1369 spaghetti green sauce Recipes

spaghetti squash (about 3 lb), carrots , julienned, onion, chopped, garlic cloves, minced, green bell peppers, seeded and julienned, red bell peppers, seeded and julienned, vegetable broth, soy sauce, basil, dried, pepper, parmesan cheese, grated

olive oil, spaghetti, marinara sauce, cooked chicken breast meat, diced, onion, diced, sliced pepperoni, diced, green pepper, diced, mushroom pieces, drained, sliced black olives, drained, shredded mozzarella cheese, grated parmesan cheese , or to taste

spaghetti squash, ground chicken, green onions, chopped, chopped fresh flat-leaf parsley, freshly grated parmesan cheese, salt, garlic cloves, minced, olive oil, tomato-basil pasta sauce, diced tomatoes, chopped fresh basil, parmesan cheese

ground beef or 1 1/2 lbs bulk pork sausage, onion, chopped (1 cup), green pepper, chopped (1 cup), garlic cloves, minced, tomatoes, undrained & chopped, tomato paste, brown sugar, dried oregano, crushed, salt, dried basil, crushed, dried thyme, crushed, bay leaf, water, hot cooked spaghetti, parmesan cheese

spaghetti squash, mushrooms, sliced, red and green bell pepper , julienned, sliced black olives, drained, avocados, seeded, peeled and sliced, avocado oil vinaigrette, avocado oil or light vegetable oil, white wine vinegar, garlic, crushed, oregano , sweet basil, rosemary, dry mustard and, worcestershire sauce, salt and pepper to taste, shake all ingredients together in tightly covered container. let, vinaigrette stand at least 24 hours .

green onions, spaghetti sauce, olive oil, garlic, chopped, pasta , cooked al dente, dry vermouth, black pepper, parmesan cheese, grated

olive oil oil, all-purpose flour (maida) floor, black olives, milk, mayonnaise, spaghetti, green beans cut in small pieces, carrots small carrot pieces, salt add to taste, green onions chopped

green tomatoes , cut into 1/2-inch slices, kosher salt, egg whites, king arthur unbleached all-purpose flour, dry whole wheat bread crumbs, grated parmesan cheese, garlic powder, dried basil, spaghetti sauce, fat-free ricotta cheese, shredded part-skim mozzarella cheese

spaghetti sauce (i use del monte garlic and herb, or four cheese), tomato sauce, zucchini, chopped fine, sweet corn, red pepper, chopped fine (i use 1/2 red, 1/2 green ), carrot, grated, onion, chopped fine, stalks celery, chopped fine, olive oil, garlic, minced, brown sugar, basil, oregano, ground beef or 1/2 lb ground chicken, browned (optional), salt and pepper, spaghetti noodles or 6 oz boxes angel hair pasta or 6 oz boxes penne pasta, water

skinned and chopped tomatoes (i use roma ), onions, chopped, green peppers, seeded and chopped, garlic, finely chopped, mushroom stems and pieces, drained, celery, chopped (leaves included), tomato juice, dried sweet basil leaves, club house italiano seasoning, sugar, pickling salt, tomato paste, prego spaghetti sauce , original, spaghetti sauce mix

spaghetti squash, ground chicken or 1 lb turkey, onion, chopped, garlic, minced, green bell pepper, chopped, red sweet pepper, tomato sauce, corn kernel, canned black beans, chili powder, cumin, oregano, low-fat cheddar cheese, shredded

spaghetti, olive oil, boneless skinless chicken breasts, green onions, red pepper, snap peas, peanut butter, soy sauce, white wine vinegar, sugar, chili pepper, water chestnuts

spaghetti, asparagus (ends cut off and cut in 1-inch pieces on an angle), green beans (ends trimmed and cut in 1-inch pieces on an angle), heavy cream (if you like it creamy you can add up to 1 cup, or just add some of the pasta water), minced garlic, lemon , zest of, lemon juice (1/2 lemon), toasted walnuts, salt, pepper, baby arugula, olive oil to roast the vegetables, ground black pepper, parmesan cheese , for the sauce, parmesan cheese , for a garnish (optional)

heavy cream (at room temperature ), dijon mustard, cayenne pepper (or to taste), salt (or to taste), extra-sharp cheddar cheese, grated (at room temperature ), pasta (ziti, rigati, fusilli, linguini or spaghetti), green onions, chopped (green tops only ) (optional), black pepper (optional)

extra lean ground beef or 2 lbs bulk italian sausage, chopped onions (2 1/4 cups), green bell pepper (chopped (1-1/2 cups), garlic cloves (finely chopped ), canned diced tomatoes (not drained ), tomato sauce, tomato paste, dried basil leaves, oregano leaves, sugar (or splenda ), salt, pepper, crushed red pepper flakes

dried soybeans, tomatoes, cut into wedges, onion, chopped, okra, chopped, pitted green olives, pitted black olives, tomato paste, peeled and diced tomatoes, grated parmesan cheese, red wine, olive oil, whole kernel corn, drained, dried oregano, dried basil, salt to taste, pepper

whole tomatoes, chopped ,with juice, prepared spaghetti sauce (i prefer barilla marinara sauce, which is tasty and not too sweet.), dry red wine or 1 1/2 cups white wine, divided, dried oregano, lightly crushed, sugar, cayenne pepper, fresh ground black pepper, onion, finely chopped, garlic, minced, extra virgin olive oil, divided, red sweet bell peppers or 1 green bell pepper, seeded and chopped, lean ground beef, salt, fresh ground black pepper, garlic granules , for final seasoning, msg (optional), italian sweet sausage, more if desired, uncooked spaghetti , cooked in boiling salted water until al dente as accompaniment, freshly grated parmesan cheese , plus additional for passing on the side (optional)

extra-virgin olive oil, bread crumbs , or to taste, garlic, salted anchovies or 6 oil-packed anchovy fillets, rinsed, drained and chopped, red pepper flakes, chopped, pitted green olives, salt and pepper, spaghetti