306474 special peppers five Recipes

  • Lamb Shanks in Five Spice, Tamarind & Ginger
    five-spice powder, dried chili pepper flakes and
    11 More
    five-spice powder, dried chili pepper flakes, cinnamon stick, star anise, soy sauce (60ml), rice wine (125ml) or 1/2 cup dry sherry (125ml), tamarind paste, grated palm sugar or 2 tbsp brown sugar, grated ginger (8cm piece), garlic cloves, chopped, red onion, finely diced, water, french trimmed lamb shanks (about 1.6kg)
    2 hour 20 min, 13 ingredients
  • Five-Spice Turkey & Lettuce Wraps
    water, instant brown rice, sesame oil, lean ground turkey and
    10 More
    water, instant brown rice, sesame oil, lean ground turkey, minced fresh ginger, red bell pepper, finely diced, water chestnuts, rinsed and chopped, reduced-sodium chicken broth, hoisin sauce (see note ), five-spice powder (see note ), salt, heads boston lettuce, leaves separated, chopped fresh herbs , such as cilantro, basil, mint and or chives, carrot, shredded
    35 min, 14 ingredients
  • Five Spice Lamb Shank With Tamarind and Ginger
    lamb shanks , or and
    16 More
    lamb shanks , or, french trimmed lamb shanks (these are smaller in size therefore you will need 2 per person), cinnamon stick, dried chili pepper flakes, five-spice powder, star anise, chinese rice wine, soy sauce, tamarind paste (i use trs brand), brown sugar, fresh ginger, grated, garlic cloves, chopped coarsely, water, bok choy, ends chopped off, gai lan, trimmed, cornflour, brown sugar, extra
    3 hour 20 min, 17 ingredients
  • Five Spice Pork Tenderloin
    teriyaki sauce, garlic clove, minced, five-spice powder and
    6 More
    teriyaki sauce, garlic clove, minced, five-spice powder, pork tenderloin, fresh pea pods, strings removed (3 cups), sweet red pepper , cut into 2-inch strips (1/2 cup), shredded orange rind, brown sugar, green onions , brushes (optional)
    35 min, 9 ingredients
  • William Sonoma Five-Spice Pork Wraps
    five-spice powder, kosher salt, fresh ground pepper and
    9 More
    five-spice powder, kosher salt, fresh ground pepper, boneless pork shoulder, cut into 10 large pieces, vegetable oil, yellow onions, diced, fresh ginger, finely grated, garlic, minced, soy sauce, i use low sodium, hoisin sauce, plus more for serving, chili sauce , sriracha plus more for serving, chicken broth
    17 min, 12 ingredients
  • Five Spice Meatballs
    slightly beaten egg white, soft bread crumbs and
    9 More
    slightly beaten egg white, soft bread crumbs, five-spice powder, salt, ground beef or veggie crumbles, natural premium brand orange juice, honey, cornstarch, soy sauce, ground ginger, red and/or green sweet pepper , cut into 1-inch pieces
    20 min, 11 ingredients
  • Five-Spice Tuna Tataki Five-Spice Tuna Tataki
    tuna steaks, black pepper, cracked, sesame oil, divided and
    4 More
    tuna steaks, black pepper, cracked, sesame oil, divided, low sodium soy sauce, garlic cloves, crushed, five-spice powder, daikon radish, grated (optional)
    12 min, 7 ingredients
  • Five Onion Soup With Stilton Crust Five Onion Soup With Stilton Crust
    spanish onions, sliced, red onions, sliced and
    12 More
    spanish onions, sliced, red onions, sliced, leeks, white part only , julienned and washed thoroughly, spring onions or 1 bunch scallion, white part and 1 inch green, cut on the bias, shallots, sliced, strong chicken stock, brandy, whiskey, unsalted butter, double cream, salt, white pepper, sheets pastry dough (five inch square), crumbled stilton cheese
    1 hour 15 min, 14 ingredients
  • Five Spice Pork Wraps Five Spice Pork Wraps
    chinese five spice powder, kosher salt, pepper, ground and
    15 More
    chinese five spice powder, kosher salt, pepper, ground, pork shoulder, boneless cut into 10 pieces, canola oil, onions, yellow chopped, ginger, finely grated, garlic, minced, soy sauce, hoisin sauce (plus some for serving), siracha chili sauce (plus some for serving), chicken stock, bibb lettuce, steamed rice, bean sprouts, green onion, thinly sliced, cilantro, lime
    47 min, 18 ingredients
  • Five Spice Pecans Five Spice Pecans
    pecan halves, toasted, butter, melted, soy sauce and
    4 More
    pecan halves, toasted, butter, melted, soy sauce, five-spice powder, garlic powder, ground ginger, cayenne pepper
    2 hour 15 min, 7 ingredients
  • Five-Spice Seasoned Baked Chicken Five-Spice Seasoned Baked Chicken
    grain white rice, uncooked, carrots, sliced and
    7 More
    grain white rice, uncooked, carrots, sliced, green onions, chopped, garlic cloves, minced, water, soy sauce, five-spice powder, pepper, chicken drumsticks or 2 chicken breasts
    1 hour , 9 ingredients
  • Lemony Five Spice Catfish Lemony Five Spice Catfish
    five-spice powder, salt and pepper, catfish fillets and
    2 More
    five-spice powder, salt and pepper, catfish fillets, lemon juice, lime juice
    36 min, 6 ingredients
  • Five Spice Steamy Tofu Five Spice Steamy Tofu
    tofu, pressed and frozen (freezing is optional) and
    15 More
    tofu, pressed and frozen (freezing is optional), diced scallions, dark soy sauce or 6 tbsp regular soy sauce, rice wine vinegar, sherry wine, black bean sauce, five-spice powder, minced garlic, ginger or 2 tsp root, peanut oil, broccoli florets, sliced mushrooms, bamboo shoot, water chestnut, bok choy, diced, green bell peppers, diced
    50 min, 16 ingredients
  • Five Spice Seitan or Tofu or Tempeh  and Asparagus Five Spice Seitan or Tofu or Tempeh and Asparagus
    ginger, minced, garlic cloves, minced, toasted sesame oil and
    10 More
    ginger, minced, garlic cloves, minced, toasted sesame oil, braggs liquid aminos or 2 tbsp soy sauce, sugar, five-spice powder, seitan or 8 oz tofu or 8 oz tempeh, seitan juice, asparagus or 1/2 lb broccoli, red pepper, jasmine rice, scallions, chopped, lime wedges
    3 hour , 13 ingredients
  • Five Spice Sea Scallop with Seared Foie Gras served on Parsnip Puree finished with a Port Wine Fig Sauce Five Spice Sea Scallop with Seared Foie Gras served on Parsnip Puree finished with a Port Wine Fig Sauce
    sea scallops , side muscle removed and
    8 More
    sea scallops , side muscle removed, sel gris (gray sea salt), five spice , recipe follows, foie gras medallions , grade a, white pepper, grapeseed oil , plus 1 tsp, parsnip puree , recipe follows, port wine fig sauce , recipe follows, chervil sprigs or chives, for garnish
    2 hour 25 min, 9 ingredients
  • Five-Spice Pork With Roasted Oranges and Broccoli (Food Network Kitchens) Five-Spice Pork With Roasted Oranges and Broccoli (Food Network Kitchens)
    head broccoli, florets roughly chopped, stalk peeled and ... and
    8 More
    head broccoli, florets roughly chopped, stalk peeled and sliced, onion, thinly sliced, ginger, peeled and sliced, garlic, roughly chopped, orange (unpeeled), cut into wedges, vegetable oil, kosher salt and freshly ground pepper, pork tenderloin, five-spice powder
    40 min, 9 ingredients
  • Five-Spiced Creamed Spinach (Ming Tsai) Five-Spiced Creamed Spinach (Ming Tsai)
    butter, onion, minced, five-spice powder, chinese vinegar and
    3 More
    butter, onion, minced, five-spice powder, chinese vinegar, baby spinach, cream, salt and black pepper to taste
    7 ingredients
  • Five Spice Sour Cream Dip Five Spice Sour Cream Dip
    carton sour cream, mayonnaise, half and half and
    3 More
    carton sour cream, mayonnaise, half and half, chinese five spice powder, salt, pepper
    6 ingredients




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