544 soup pepper yogurt Recipes

olive oil, potatoes, diced, onion, chopped, garlic cloves, crushed, cayenne pepper , depending on your preference, cumin, garam masala, fresh cilantro, chopped, vegetable stock, frozen green peas, plain yogurt

butter, onions, chopped, carrots, vegetable stock, plain yogurt, milk, salt and pepper

pumpkin, butter or 40 g margarine, onion, sliced thinly, garlic clove, crushed, vegetable stock, ground ginger, lemon juice, orange rind , thinly pared strips (optional), bay leaves or 1 -2 bouquet garni, milk, salt and pepper, cream or 4 -6 tbsp double or 4 -6 tbsp plain yogurt or 4 -6 tbsp fromage frais, chives, snipped

flat leaf parsley, olive oil, onnions, sliced, garlic, finely chopped, alrge potatoes, peeled and diced, chicken or veg stock, natural greek-style yogurt, juice of 1 lemon, freshly ground black pepper, boiling water

chicken broth, sliced zucchini, chopped onions, garlic cloves, minced, tarragon vinegar, curry powder, dried marjoram, celery seed, plain yogurt, salt and cayenne pepper

cucumbers, peeled,seeded and chopped, tabasco sauce, dry mustard, onion, chopped, salt, white pepper, fresh dill, chopped, fresh lemon juice, plain low-fat yogurt, low-fat milk, nonfat sour cream

broccoli, onions, thinly sliced, vegetable stock, plain yogurt, salt and pepper, nutmeg

grated yellow squash, onions, chopped, celery, chopped, garlic, minced, margarine, dried rosemary, vegetable broth or 1 quart chicken broth, black pepper, plain fat-free yogurt or 1 cup sour cream, hot sauce , if desired

olive oil, onion, diced (about 1 1/2 cups), low sodium chicken broth, tarragon, salt, fresh ground pepper, frozen peas, chopped ham, plain nonfat yogurt (optional)

extra virgin olive oil, vidalia onion, diced, low sodium chicken broth (i make mine from better than bouillon chicken base), kosher salt, white pepper, freshly ground, green peas, organic and frozen, tarragon, garlic powder, nonfat plain yogurt (optional)

black beans, undrained, divided, reduced-sodium chicken broth, onion, chopped, bottled minced garlic, chunky salsa, lime juice, ground cumin, crushed red pepper flakes (optional), plain yogurt (optional), fresh cilantro leaves

borage leaves, finely chopped, butter, pearl barley, chicken stock, cream or 2 tbsp yogurt, salt and pepper, borage fresh edible flower

unsalted butter, onion, diced, salt, pureed garlic, freshly grated ginger, freshly ground black pepper, lentils, washed and drained, chicken stock , canned broth, or water, plain yogurt, for garnish

white onion sliced, spinach washed and torn into strips, rice, plain yogurt, garlic crushed, oil, warm water, salt, freshly ground black pepper

tomatoes, peeled and sliced, onions, sliced, sugar, fresh parsley, salt, pepper, worcestershire sauce, cornstarch, water, plain yogurt (optional)

canola oil, onions, chopped, garlic, chopped, chipotle pepper in adobo chopped, salt to taste, ripe haas avocados, peeled, cut into chunks, vegetable stock, plus more , if needed, sour cream , or yogurt, chopped cilantro, freshly squeezed lime juice, sliced scallions for garnish

frozen (thawed) chopped spinach, chicken broth, plain yogurt, lemon(cut in half for garnish ), butter or margarine, chopped medium onion, all-purpose flour, salt, dried tarragon, ground nutmeg, cayenne pepper

sliced celery, chopped onion, salad oil, diced (1/2 in.) peeled, cored granny smith apples (8 to 9 oz. total ), fat-skimmed chicken or vegetable broth, plain low-fat yogurt or sour cream, salt and pepper