280 sour cream bread beef Recipes

french bread baguette (10-1/2 oz), coarsely ground pepper, reduced-fat sour cream, minced chives, horseradish, salt, shaved deli roast beef, crumbled blue cheese, minced chives

sour cream, onion soup mix, prepared horseradish, drained, pepper, rye or pumpernickel bread, sliced roast beef, lettuce leaves

sour cream, salt, black pepper, dijon mustard, prepared horseradish, butter or 1/4 cup margarine, softened, fresh garlic, minced, sourdough bread, roast beef, ripe tomatoes, cucumbers

bread, shredded cheddar cheese, cream cheese, softened, sour cream, dried beef, chopped, chopped green chile peppers, chopped green onions, worcestershire sauce

ground beef , browned until crumbly and drained, frozen chopped broccoli, thawed and drained, shredded mozzarella cheese, chopped onion, sour cream, salt, garlic powder, frozen bread dough, thawed

light sour cream, chopped fresh chives, spicy brown mustard, prepared horseradish, sugar, salt, packaged shredded broccoli coleslaw mix, sliced deli roast beef, sourdough bread, toasted (1/2 inches slice)

sour cream, prepared horseradish, lemon juice, salt, pepper, crusty bread, sliced 1/4 inch thick, olive oil, roast beef, sliced thin, romaine lettuce

sour cream, mayonnaise, dried parsley, dried beef, chopped, dried onion, onion powder, dill

center-cut beef tenderloin, trimmed and tied, olive oil, salt , to taste, fresh ground black pepper , to taste, spice essence , to taste, fresh watercress or parsley, rinsed & spun, french bread or italian bread, assorted rolls or assorted biscuit, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano leaves, thyme, sour cream, prepared horseradish, drained, chives, champagne or 1 tbsp white wine vinegar, salt, hot red pepper sauce (optional), raw egg, creole mustard or 3 tbsp other whole grain mustard, distilled white vinegar, olive oil, chopped fresh parsley leaves, honey, salt, cayenne

sour cream, prepared horseradish, lemon juice, salt , to taste, pepper , to taste, crusty bread, sliced 1/4 inch thick, olive oil, roast beef, sliced thin, romaine lettuce

sour cream, prepared horseradish, well drained, salt, rye bread, freshly ground black pepper, roast beef, halved

lean ground chuck, chopped onion, whole kernel corn, drained, cream of chicken soup, cream of mushroom soup, chopped pimiento, salt, ground black pepper, sour cream, noodles, cooked, buttered bread crumb (i used regular ones in the box to save time)

cream cheese, carton sour cream, shredded sharp cheddar cheese, pastrami or 8 oz dried beef, chopped, pepperoncini peppers, drained and chopped, vegetables or broccoli or cauliflower or colored bell peppers, slices or carrot sticks or radish, etc, butter, melted

cream cheese, sour cream, grated cheddar cheese, chopped green onions, worchestershire sauce, chopped dried beef, garlic powder, cayenne pepper, unsliced sheepherders bread

lean ground beef, onion, finely chopped, fresh minced garlic (or to taste), seasoning salt or 2 tsp use white salt, black pepper, dried chili pepper flakes (or to taste) (optional), crushed tomatoes, red kidney beans (undrained ), dry onion soup mix (i use lipton s dry soup mix), chili powder, kaiser rolls, sour cream, chopped onion, chopped green pepper, shredded cheddar cheese

french bread, ground chuck, chopped onion, sour cream, milk, chopped parsley, salt, pepper, worcestershire sauce, shredded cheddar cheese

extra-virgin olive oil, for frying, plus more to drizzle, butter, all-purpose flour, beef chuck shoulder roast, cut into 2-inch pieces (this cut is also called chuck shoulder pot roast and chuck roast boneless), sea salt and freshly ground black pepper, good quality dry red wine (recommended : burgundy), fresh thyme sprigs, garlic cloves, smashed, orange , zest removed in 3 (1-inch) strips, bay leaves, beef stock, new potatoes , scrubbed clean and cut in 1/2, carrots, peeled and sliced, frozen pearl onions , a large handful, white mushrooms, cut in 1/2, garden peas frozen or fresh, fresh flat-leaf parsley, chopped, for garnish, horseradish sour cream, recipe follows, for garnish, toasted peasant bread , recipe follows, for serving, horseradish sour cream, sour cream, prepared horseradish, olive oil, salt and pepper, chives, finely chopped , as garnish, toasted peasant bread, peasant bread, sliced into 1/2-inch pieces, extra-virgin olive oil, garlic cloves, halved, chopped parsley leaves

extra-virgin olive oil, for frying, plus more to drizzle, butter, all-purpose flour, beef chuck shoulder roast, cut into 2-inch pieces (this cut is also called chuck shoulder pot roast and chuck roast boneless), sea salt and freshly ground black pepper, good quality dry red wine (recommended : burgundy), fresh thyme sprigs, garlic cloves, smashed, orange , zest removed in 3 (1-inch) strips, bay leaves, beef stock, new potatoes , scrubbed clean and cut in 1/2, carrots, peeled and sliced, frozen pearl onions , a large handful, white mushrooms, cut in 1/2, garden peas frozen or fresh, fresh flat-leaf parsley, chopped, for garnish, horseradish sour cream, recipe follows, for garnish, toasted peasant bread , recipe follows, for serving, sour cream, prepared horseradish, olive oil, salt and pepper, chives, finely chopped , as garnish, peasant bread, sliced into 1/2-inch pieces, extra-virgin olive oil, garlic cloves, halved, chopped parsley leaves