19889 southern cobbler crust Recipes

all-purpose flour, salt, butter flavor shortening, chilled, ice water, peaches, peeled, pitted and cut into 1/4-inch slices, cornstarch, sugar, fresh lemon juice, ground cinnamon, plus more for top crust, butter, chilled, cut into small pieces

sugar (more or 1 1/3 cups less depending on sweetness of your berries), flour, butter, melted, vanilla, fresh blackberries or 2 (14 oz) bags frozen blackberries, refrigerated pie crusts, sugar

prepared pie crust sheet, frozen peaches, slightly thawed and coarsely chopped, fresh blueberries, all-purpose flour, sugar, ground nutmeg, vanilla extract, unsalted butter, cold and cut into cubes, egg mixed with 1 tbsp water, for egg wash, sugar cubes, crushed for dusting

refrigerated pie crusts, apple pie filling, peaches, drained, vanilla, cinnamon, nutmeg, brown sugar

butter, pears, peeled and quartered, sugar, honey, grated orange rind, orange juice, refrigerated pie crusts

peach pie filling, frozen pie crust, thawed, butter , cut into pats, thin slices, cinnamon sugar (to taste)

butter or 1/2 cup margarine, granny smith apples, peeled and sliced, sugar, lemon juice, refrigerated pie crusts, homemade-style vanilla ice cream, softened, chopped toasted pecans, bourbon

sliced yellow cling peaches, lemon flavoring, butter, sugar, cinnamon, nutmeg, allspice, ready-made pie crusts

butter, flour, brown sugar, granulated sugar, milk, cinnamon, nutmeg, salt, sliced peaches, fresh, canned, pie crust, sugar, flour, salt, butter

peach pie filling , the large can, frozen pie crust, thawed, butter, cut into pats, cinnamon, sugar

cherry pie filling, pitted dark sweet cherries in heavy syrup, drained, plain flour, almond extract, prepared pie crust, egg wash, sugar

apple pie filling, raisins, nutmeg, ground, all-purpose flour, brown sugar , packed, butter or 3 tbsp margarine, melted, walnuts, chopped, shortbread pie crust

flaky pie crust, brown sugar, flour, cornstarch, cinnamon, salt, ripe peaches, peeled and sliced, peach schnapps, eggs, lightly beaten, vanilla extract, butter, egg, heavy whipping cream, raw sugar

pastry for double-crust pie, mincemeat, walnuts, chopped, peach pie filling

sliced fresh peaches, sugar, all-purpose flour, ground nutmeg, vanilla extract, butter, pastry for double-crust pie, vanilla ice cream

sweet potatoes (i use garnet yams, thinner ones so they ll cook faster.) or 1 1/2 lbs yams (i use garnet yams, thinner ones so they ll cook faster.), cranberries (fresh or frozen is fine , i use 1 regular-sized package from the grocery store.), sugar, orange juice, salt, butter, pie crust, ready to be rolled out

fresh berries, sugar, cornstarch, salt, all-purpose flour, cinnamon, refrigerated pie crust, room temperature

frozen peaches, pie crusts, rolled into 10-inch squares, cornstarch, cold water, peach brandy, light brown sugar, salt, cinnamon, nutmeg, salted butter, light brown sugar, cold water, walnuts, coarsely chopped