79933 southern cast iron skillet sweet pecan Recipes

pecan halves, butter, eggs, flour, maple syrup, vanilla, brown sugar, pie crusts, flour, sugar, butter, egg yolk

fresh peaches, sliced in half, pits removed, butter, melted, raw sugar (can sub granulated sugar), fresh blackberries, specialty fully cooked sausage, chopped (i used sopressata), fresh parmesan, grated, pecan vinaigrette, dressing quality olive oil, garlic, minced sweet onion, juice from 1/2 lemon, honey, red wine vinegar, chopped pecans, toasted (i just dry toast mine in cast iron for a few minutes, but this can also be done in the oven), fresh parsley, chopped

unbleached flour, sugar, baking soda, baking powder, salt, butter, softened to room temperature, caraway seed, slightly crushed, currants (raisins or golden raisins can be substituted), buttermilk (plus an additional 2 tbsp ), egg, lightly whisked

self rising flour, salt, sugar, cornmeal, eggs, beaten, milk, shortening, melted

in serving to start the process, wash , rinse and thoroughly dry the new skillet or dutch oven to remove the protective wax coating. i recommend drying the utensil over a low flame to remove all moisture from the porous metal, 2-3 minutes., put two tbsp of liquid vegetable oil in the utensil. do not use saturated fat , such as butter or bacon fat, because this fat will become rancid during storage. use a paper towel to coat the entire surface of the utensil with the oil, inside and out -- including all corners, edges and lids., preheat the oven to 500 degrees f for 30 minutes. line a large baking pan or cookie sheet with aluminum foil and place the utensils on the sheet, with the pot upside down and the lid right side up, to prevent the oil building up in the concave areas., bake the utensils for 1 hour, turn off the heat and allow the skillet or dutch oven to cool completely in the oven with the door closed, 4-6 hours., oven and wipe with a paper towel. this completes the seasoning process, and you are ready to use your nicely seasoned cast iron skillet., everytime you use your cast iron skillet , it will become more seasoned. its a work in progress. be patient, the look will come with time., taking care of your cast iron will make it last forever ..

butter, white or yellow cornmeal (i use fresh ground), all purpose flour or bisquick or fresh ground whole wheat flour, granulated white sugar, baking powder, salt, milk or butter, egg, vegetable or olive oil

unsalted butter, red onion, finely diced, jalapeno, cut into thin rounds, seeds included, eggs, lightly beaten, salt, freshly ground pepper, goat cheese, crumbled, chopped chives

sweet potatoes, drained, butter, softened, ground cinnamon, orange juice, eggs, beaten, salt, southern comfort liqueur, chopped pecans, light brown sugar

sweet potatoes, drained, butter, softened, ground cinnamon, orange juice, eggs, beaten, salt, southern comfort, pecans, chopped, brown sugar

sweet potatoes, sugar, butter, eggs, beaten, vanilla, milk, melted butter, light brown sugar, flour, chopped pecans

sweet potatoes, peeled,cut into 1/2 inch cubes, lemon juice, freshly squeezed, mayonnaise, orange juice, honey, grated orange zest, ground ginger, salt, ground nutmeg, celery, sliced, dates, chopped, pecans, chopped, mandarin oranges, drained, lettuce leaf

sweet potatoes, white sugar, margarine, eggs, almond extract, vanilla extract, flour, brown sugar, butter, melted, chopped pecans (optional), marshmallow (optional)

real butter, self rising corn meal mix, oil, whole milk, egg, heaping tbsp of sugar

garlic clove, minced, kosher salt, white pepper, fresh thyme leaves, chicken, giblets removed, peanut oil or 1 tsp canola oil, butter, softened, divided, all-purpose flour, reduced-sodium chicken broth, minced fresh flat-leaf parsley (to garnish )

bacon, chopped, tasso, chopped, chopped yellow onions, chopped green bell peppers, minced garlic, sliced mushrooms, salt, cayenne, chopped fresh parsley leaves, chopped fresh tarragon leaves, oysters, drained , 1/2 cup liquor reserved, and cut in 1/2 if large, milk, grits (not instant ), heavy cream, grated white cheddar cheese, garnish, chopped chives, garnish

new cast iron cookware, warm soapy water, vegetable shortening, paper towels

how many : enough sweet potatoes for everybody, unsalted butter, brown sugar, salt

sweet potatoes (about 5 1/2 lb), milk, unsalted butter, eggs, lightly beaten, dark brown sugar , packed, unsalted butter, dark brown sugar , packed, salt, ground cinnamon, grated nutmeg, heavy cream, coarsely chopped pecans, vanilla