenched and trimmed, canola oil
    50 min, 15 ingredients
  • Blueberry Farro Salad Blueberry Farro Salad
    farro (wheat berries), blueberries, diced celery and
    11 More
    farro (wheat berries), blueberries, diced celery, green onions chopped, diced red onion, diced red bell pepper, sunflower seeds toasted, cider vinegar, canola oil, cumin, coriander, maple syrup, salt, freshly ground black pepper
    14 ingredients
  • Insalata di Farro (Spelt Salad) Insalata di Farro (Spelt Salad)
    chopped fresh flat-leaf parsley, vegetable broth and
    18 More
    chopped fresh flat-leaf parsley, vegetable broth, extravirgin olive oil, fresh lemon juice, red wine vinegar, dijon mustard, salt, black pepper, garlic clove, crushed, uncooked spelt (farro), rinsed and drained, vegetable broth, water, cut green beans, sliced carrots, frozen green peas, thawed, frozen whole-kernel corn, thawed, marinated artichoke hearts, drained and chopped, pitted ripe olives, pitted green olives, roasted red bell peppers, drained and chopped
    20 ingredients
  • Grilled Portobello and Farro Salad Grilled Portobello and Farro Salad
    water, farro (spelt), olive oil, chopped fresh parsley and
    8 More
    water, farro (spelt), olive oil, chopped fresh parsley, dried currants, green onions, sliced, champagne vinegar or white wine vinegar, shallot, chopped, garlic clove, minced, portobello mushrooms, stems removed, chopped toasted cashews, radish sprouts
    12 ingredients
  • Wheat Berry (Or Farro) and Lima Bean Salad Wheat Berry (Or Farro) and Lima Bean Salad
    water, salt, wheat berries or whole spelt (farro) and
    12 More
    water, salt, wheat berries or whole spelt (farro), lemon juice, white wine vinegar (herb or garlic flavored), minced garlic cloves, salt, black pepper, seeded and chopped cucumber (large), frozen lima beans (thawed ), seeded and chopped tomato (large), seeded and chopped red bell pepper (medium), extra virgin olive oil, chopped fresh mint, chopped fresh basil
    1 hour , 15 ingredients
  • Baked Spelt (Farro) Pudding Baked Spelt (Farro) Pudding
    uncooked spelt, rinsed and drained, milk, sugar, salt and
    4 More
    uncooked spelt, rinsed and drained, milk, sugar, salt, ground cardamom, vanilla bean , split lengthwise, cinnamon
    4 min, 8 ingredients
  • Lamb and Green Bean Stew with Spelt Lamb and Green Bean Stew with Spelt
    lamb stew meat, vertically sliced onion and
    11 More
    lamb stew meat, vertically sliced onion, garlic cloves, crushed, dry red wine, water, uncooked spelt (farro), rinsed and drained, tomato sauce, salt, black pepper, green beans, trimmed, diced tomatoes, undrained, bay leaf, sliced fresh basil
    14 ingredients
  • Baked Spelt Pudding Baked Spelt Pudding
    uncooked spelt (farro), rinsed and drained and
    7 More
    uncooked spelt (farro), rinsed and drained, reduced-fat milk, sugar, salt, ground cardamom, vanilla bean , split lengthwise, ground cinnamon
    8 ingredients
  • Vegetable-Bean Soup with Spelt Vegetable-Bean Soup with Spelt
    olive oil, chopped onion, chopped leek, chopped carrot and
    14 More
    olive oil, chopped onion, chopped leek, chopped carrot, garlic cloves, chopped, chopped country ham (about 1 oz), water, uncooked spelt (farro), rinsed and drained, salt, freshly ground black pepper, crushed red pepper, fat-free , less-sodium chicken broth, bay leaves, thyme sprig, chopped beet greens, cannellini beans, rinsed and drained, diced tomatoes, undrained, grated parmigiano-reggiano cheese
    18 ingredients
  • Warm Farro Salad With Roasted Vegetables & Fontina Warm Farro Salad With Roasted Vegetables & Fontina
    carrots, peeled and cut into small chunks, grape tomatoes and
    11 More
    carrots, peeled and cut into small chunks, grape tomatoes, cremini mushrooms, cut into small chunks, garlic cloves, peeled and quartered, red onion, sliced, olive oil, divided, kosher salt, pepper, a small head radicchio, cored and sliced into chunks, whole farro, fontina cheese, cut into small cubes, handful of chopped parsley, balsamic vinegar
    50 min, 13 ingredients
  • Farro and Corn Salad (Food Network Kitchens) Farro and Corn Salad (Food Network Kitchens)
    farro or barley, extra-virgin olive oil and
    7 More
    farro or barley, extra-virgin olive oil, fresh corn kernels (from 3 ears corn), tomatoes (any color), halved, scallions, sliced, kosher salt and freshly ground pepper, arugula, chopped, grated lemon zest, juice of 1 lemon
    50 min, 9 ingredients




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