31 spanish bean ham Recipes
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dried fava beans , soaked overnight in water to cover (la... and9 Moredried fava beans , soaked overnight in water to cover (large white asturian beans, or substitute other large white beans), extra virgin olive oil, saffron thread, spanish smoked paprika (pimenton), garlic cloves, smoked ham hock, thick slab bacon, spanish chorizo, blood sausage (morcilla was used in the original), onion, halved3 hour 20 min, 10 ingredients
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dried asturian fabada beans or dried lima beans, salt pork and6 Moredried asturian fabada beans or dried lima beans, salt pork, water, crushed saffron threads, serrano ham, cut into 1/4-inch cubes, spanish chorizo sausage, casing removed, sliced 1/2-inch thick, morcilla sausage or blood sausage, sliced 1/2-inch thick, bay leaf2 hour 45 min, 8 ingredients
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Sopa Espanola (Spanish Soup)butter, olive oil, onions, thinly sliced, flour and28 Morebutter, olive oil, onions, thinly sliced, flour, tomato puree, beef broth, garlic clove, minced, red wine vinegar, worcestershire sauce, sugar, salt, pepper, oregano, tarragon, tabasco sauce, ground cumin, linguica sausage or 2 large chorizo sausage or 2 large kielbasa, sliced 1/4 inch thick and browned, baby shrimp, cooked and shelled, boneless ham, cooked, cubed , and sauteed until lightly browned, red peppers or 1 cup green pepper, diced and sauteed, cucumber, peeled and diced, fresh tomato, diced, onion, diced, fresh mushrooms, sliced and sauteed in butter, fresh carrot, sliced and cooked until tender, drained, hard-boiled eggs, chopped, sour cream, cheddar cheese, grated, limes, cut into wedges, garbanzo beans, sliced ripe olives, drained, fresh parsley, chopped31 min, 32 ingredients
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Collard Green Soupham bone or ham hock, spanish sausages or chorizo, sliced and10 Moreham bone or ham hock, spanish sausages or chorizo, sliced, salt pork, rinsed, water, frozen chopped collard greens, great northern beans, undrained, onion, finely chopped, green pepper, seeded and finely chopped, bacon drippings, red potatoes, peeled and diced, salt, pepper12 ingredients
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Caldo Gallego Estilo Cubano - Galician Soup Cuban Styledry white bean (cannelli beans or great northern beans, p... and17 Moredry white bean (cannelli beans or great northern beans, pre-soaked overnight in just enough water to cover, to tende), beef stock or 2 quarts chicken broth or 2 quarts water, chorizo sausages, casing removed & sliced on an angle (sausage available at latin grocery stores), extra lean cured ham, chopped (thick-cut 1/2-inch from deli counter), pork fat (optional) or 3 slices thick slab bacon, ham hock (optional), onion, chopped, minced garlic, chopped green pepper, tomato sauce, pure spanish olive oil, chopped turnip, potatoes, peeled and chopped into 1/2-inch cubes, chopped collard greens (stems removed and cleaned well ), salt , to taste, fresh ground black pepper , to taste, sazon con azafran seasoning , to taste, sazon completo seasoning , to taste3 hour 20 min, 18 ingredients
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Munyeta Recipedried navy beans, olive oil, salt (to taste) and10 Moredried navy beans, olive oil, salt (to taste), fresh ground black pepper (to taste), ham, cubed (can use ham from deli), garlic cloves, minced, thick slab bacon, cubed, water, tomato sauce, link chorizo sausage (spanish sausage), onion, chopped, vegetable oil, fresh parsley leaves, for garnish2 hour 30 min, 13 ingredients
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Brazilian Feijoadadried black turtle beans , picked through and rinsed and15 Moredried black turtle beans , picked through and rinsed, salt cured beef , such as carne seca or corned beef, extra-virgin olive oil, salt pork, cut into 1-inch cubes, white onion, chopped, garlic cloves, minced, serrano pepper, halved, bay leaves, smoked ham hocks, linguica or spanish chorizo sausage, cut into 2-inch pieces, pork ribs , separated into individual ribs, beef stew meat, top round or chuck, cut into 2-inch cubes, hot sauce, oranges, peeled and cut in segments, collard greens , recipe follows, cooked white rice , for serving1 min, 16 ingredients
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Brazilian Feijoada (Tyler Florence)dried black turtle beans , picked through and rinsed and20 Moredried black turtle beans , picked through and rinsed, salt cured beef , such as carne seca or corned beef, extra-virgin olive oil, salt pork, cut into 1-inch cubes, white onion, chopped, garlic cloves, minced, serrano pepper, halved, bay leaves, smoked ham hocks, linguica or spanish chorizo sausage, cut into 2-inch pieces, pork ribs , separated into individual ribs, beef stew meat, top round or chuck, cut into 2-inch cubes, hot sauce, oranges, peeled and cut in segments, collard greens , recipe follows, cooked white rice , for serving, collard or kale greens, about 2 lb, extra-virgin olive oil, garlic cloves, chicken broth, kosher salt and freshly ground black pepper3 hour , 21 ingredients
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