10 spaghettini with and shrimp Recipes

tomatoes, cored and scored on the bottoms with an x, red wine vinegar, extra-virgin olive oil, salt, freshly ground pepper, dried sourdough bread crumbs, coarse, lemon zest, finely grated, crushed red pepper, spaghettini, shrimp, shelled and deveined, basil, finely shredded, heirloom cherry tomatoes, halved

fresh fiddleheads, spaghettini or 12 oz linguine, butter, sliced leek, white and pale green parts, dry white wine, whipping cream, uncooked shrimp, shelled, salt & freshly ground black pepper, chopped fresh chives or 2 tbsp basil

shrimp, peeled and deveined, sun-dried tomato, chopped (not oil packed), boiling water, olive oil, garlic, minced, crushed red pepper flakes (optional), fresh oregano, minced (may use 1/3 amount dried), artichoke hearts, roasted sweet red peppers, drained and sliced, pitted kalamata olive, chopped, sea salt, black pepper, dry white wine, crumbled feta cheese, chopped italian parsley, lemon, spaghettini or 16 oz penne pasta, cooked until al dente, extra virgin olive oil (as needed) (optional)

dry white wine, egg white, cornstarch, uncooked large shrimp, peeled, deveined, spaghettini, olive oil, diced plum tomatoes (about 10 oz), garlic clove, mince, fresh basil

shrimp, in their shells, fresh scallops, extra virgin olive oil, chopped onion, minced fresh garlic, fresh hot pepper, dry white wine, tomato, peeled, seeded, and finely chopped, sea salt, dried spaghettini, unsalted butter, softened, chopped fresh flat leaf parsley

shrimp, in their shells, fresh scallops, water, extra-virgin olive oil, chopped onions, minced fresh garlic, fresh hot pepper, dry white wine, tomato, peeled, seeded, and finely chopped, sea salt, dried spaghettini, unsalted butter, softened, chopped fresh flat-leaf parsley

dry white wine or water, low-sodium soy sauce, white pepper, minced peeled fresh ginger, cornstarch, shrimp, peeled and deveined (about 1/2 lb), vegetable oil, sliced fresh shiitake mushroom caps, diagonally sliced carrot, hot cooked whole-wheat spaghetti or spaghettini (about 8 oz uncooked pasta), white wine vinegar, salt, minced green onions, fresh shiitake mushroom (optional), radish (optional)

extra-virgin olive oil, garlic cloves, minced, curry powder, spaghettini, crushed red pepper, white wine, tomato sauce, shrimp, scallops