5 soup loads vegetables Recipes

  • Loaded Baked Potato Soup
    vegetable stock, onion, diced, garlic cloves, minced and
    6 More
    vegetable stock, onion, diced, garlic cloves, minced, baked potatoes , chunked, butter, parsley, salt, leaves kale or 1 cup other greens , cut into thin strips, milk
    31 min, 9 ingredients
  • Loaded Black-eyed Peas, Spinach, and Vegetable Soup
    olive oil , or as needed, onion, chopped, garlic, crushed and
    9 More
    olive oil , or as needed, onion, chopped, garlic, crushed, vegetable broth, potatoes, cubed, dry black-eyed peas, carrots, sliced, zucchini, peeled and cubed, fresh spinach, stems removed, chopped fresh parsley, bay leaves, salt and ground black pepper to taste
    2 hour 10 min, 12 ingredients
  • Loaded Baked Potato Soup
    frozen hash brown potatoes, cube style and
    10 More
    frozen hash brown potatoes, cube style, frozen chopped broccoli, chicken broth or 1 (14 oz) can vegetable broth, water, milk, flour, velveeta cheese, cubed, black pepper, crumbled bacon, to garnish, sour cream, to garnish, chopped green onion, to garnish
    30 min, 11 ingredients
  • Chicken Soup with Loads of Vegetables Chicken Soup with Loads of Vegetables
    water and
    14 More
    water, cut-up chicken , preferably stewing or large roaster, marrow bones (optional), whole onions, unpeeled, parsnips, peeled and left whole, chopped celery leaves plus 2 stalks celery and their leaves, rutabaga, peeled and quartered, turnip, peeled and quartered, kohlrabi, quartered (optional), carrots, peeled and left whole, chopped fresh parsley, snipped dill, salt, pepper, zucchini
    15 ingredients




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