274539 sour cream cheese thingy Recipes
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all-butter pastry dough, sour cream (not reduced-fat ) and8 Moreall-butter pastry dough, sour cream (not reduced-fat ), canned solid-pack pumpkin (13 oz), eggs, separated, dark brown sugar, ground cinnamon, freshly grated nutmeg, ground ginger, salt, lightly sweetened whipped cream5 hour 30 min, 10 ingredients
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Cream Cheese Filled Sweet Breadsour cream -- 1 container, sugar -- divided and8 Moresour cream -- 1 container, sugar -- divided, unsalted butter -- cut into pieces, salt, active dried yeast -- (two 0.25 oz packets), water -- (110 to 115f), eggs, all-purpose flour, cream cheese -- softened (two 8-oz packages), pure vanilla -- or almond extract20 min, 10 ingredients
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Sour Cream Coffee Cakesour cream coffee cake, butter, white sugar, eggs, flour and7 Moresour cream coffee cake, butter, white sugar, eggs, flour, baking soda, baking powder, salt, sour cream, cinamon, brown sugar10 min, 12 ingredients
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Cream Cheese Pancakescream cheese, room temperature, sour cream, egg, egg yolk and7 Morecream cheese, room temperature, sour cream, egg, egg yolk, sugar, salt, vanilla extract, ground cinnamon, all purpose flour, milk, butter4 min, 11 ingredients
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Sour Cream Potato Soupsour cream potato soup, bacon, diced, onion, diced and14 Moresour cream potato soup, bacon, diced, onion, diced, stalks celery, diced, all-purpose flour, salt and pepper, water, chicken broth, potatoes, sour cream, cook the bacon pieces in a heavy soup pot until they start to brown ., add onion and celery and cook until just soft. sprinkle in the flour, cook for 3 minutes. add water and broth. add potatoes and slowly bring to a boil. reduce heat and simmer until potatoes are soft, about 30 to 40 minutes., in a separate bowl, ladle in 2 cups of the soup broth. whisk the sour, cream into broth until well blended. whisk the mixture back into the, soup. heat for 3 minutes. adjust seasonings., serve warm. sprinkle parsley atop each serving.45 min, 17 ingredients
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Cream Cheese-Filled King Cakesour cream, sugar, butter, salt, active dry yeast and10 Moresour cream, sugar, butter, salt, active dry yeast, warm water (100o to 110o), sugar, eggs, lightly beaten, bread flour, sugar, cream cheese, softened, egg, vanilla extract, creamy glaze, purple-, green-, and gold-tinted sparkling sugar sprinkles40 min, 15 ingredients
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Cream Cheese Braidssour cream, sugar, butter or margarine, cut into pieces and7 Moresour cream, sugar, butter or margarine, cut into pieces, salt, active dry yeast, warm water (105o to 115o), eggs, beaten, all-purpose flour, cream cheese filling, powdered sugar glaze10 ingredients
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Sour Cream Moussesour cream, sugar, rum, vanilla, unflavored gelatin and2 Moresour cream, sugar, rum, vanilla, unflavored gelatin, cold water, heavy cream , whipped30 min, 7 ingredients
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Sour Cream Madness (Emeril Lagasse)sour cream, vanilla ice cream, softened, sugar, cassis4 ingredients
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