31 spanish tapas olives Recipes

  • Pinchos (Spanish Kebabs/Tapas - Pork, Lamb, Prawns or Chicken)
    chopped onions, garlic cloves, chopped and
    13 More
    chopped onions, garlic cloves, chopped, spanish sweet smoked paprika, spanish hot smoked paprika or 1/4 tsp cayenne, coarse salt (kosher or sea), dried oregano, black peppercorns, dried thyme, ground cumin, ground cinnamon, bay leaf, crumbled, white wine vinegar (good quality ), dry white wine (optional), olive oil, plus more for brushing the kebabs, pork shoulder or 1 1/2 lbs pork tenderloin or 1 1/2 lbs leg of lamb or 1 1/2 lbs chicken breasts or 1 1/2 lbs prawns
    20 min, 15 ingredients
  • Champinones Al Ajillo - Tapas Style Garlic Mushrooms
    extra virgin olive oil (spanish preferred) and
    11 More
    extra virgin olive oil (spanish preferred), mushroom, stemmed, quartered, garlic cloves, peeled and thinly sliced, fresh lemon juice, dry sherry (do not use cooking sherry!), vegetable broth, spanish paprika, crushed red pepper flakes, salt , to taste, fresh ground black pepper , to taste, fresh flat leaf parsley, lemon slices
    10 min, 12 ingredients
  • Tomato Bread (Tapas)
    french bread, ripe tomatoes, halved and
    2 More
    french bread, ripe tomatoes, halved, garlic clove, finely chopped (optional), spanish olive oil (optional)
    10 min, 4 ingredients
  • Spiced Almonds for the Tapas Bar
    coarse salt, paprika (spanish smoked sweet or hot) and
    2 More
    coarse salt, paprika (spanish smoked sweet or hot), almonds, blanched, olive oil
    15 min, 4 ingredients
  • Moorish Kebabs Tapas Moorish Kebabs Tapas
    chopped onion, garlic cloves, chopped and
    13 More
    chopped onion, garlic cloves, chopped, smoked sweet spanish paprika, smoked hot spanish paprika or 1/4 tsp cayenne, kosher or sea salt, dried oregano, black peppercorns, dried thyme, ground cumin, ground cinnamon, bay leaf, crumbled, best quality white wine vinegar, dry white wine (optional), olive oil, plus more for brushing the kebabs, pork shoulder or tenderloin, leg of lamb, or chicken breasts or boneless skinless thighs, cut into 3/4 inch cubes
    10 min, 15 ingredients
  • Patatas Bravas Tapas Patatas Bravas Tapas
    russet potatoes (about 3 lb/1.4 kg total), peeled and
    14 More
    russet potatoes (about 3 lb/1.4 kg total), peeled, olive oil, coarse sea salt , plus more to taste, spanish paprika, cayenne pepper, chopped fresh flat leaf parsley, tomato and garlic mayonnaise, makes 1 generous cup/225 g, ripe tomato, coarsely chopped, sherry vinegar, egg yolks, garlic clove, peeled, grapeseed oil or vegetable oil, salt and freshly ground black pepper, patatas bravas (see above recipe)
    25 min, 15 ingredients
  • Potato Spanish Tortilla (Tapas) Potato Spanish Tortilla (Tapas)
    eggs, onions, potatoes, olive oil and
    1 More
    eggs, onions, potatoes, olive oil, salt and pepper, to taste
    40 min, 5 ingredients
  • Almendras Saladas (Salted Almonds - Tapas) Almendras Saladas (Salted Almonds - Tapas)
    blanched almonds, sea salt, spanish sweet paprika and
    1 More
    blanched almonds, sea salt, spanish sweet paprika, olive oil, for frying
    5 min, 4 ingredients
  • Smoky Chickpeas With Spinach, Tomato and Manchego Cheese, Tapas Smoky Chickpeas With Spinach, Tomato and Manchego Cheese, Tapas
    extra virgin olive oil, spanish onion, diced and
    7 More
    extra virgin olive oil, spanish onion, diced, garlic clove, minced, smoked paprika, eggplants (unpeeled, cubed and roasted), chickpeas (drained and rinsed ), tomatoes with juice (italian, diced or chopped), frozen spinach (thawed and chopped ), manchego cheese (crumbled )
    37 min, 9 ingredients




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