1694 spaghettini spaghettini con menta Recipes

  • Spaghettini with Oil and Garlic
    water, salt, divided, uncooked spaghettini and
    5 More
    water, salt, divided, uncooked spaghettini, extravirgin olive oil, garlic cloves, sliced, chopped fresh flat-leaf parsley, crushed red pepper, grated parmigiano-reggiano cheese
    8 ingredients
  • Con Queso Spirals
    uncooked spiral pasta, butter, salsa con queso dip and
    1 More
    uncooked spiral pasta, butter, salsa con queso dip, sour cream
    20 min, 4 ingredients
  • Rosemary Apricot Spaghettini
    dry spaghettini pasta, extra-virgin olive oil and
    7 More
    dry spaghettini pasta, extra-virgin olive oil, garlic , thinly slivered, chicken or vegetable broth, chopped fresh rosemary, dried apricots , slivered, dry chorizo, diced, salt and freshly ground black pepper, chopped flat-leaf parsley
    9 ingredients
  • Summer Tomato and Basil Spaghettini
    tomatoes , shallow x cut in skin on side opposite stem and
    8 More
    tomatoes , shallow x cut in skin on side opposite stem, pitted nicois or kalamata olives, halved, extra-virgin olive oil, sliced fresh basil leaves, chopped shallots, coarse fresh breadcrumbs made from crustless french bread, spaghettini, ball water-packed mozzarella cheese , cut into 1 1/2x1/4-inch strips, fresh basil sprigs
    9 ingredients
  • Asian Pork Spaghettini
    boneless pork loin roast, sliced 1/4 inch thick and cut i... and
    9 More
    boneless pork loin roast, sliced 1/4 inch thick and cut into 1/4-inch strips, chicken broth, soy sauce, garlic cloves, coarsely chopped, spaghettini, snow peas, vegetable oil, cremini mushroom, quartered, scallions , cut into 1/2-inch pieces, dry roasted salted peanut
    45 min, 10 ingredients
  • Miss Kitty's Chili Con Carne
    extra lean ground beef or 1 lb ground buffalo meat and
    11 More
    extra lean ground beef or 1 lb ground buffalo meat, hot turkey breakfast sausage or 1 lb pork sausage, ground, extra virgin olive oil, water (i prefer chicken) or 2 cups prepared chicken stock (i prefer chicken) or 2 cups beef stock (i prefer chicken), tomato juice, onion, diced, chili con carne seasoning or 2 tbsp chili powder, paprika, ground red pepper, kosher sea salt, light red kidney beans (drained and rinsed ) or 2 (15 oz) cans pinto beans (drained and rinsed), diced tomatoes with juice (optional)
    2 hour 15 min, 12 ingredients
  • Spaghettini with Pesto Tomatoes and Grilled Eggplant Spaghettini with Pesto Tomatoes and Grilled Eggplant
    garlic cloves, smashed and
    7 More
    garlic cloves, smashed, loosely packed) basil leaves, coarsely chopped, extra-virgin olive oil, salt and freshly ground pepper, red and yellow cherry tomatoes, halved or quartered, eggplant , sliced 1/2 inch thick lengthwise or crosswise, ricotta salata, sliced 1/4 to 1/3 inch thick, spaghettini
    8 ingredients
  • Con Queso Spirals Con Queso Spirals
    uncooked spiral pasta, butter, salsa con queso , dip and
    1 More
    uncooked spiral pasta, butter, salsa con queso , dip, sour cream
    20 min, 4 ingredients
  • Spinach and Bacon Spaghettini Spinach and Bacon Spaghettini
    uncooked spaghettini or thin spaghetti noodles and
    6 More
    uncooked spaghettini or thin spaghetti noodles, bacon slices, crushed red pepper, garlic cloves, minced, fresh baby spinach, grated fresh pecorino romano cheese, salt
    7 ingredients
  • German Spaghettini German Spaghettini
    lean ground beef, italian sausage, bacon, tomato sauce and
    3 More
    lean ground beef, italian sausage, bacon, tomato sauce, canned tomatoes, white sugar, spaghettini
    1 hour 35 min, 7 ingredients
  • Dreamy Garden Spaghettini Dreamy Garden Spaghettini
    ripe plum tomatoes , halved lengthwise and
    10 More
    ripe plum tomatoes , halved lengthwise, extra-virgin olive oil, sugar, freshly ground black pepper , to taste, loosely packed whole, small flat-leaf parsley leaves, drained tiny capers, grated lemon zest, fresh lemon juice, dried spaghettini, snow peas, blanched, arugula, rinsed and patted dry (for garnish )
    11 ingredients
  • Fresh Herb, Chili and Lemon Spaghettini Fresh Herb, Chili and Lemon Spaghettini
    lemon, olive oil, freshly grated parmesan cheese, salt and
    6 More
    lemon, olive oil, freshly grated parmesan cheese, salt, spaghettini, garlic, minced, hot chili flakes, chopped mixed fresh herbs (such as basil, chives or parsley), salt, fresh ground black pepper
    25 min, 10 ingredients
  • Salina-Style Spaghettini With Cherry Tomatoes Salina-Style Spaghettini With Cherry Tomatoes
    extra virgin olive oil and
    6 More
    extra virgin olive oil, dozen small ripe cherry tomatoes, cut in half, cayenne, dried spaghettini or 1 lb angel hair pasta, garlic clove, minced, loosely packed fresh mint leaves, freshly grated ricotta infornata or 1 1/4 cups ricotta salata
    40 min, 7 ingredients
  • Coriander-Scented Red Lentils with Spaghettini (Michele Urvater) Coriander-Scented Red Lentils with Spaghettini (Michele Urvater)
    vegetable oil, onions, finely chopped, garlic, minced and
    9 More
    vegetable oil, onions, finely chopped, garlic, minced, quarter-size slice of fresh ginger, minced, white wine vinegar, ground coriander and cumin, red lentils, chicken broth, spaghettini, butter , optional, freshly ground black pepper, fresh mint leaves
    25 min, 12 ingredients
  • Salsa Rosa Tossed with Spaghettini Topped with Grilled Flank Steak (Michael Chiarello) Salsa Rosa Tossed with Spaghettini Topped with Grilled Flank Steak (Michael Chiarello)
    whole red bell peppers and
    9 More
    whole red bell peppers, extra-virgin olive oil, for coating , plus 2 tbsp, plus 1/2 cup, grey salt, whole serrano chiles, garlic, tomato puree, fresh oregano, red wine vinegar, flank steak, spaghettini
    1 hour , 10 ingredients
  • Spaghetti with Crab Sauce: Spaghettini al Sugo Gronchio (Mario Batali) Spaghetti with Crab Sauce: Spaghettini al Sugo Gronchio (Mario Batali)
    live dungeness crab, extra-virgin olive oil and
    5 More
    live dungeness crab, extra-virgin olive oil, garlic, crushed, tomatoes, canned, peeled, and finely chopped, salt and pepper, parsley, leaves finely chopped to yield 1/4 cup, spaghettini
    50 min, 7 ingredients
  • Vegetable Spaghettini Vegetable Spaghettini
    olive oil-flavored vegetable cooking spray, olive oil and
    15 More
    olive oil-flavored vegetable cooking spray, olive oil, julienne-sliced yellow squash, sliced fresh crimini mushrooms, dried crushed red pepper, garlic, minced, coarsely chopped plum tomato, salt, fresh green beans, water, spaghettini, uncooked and broken in half, sliced carrot, reduced-calorie margarine, all-purpose flour, evaporated skimmed milk, canned no-salt-added chicken broth, undiluted, grated parmesan cheese
    17 ingredients
  • Italian-Style Mussels and Spaghettini Italian-Style Mussels and Spaghettini
    uncooked spaghettini, olive oil, garlic cloves, minced and
    6 More
    uncooked spaghettini, olive oil, garlic cloves, minced, clam juice, crushed red pepper, italian-style diced tomatoes, undrained, mussels (about 1 lb), rinsed and debearded, no-salt-added tomato paste, chopped fresh flat-leaf parsley
    9 ingredients




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