2683 spaghetti olive garlic Recipes

spaghetti squash, extra virgin olive oil, garlic, minced, breadcrumbs, parsley, finely chopped, freshly ground pepper to taste, parmesan, freshly grated

whole-wheat spaghetti, extra-virgin olive oil, divided, chopped garlic, chopped flat-leaf parsley, black pepper, freshly grated lemon zest, kosher salt, asiago , pecorino, or parmesan cheese, shaved with a vegetable peeler

spaghetti, extra virgin olive oil, garlic cloves, crushed, dried red chili, fresh italian parsley, roughly chopped, salt

olive oil, chopped onion, ground beef, garlic salt, mushroom stems, sliced, tomato sauce, canned tomatoes, diced, salt, parsley, oregano, pepper, basil, bay leaf, crushed, spaghetti , thin

spaghetti, extra lean ground beef (mild or spicy ) or 8 oz italian sausage (mild or spicy), garlic cloves, minced, onion, diced, salt, pepper, olive oil, green bell pepper, diced, red bell pepper, diced, carrot, sliced thinly, tomato sauce or 8 oz crushed tomatoes, tomato paste, parmesan cheese, grated, egg, beaten, oregano, ricotta cheese or 2/3 cup cottage cheese, mozzarella cheese, shredded or 4 oz provolone cheese

spaghetti , break in half, grape tomatoes, sliced in half , can use cherry tomatoes, chopped onion, cucumber, seeded and diced, bell pepper, diced, sliced black olives, drained, low-fat italian salad dressing , depending on how wet you want it, grated parmesan cheese, celery seed, garlic powder, pepper, dill weed, salt , to taste

spaghetti, cooked and cooled, tomato, chopped (i use little cherub tomatoes cut in half), cucumber, peeled and sliced about 1/4 inch thick then cut the slice into thirds, green pepper, chopped, garbanzo beans, rinsed and drained well, celery ribs, sliced (half moon shape), black olives, sliced (i use half the can but you can use more if you prefer ), your favorite italian dressing, soy sauce (i use lite ), vinegar, oil, ground ginger, water, sugar, garlic powder

spaghetti noodles, green bell peppers (diced ), tomatoes (diced ), half white onion (diced ), sliced black olives (drained ), garlic , onion, salt and pepper (for seasoning), wishbone robbusto italian dressing, grated parmesan cheese

spaghetti squash, olive oil, marinara sauce (reco ( barilla), garlic salt , to taste

spaghetti squash , 3 to 4 lb, olive oil, divided, tb butter, onion, fine dice, garlic cloves, minced, s +p, parmesan, freshly grated

olive oil, garlic cloves, peeled and minced, scallions, trimmed and chopped, white wine, veal stock or 1/2 cup chicken stock, butter, salt, fresh ground black pepper, crushed red pepper flakes (a pinch or two) (optional), cooked spaghetti, parmigiano-reggiano cheese

shrimp, uncooked and peeled, sea scallops, lobster, cooked, spaghetti, olive oil, butter, cut in chunks, garlic cloves, chopped, white wine, lemon , juice of, fresh parsley, chopped, cornstarch, red pepper flakes , to taste, salt and pepper, to taste

spaghetti, dry, bread , stale and dry, anchovies , desalted, basil leaves, oregano, chopped, garlic cloves, extra virgin olive oil

spaghetti, yellow onion, chopped fine, garlic cloves, chopped fine, olive oil, stalk fresh rosemary, chopped, truffle oil (white or black ), grated fresh parmesan cheese, good quality

spaghetti, sandwich bread or 9 slices toast white bread, butter, garlic, crushed, anchovy fillets, drained,chopped finely, grated fresh lemon rind, lemon juice, chopped fresh chives, olive oil

garlic, thinly sliced, extra-virgin olive oil, onions, halved and sliced, red pepper flakes, or more to taste, kosher salt, torn winter greens , such as kale, chard, escarole or mustard greens (about 2 1/2 lb), spaghetti, grated pecorino romano cheese

spaghetti broken into pieces, olive oil, parmesan cheese, big pinch of salt, same of pepper, egg well beaten, ground beef, mild italian sausage , squeezed out of casing, garlic chopped, onion chopped, shredded mozzarella, prepared spaghetti sauce, oregano, cottage cheese

olive oil, carrots (diced small, about 2 cups), stalks celery (diced small, about 1 1/2 cups), onions (diced small, about 2 cups), garlic (i use the crushed jarred stuff), diced tomatoes, bay leaves, parsley, sugar, red wine, cinnamon, nutmeg, spaghetti sauce (i use ragu parmesan & romano), heavy cream