5040 southern comfort yummy martini Recipes

rum, dark, southern comfort, peach brandy, creme de cacao, dark, coffee, cold, strong, sugar (to taste) or 2 tsp splenda substitute (to taste), ice, crushed

southern style hash browns, frozen, shredded sharp cheddar cheese, sour cream, cream of chicken soup, chopped onions, paprika, corn flakes, butter, cubed, butter, melted

graham cracker crumbs, chopped peanuts, white sugar, melted butter, coarsely chopped cashews, coarsely chopped peanuts, vanilla ice cream, softened, creamy peanut butter, hot fudge topping, chocolate shell topping

southern comfort liqueur, lemon juice, frozen lemonade concentrate, thawed, frozen orange juice concentrate, lemon-lime flavored carbonated beverage, orange, sliced into rounds, lemon, sliced into rounds

southern comfort liqueur, dr. pepper soft drink, crushed ice

southern comfort, sweet vermouth, grenadine, chilled champagne or other sparkling wine

southern comfort, sweet vermouth, grenadine, chilled champagne or other sparkling wine

southern comfort, chilled dry champagne, pineapple sherbet , or to taste, garnish: pineapple slices and strawberries (hulled and, if large, quartered)

southern comfort, midori melon liqueur, malibu rum, pineapple juice, blue curacao, lime wedge, for garnish

raw sugar, quatre-epices (allspice, cloves, nutmeg and ginger), cardamom, eggs, half-and-half cream, vanilla, cinnamon-swirl bread, 1-inch cubed, golden raisin, soaked in, southern comfort, heavy cream, cornstarch, water, sugar, southern comfort

onions, finely chopped, celery, finely chopped, bell pepper, finely chopped, parsley, finely chopped, peanut oil, garlic, finely chopped, steak sauce, louisiana hot sauce or 3 cups ketchup, cayenne pepper, salt , to taste, southern comfort, andouille sausage

peach brandy (1 jigger), southern comfort (1 jigger), lime , juice of, maraschino cherry juice, crushed ice

southern hot and crunchy fried green tomatoes, ocotillo restaurant , in lajitas, green-chile -and-lime tartar, red bell pepper (about 1/4 cup), for garnish, green chile peppers (about 24 mexican equals 2 cups), mayonnaise, minced garlic, drained capers, cilantro, leaves only, limes, juiced and zest (may use 4 limes), fried green tomatoes, toasted almonds , for breading, sesame seeds, cornflakes, granulated sugar, red chili flakes, salt, milk, eggs, cornstarch, green tomatoes, sliced 1/4 inch thick, clarified butter

southern vegetable soup, chopped onion *(i used the entire onion ), minced garlic *(i used two cloves of garlic pressed ), olive oil, swanson chicken broth, frozen mixed vegetables, frozen sliced okra, chopped chilies, dried savory, sugar, salt, dried tarragon, a few grinds of black pepper