1688 spa cuisine poached Recipes
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live lobsters , or 8 oz fully cooked lobster meat and12 Morelive lobsters , or 8 oz fully cooked lobster meat, red bliss potatoes, unpeeled, sliced smoked bacon , cut into 1/2-inch slices, onion (4 oz), cut into 1/2-inch dice, red bell pepper (4 oz), cut into 1/2-inch dice, fresh thyme , leaves picked and chopped, hungarian paprika, coarse or sea salt, freshly ground black pepper, white vinegar for poaching, vegetable oil, eggs, scallions, sliced thin13 ingredients
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Turkey en Chaudfroidbutter, flour, chicken or turkey broth, salt and5 Morebutter, flour, chicken or turkey broth, salt, heavy cream blended with 3 egg yolks, unflavored gelatin dissolved in 1/2 cup cold water, poached or roasted turkey, chilled, quick or beef aspic9 ingredients
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Red-Wine-Poached Figs with Vanilla Ice Creamdry red wine, honey, sugar, cinnamon stick and2 Moredry red wine, honey, sugar, cinnamon stick, dried calimyrna figs (about 1/4 lb), halved lengthwise, vanilla ice cream7 ingredients
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Cheesecake Mousse with Rum-Poached Plumswater, granulated sugar, dark rum, plums and4 Morewater, granulated sugar, dark rum, plums, cream cheese (about 3 oz), sugar, vanilla, well-chilled heavy cream8 ingredients
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Roasted Parmesan Asparagus with Poached Eggs and Prosciuttoolive oil, divided and7 Moreolive oil, divided, prosciutto slices, thinly sliced crosswise, nonstick vegetable oil spray, asparagus spears, trimmed, parmesan cheese, shaved into strips, salt, eggs, chopped fresh thyme8 ingredients
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Honey Poached Pears with Crème Fraîchehoney, whole star anise, fresh lemon juice, fine sea salt and2 Morehoney, whole star anise, fresh lemon juice, fine sea salt, firm but ripe pears (about 2 1/2 lb), peeled, quartered, cored, creme fraiche or sour cream2 hour 45 min, 6 ingredients
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Quince Poached in Cardamom Syrupquinces (about 2 lb total ), water, sugar and3 Morequinces (about 2 lb total ), water, sugar, thick) lemon slices, thick) orange slices, green cardamom pods, gently crushed2 hour 15 min, 6 ingredients
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Oven-Poached Pears with Lemon, Honey and Nutmegripe pears, halved, cored, each half cut into 6 wedges and6 Moreripe pears, halved, cored, each half cut into 6 wedges, honey, honey, dried currants, grated lemon peel, ground nutmeg, low-fat vanilla yogurt7 ingredients
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Milk-Poached Alaskan Halibut with Asparagus and Morel Mushroomshalibut filets with skin, sea salt and11 Morehalibut filets with skin, sea salt, scant 1/8 tsp freshly ground black pepper, vegetable oil, whole milk, heavy cream, white wine , preferably white burgundy, thick asparagus spears, peeled and trimmed, extra-virgin olive oil, fresh morels,* trimmed, washed well, patted dry, and halved or quartered if large, sherry vinegar, fresh thyme leaves, chopped, unsalted butter13 ingredients
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Perfectly Poached Shrimp with Green Goddess Saucegarlic clove, mayonnaise, chopped fresh parsley and7 Moregarlic clove, mayonnaise, chopped fresh parsley, chopped fresh chives, chopped green onions (white and pale green parts only), chopped fresh tarragon, canned anchovy fillets, rice vinegar, coarse kosher salt, uncooked unpeeled jumbo shrimp (about 75)10 ingredients
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Cold Poached Salmon with Red Bell Pepper and Parsley Salsawater, dry white wine, chopped onion, chopped fresh dill and8 Morewater, dry white wine, chopped onion, chopped fresh dill, chopped garlic, yukon gold potatoes, peeled, each cut into 8 wedges, salmon steaks, chopped fresh parsley, fresh lemon juice, olive oil, chopped red bell pepper, drained capers12 ingredients
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Pine Nut Torta with Marsala-Poached Autumn Fruitwater, imported sweet marsala, sugar, cinnamon stick and13 Morewater, imported sweet marsala, sugar, cinnamon stick, lemon peel (yellow part only ), pitted prunes, dried apricots, egg yolks, egg, grated lemon peel, vanilla extract, salt, unsalted butter, room temperature, sugar, unbleached all purpose flour, pine nuts (about 3 1/2 oz), powdered sugar17 ingredients
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Willem de Kooning's Traditional Dutch Breakfastgouda cheese, sliced deli ham and4 Moregouda cheese, sliced deli ham, crusty dark grainy bread , such as pumpernickel, poached eggs (optional), tea, milk and sugar to taste6 ingredients
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Brandied Poached Peachessugar, fresh orange juice, water, fresh orange zest and3 Moresugar, fresh orange juice, water, fresh orange zest, vanilla bean , halved lengthwise, firm-ripe small peaches (2 to 2 1/2 lb total ), brandy or cognac7 ingredients
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Pistachio Blancmangesshelled unsalted pistachios (not dyed red; 7 oz) and8 Moreshelled unsalted pistachios (not dyed red; 7 oz), whole milk, almond extract, unflavored gelatin (from a 1/4-oz envelope), cold water, sugar, chilled heavy cream, brandied poached peaches, garnish: chopped unsalted pistachios9 ingredients
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Oranges Poached in Riesling and Rosemary Syrupjohannisberg riesling, sugar and3 Morejohannisberg riesling, sugar, navel oranges, peel and white pith removed, oranges cut crosswise in half, orange peel (orange part only), cut into slivers, fresh whole rosemary leaves (stripped from stems )5 ingredients
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Tomato Soup with Poached Eggs and Crispy Croutonsextra-virgin olive oil and10 Moreextra-virgin olive oil, cubes day-old italian bread (crusts removed ), kosher salt and freshly ground black pepper, thick-cut lean bacon, cut into 1/8-inch dice, minced onion, garlic clove, minced, crushed red pepper flakes, tomatoes , with their juice, eggs, minced fresh flat-leaf parsley, freshly grated parmigiano-reggiano cheese11 ingredients
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