397136 spanish basque salt cod Recipes

salt pork, cubed, onion, chopped, green bell pepper, chopped, tomato sauce, raw white rice, spanish olives, salt , to taste

center-cut skinless boneless salt cod (baccala), rinsed well, salt-packed capers, extra-virgin olive oil, onion, finely diced (about 1 1/2 cups), red pepper flakes, whole san marzano tomatoes in juice, kosher or coarse sea salt, fresh flat-leaf parsley, coarsely chopped, fresh mint, coarsely chopped

tomato, chopped, chopped onion, water, canola oil, lemon juice, dried parsley flakes, dried basil, garlic clove, minced, salt, cod fillets (4 oz each), seafood seasoning

salt cod, olive oil, leeks, white and pale green parts only, chopped in 1/2-inch sections, garlic, chopped or minced, potatoes, chopped in 1-inch pieces, carrot, chopped in 1/2-inch pieces, pumpkin, chopped in 1/2-inch pieces (about 1 cup), salt and pepper

salt cod fish (or fresh or frozen cod), raisins , softened in lukewarm water, onion, olive oil, anchovy fillets, pine nuts, capers, parsley, chopped

boneless dried salt cod, red or green pepper, cored, seeded, and cut into thin rings, red onion, thinly sliced and separated into rings, firm, ripe tomato, thinly sliced, fruity spanish olive oil, red wine vinegar, garlic, finely chopped, freshly ground black pepper, salt , if necessary, to taste, oil cured black olives, hard-boiled eggs, quartered, oregano, leaves only, finely chopped

salt cod, milk, chopped onions, chopped celery, white potatoes, peeled and diced, chopped garlic , plus 1 tbsp, water, salt, freshly ground white pepper, chopped parsley, olive oil, egg , plus 2, heavy cream, all-purpose flour, essence , recipe follows, fine bread crumbs, oil, for frying, fondue piquante , recipe follows, handful of fried spinach, optional garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, olive oil , plus 1/4 cup, chopped onions, chopped green bell peppers, seeded and minced jalapenos, minced garlic, chopped fresh thyme, chopped fresh oregano, salt and freshly ground black pepper, peeled, seeded and chopped tomatoes, bay leaves, essence , recipe above, crushed red pepper, chicken stock, chopped parsley

salt cod, onion, thinly sliced, bay leaf, peppercorns, water, boiled potatoes, seasonings (possible suggestions : onion, parsley, black pepper, or other), eggs, salt, butter or bacon drippings, cornmeal

portuguese olive oil, chopped yellow onions, salt, freshly ground black pepper, chopped garlic, chopped green onions, chopped freshly parsley leaves, tomatoes, seeded and chopped, crushed red pepper, salt cod, soaked, rinsed, patted dry and julienne, cooked long-grain white rice, juice of 1 fresh lemon, drizzle of portuguese olive oil, head of iceberg lettuce, hard-boiled eggs, queen-stuffed green olives

a drizzle portuguese olive oil, chopped yellow onions, salt, freshly ground black pepper, chopped garlic, chopped green onions, chopped freshly parsley leaves, tomatoes, seeded and chopped, crushed red pepper, salt cod, soaked, rinsed, patted dry and julienned, cooked long-grain white rice, lemon, juiced, head iceberg lettuce, hard-boiled eggs, queen stuffed green olives

bacon, onion, diced, minced garlic, chicken stock, idaho potatoes, peeled and diced large, bouquet garni, salt and white pepper, cream, mashed potatoes , in spreadable form, salt cod, soaked for 3 days, rinsed, flaked, egg, chopped parsley, minced onions, minced garlic, baking powder, milk to constitute, about 1 cup, flour to bind, about 1 cup, chopped parsley

olive oil, garlic, peeled, yellow pepper , roasted, peeled and seeded, yellow tomatoes, halved, ancho chile , soaked in boiling water until soft, seeded and coarsely chopped, new mexican chile , soaked in boiling water until soft, seeded and coarsely chopped, white bread, crust removed, cut into small cubes, red wine vinegar, toasted almonds, honey, chipotle, salt and freshly ground pepper, fish stock, salt cod, olive oil, garlic, coarsely chopped, shallots, finely sliced, shrimp, peeled and deveined, baking potatoes, cooked, pureed and kept warm, heavy cream, olive oil, salt and freshly ground pepper, sheets pasta dough, eggs mixed with 2 tbsp water

extra-virgin olive oil, garlic, boneless fillet salt cod, soaked for 24 hours, water changed every 8 hours, drained and cut into 3 to 4-inch chunks, leek, cleaned and thinly sliced into rings, parsley, chopped to yield 1/4 cup, plus extra, for garnish, canned tomatoes, chopped, dried hot red chile pepper, salt and freshly ground black pepper, spaghettini, ascoli black olives, pitted and chopped

skinless salt cod fillet, red-skinned potatoes, whole milk, garlic cloves, peeled, grated lemon zest, fresh lemon juice, cayenne pepper, extra-virgin olive oil, plus more for the baking dish, freshly ground black pepper, freshly grated parmigiano-reggiano cheese, baguettes, cut into rounds and toasted , for serving

olive oil, bell pepper, thinly sliced, yellow onion, thinly sliced vertically, smoked spanish paprika, tomatoes, diced (or 1/2 cup salsa or tinned tomatoes), head cauliflower, broken into florets (romanesco is my favorite in this dish, and so pretty), dry wine (red or white , doesn tsp matter), salt, cod fish fillet, cut into 4 pieces

baccala, soaked for 48 hours in 4 changes of water, virgin olive oil, butter, spanish onions, chopped in 1/2-inch dice, salted anchovies, fillets removed and soaked in milk for 4 hours, cinnamon, dry white wine, milk, plus more , if necessary, italian parsley, finely chopped to yield 1/2 cup, recipe soft polenta , recipe follows, water, salt, polenta or cornmeal, stracchino , cut into cubes

cooking oil, onion, chopped, grated fresh ginger, canned crushed tomatoes in thick puree, salt, cod or scrod fillets, cut to make 4 pieces, fresh-ground black pepper, chopped cilantro or parsley

onion, halved and sliced, reduced-sodium chicken broth, lemon juice, garlic cloves, minced, dried oregano, grated lemon peel, salt, cod fillets (6 oz each), julienned green pepper, julienned sweet red pepper, cornstarch, cold water, lemon, halved and sliced