179911 spanish tapas asparagus orange sauce Recipes

orange juice, honey, lime juice, soy sauce, minced garlic, coarsely ground pepper, canola oil, minced fresh gingerroot, beef flank steak (1 lb)

orange juice, sherry or reduced-sodium chicken broth, ketchup, light corn syrup, grated orange peel, pork tenderloin (1 lb), cut into 1/2-inch slices, dried rosemary, crushed, salt, pepper, canola oil

potatoes, mayonnaise, garlic clove, crushed, chopped fresh parsley, spanish smoked hot paprika

olive oil, russet potatoes, diced tomatoes, drained, garlic cloves, sliced, ground cumin, sugar, crushed red pepper flakes, tabasco sauce (or to taste), lemon juice, chopped fresh cilantro

plain nonfat yogurt, light mayonnaise, orange juice, orange peel (grated ), cayenne pepper, asparagus (soaked clean), oranges , halved into half moons (for garnish)

fresh asparagus, trimmed, garlic clove, quartered, butter, orange juice, grated orange peel, salt, pepper, navel orange, peeled and sectioned

fresh asparagus, orange juice, orange zest, grated, cornstarch, fresh gingerroot, peeled and grated, almonds, toasted

egg yolks, water, fresh lemon juice, butter, melted, very hot, grated orange peel, asparagus spears , tough ends trimmed

carrots, sliced, fresh asparagus , cut into 1-inch pieces, torn butter lettuce, orange juice, olive oil or 4 1/2 tsp canola oil, white wine vinegar or 1 tbsp cider vinegar, honey, dijon mustard, ground ginger, grated orange peel, salt

fennel bulb, oranges, peeled and sliced, freshly ground pepper, kosher salt, divided, fresh asparagus, dried pink lentils, rinsed, champagne-shallot vinaigrette, coarsely chopped assorted lettuces, loosely packed fresh flat-leaf parsley leaves

carrots, sliced, fresh asparagus , cut into 1-inch pieces, torn bibb lettuce, orange juice, olive oil, white wine vinegar, honey, dijon mustard, ground ginger, grated orange peel, salt

pencil thin asparagus , tough end removed, fresh orange juice, dry white wine, vegetable broth, extra virgin olive oil, salt, fresh ground pepper

asparagus, oranges, olive oil (using 1tsp/2t/1t in recipe), minced chives, salt and pepper (for asparagus, dressing and chicken, see recipe directions for amounts needed for each), boneless skinless chicken breasts, mixed salad greens

orange marmalade, honey dijon mustard, sliced almonds, brie cheese, apples, sliced, crackers

onion, finely chopped, garlic cloves, finely chopped, carrots, finely diced, olive oil, thyme, sweet smoked paprika, dry white wine, tomatoes, drained, orange , zest and juice, chicken stock, oregano, to serve, ground pork, eggs, garlic cloves, finely chopped, shallot, finely chopped, ground cumin, sweet smoked paprika, oregano, chopped

fresh asparagus, trimmed, garlic clove, quartered, butter, orange juice, orange zest, salt, pepper, navel orange, peeled and sectioned

orange juice, soy sauce, hot red pepper flakes, or more to taste, asparagus, roasted peanut oil, garlic cloves, minced, minced fresh gingerroot, fresh basil leaves

whole chicken , cut into pieces, olive oil, shallot, sliced, garlic cloves, minced, madeira wine (a sweet spanish wine), chicken broth, orange juice, orange , rind of, grated, orange, cut into 6 wedges (leave peel on ), spanish olives , brined, honey