12 sour yogurt scones Recipes

flour, sugar, baking powder, baking soda, salt, cold butter, chopped strawberry, sour cream (or yogurt), butter, cream cheese, lemon juice, sugar

butter, unbleached white flour, sugar, baking powder, sour milk (mix 1tsp lemon juice with enough milk to make 3/4 cup), plain low-fat yogurt, currants, egg yolk, water

flour, brown sugar, baking soda, baking powder, salt, butter, orange zest, milk, egg, lightly beaten, plain yogurt or 1/2 cup sour cream, chopped walnuts, raw sugar

flour, sugar, baking powder, baking soda, salt, chilled butter, cut into small bits, frozen sour cherries, thawed and drained, white chocolate chips, low-fat vanilla yogurt or 1 cup buttermilk, turbinado sugar

nonfat plain yogurt, fat free sour cream, vanilla extract, almond extract, flour, flour, granulated sugar, baking powder, baking soda, salt, chilled reduced fat margarine or 3 -4 tbsp low-fat butter, dried apricot, small diced, sliced almonds, nonfat milk, granulated sugar

nutri flour (or can use unbleached flour), sugar, baking powder, baking soda, salt, fat free vanilla yogurt, fat free sour cream, eggs, light butter melted and cooled, cream, vanilla sugar

all-purpose flour, whole wheat flour, brown sugar, baking soda, baking powder, unsweetened cocoa powder, butter, cut into small slices (must use butter and it must be cold), egg, beaten lightly, sour cream (can use light or plain yogurt), semi-sweet chocolate chips

king arthur unbleached all-purpose flour or mellow pastry blend, salt, granulated sugar, nutmeg, fresh grated is best, baking powder, cold butter , cut into pieces, eggs, vanilla yogurt or sour cream, almond extract, diced peaches, fresh or canned, coarse sugar

flour, baking powder, baking soda, ginger, allspice, nutmeg, salt, butter, brown sugar, pumpkin, yogurt, sour milk

all-purpose flour, baking powder, baking soda, salt, ground cinnamon, granulated sugar, butter (cut into pats or small cubes ), pecans (processed or blended tll very finely ground), cappuccino chips, cinnamon baking chips, espresso powder , dissolved in 1 tbsp hot water, sour cream (or yogurt, low-fat is fine), ice water, decorator sugar, coarse white, for topping