8 spanish beef picadillo Recipes

ground beef, adobo seasoning, olive oil, chopped onion, diced green pepper, minced garlic or 2 cloves, dried oregano, tomato sauce, red wine, cider vinegar, water, pimiento, diced, pitted spanish olives, , sliced

lean ground beef or 1 lb ground turkey breast, water, chunky salsa, divided (mild or medium), rinsed and drained black beans, quick cook brown rice, cored peeled and chopped apple (about 1/2 inch dice ), stuffed spanish olives, sliced, cinnamon, raisins, almonds

salt, water, lean ground beef, garlic, pureed, white onion, chopped, potatoes, cooked and diced, celery ribs, chopped, tomato, peeled and diced, raisins , soaked in hot water until plump, vinegar, ketchup (optional), water (optional), spanish olives, pitted, chopped, sugar (up to 2 tsp sugar) (optional), cinnamon, apple, unpeeled and diced

lean ground beef, sliced green olives, diced green chilis, roasted garlic, adobo seasoning, flour, spanish tomato sauce, salt and pepper, to taste, refrigerated pie crusts

ground beef, minced onion, diced red pepper, garlic cloves, minced, fresh cilantro, tomato, diced, tomato sauce, manzanilla olives, roughly chopped, spanish capers, chopped, pepperoncini pepper, chopped, cumin, cayenne pepper, bay leaf

olive oil, yellow onion, finely chopped (about 2 cups), garlic, minced, bay leaves, ground beef or combination of beef chorizo, and pork, dry white wine or dry sherry, tomatoes, chopped or 1 (8-oz) can diced tomatoes with juice, tomato paste, chopped pimento stuffed spanish olives with 1 tbsp brine from jar, raisins, dried oregano, ground cumin, cayenne pepper , optional, salt and freshly ground black pepper