234 soup cumin leaf Recipes

pinto beans , presoaked, water, bay leaf, onion, chopped, green peppers or 1/2 cup red pepper, diced, celery, chopped, dried chives, celery salt, garlic, minced, tamari, cayenne pepper, ground cumin, olive oil, yellow cornmeal, bacon bits (optional), salt and pepper

frozen grilled cooked chicken strips, mild red enchilada sauce, green enchilada sauce, chicken broth, whole kernel corn, diced tomatoes (mexican ), water, cumin, minced onion, cilantro leaf (dried ), minced garlic, black pepper, ground red pepper, salt, grain rice (uncooked )

extra virgin olive oil, onion, finely chopped, carrot, finely chopped, celery rib, finely chopped, garlic cloves, minced, chicken stock or 4 -4 1/2 cups broth, green plantains, peeled , quartered lengthwise & thinly sliced, cilantro, stemmed and finely chopped, cumin, bay leaf, salt & pepper

olive oil, onion, cumin, coriander, sesame seeds, fresh chili pepper, fresh ginger, sweet potato, chickpeas, chopped tomatoes, honey, mustard powder, vegetable stock, frozen spinach, leaf frozen, salt, pepper

dried beans : lima, great northern, kidney, pinto and split peas (enough for four batches of soup), beef bouillon cubes, minced chives, dried savory, salt , optional, ground cumin, pepper, bay leaf, water, stewed tomatoes

dried kidney beans (about 9 oz), olive oil, onion, chopped, red bell pepper, chopped, celery stalk, chopped, garlic cloves, minced, bay leaf, chili powder, ground cumin, water, diced tomatoes , pureed in processor, cayenne pepper, grated monterey jack cheese (about 1 oz)

dried black beans, water, onion, chopped, carrot, chopped, bacon slices, chopped, fresh thyme sprigs, garlic cloves, bay leaf, ground cumin, more) chicken stock or canned low-salt chicken broth, chopped fresh cilantro

black beans, water, bacon, garlic cloves, minced, stalks celery, minced, carrot, peeled and diced, onion, diced, jalapeno pepper, seeded and minced, bay leaf, chili powder, cumin, cayenne pepper, ground pepper, chicken broth or 8 cups beef broth, salt

dried red lentils, onions, coarsely chopped, chicken stock, bay leaf, garlic clove, minced, carrot, sliced, grain rice, tomatoes, undrained and chopped, dried thyme, crushed, dried oregano, crushed, ground cumin, fresh parsley, chopped, salt and pepper

cooked black beans, beef stock, tomato sauce, garlic cloves, minced, onion, chopped, celery rib, chopped, bay leaf, thyme, oregano, ground cumin, black pepper, drops hot pepper sauce, lemon juice, brown sugar, salt

black beans, water, olive oil, garlic cloves, minced, stalks celery, minced, carrot, peeled and diced, onion, diced, jalapeno pepper, seeded and minced, bay leaf, chili powder, cumin, cayenne pepper, ground pepper, chicken broth or 8 cups beef broth, salt , to taste

olive oil, onions, chopped, celery ribs, cut into 1/2-inch pieces, carrot, peeled and cut into 1/2-inch pieces, red bell pepper , cut into 1/2-inch pieces, garlic cloves, finely chopped, chili powder, ground coriander, ground cumin, dried oregano, dry crushed red pepper (optional), diced tomatoes in tomato puree, tomato juice, tomato paste, parmesan cheese, rind (optional), salt , plus more to taste, chicken broth (or vegetable), garbanzo beans, drained and rinsed, cannellini beans, drained and rinsed, dry green lentils, broccoli florets, zucchini , cut crosswise into 1/2-inch thick rounds, yellow squash , crookneck cut crosswise into 1/2-inch thick rounds, freshly shredded parmesan cheese, sliced fresh basil leaf

lentils, tomatoes, oil, flat leaf parsley, garlic cloves, cumin, paprika, salt, water, cayenne

pepper (pict sweet brand for fajita), onion (diced ), celery (sliced ), mushrooms (sliced ), red bell pepper (sliced in 1/4 x1/2 strips), garlic (rough chopped), del monte diced tomatoes with zesty jalapenos, goya black beans, chicken broth (2 tins college inn), corn and black bean (pict sweet with mexican seasoning), bay leaf, cumin, corriander, cilantro, sazon goya con azafran (mexican spice packet), salt, black pepper (coarsely ground fresh ), chicken (pre cooked sliced , beef or turkey any will work or left over), toppers, rice ( i used forbidden black but any would do), tortilla chips, sour cream, guacamole sauce, cheese

boneless chicken breasts, whole green bell peppers, whole tomatoes, onions, chopped, enchilada sauce, chopped green chilies, garlic cloves, minced, chicken broth, beef broth, ground cumin, chili powder, salt, pepper, bay leaf, ground red pepper, colby or 2 cups monterey jack cheese, shredded, avocado, peeled and diced, count) bag corn tortillas, sour cream , as garnish

skinned and boned chicken breast halves, cubed, frozen whole kernel corn, thawed, onion, chopped, garlic cloves, pressed, low-sodium fat-free chicken broth, tomato puree, diced tomatoes and green chiles, salt, ground cumin, chili powder, ground red pepper, ground black pepper, bay leaf, corn tortillas, garnish: chopped fresh cilantro

corn tortillas , cut into 1-inch pieces, onion, chopped, garlic cloves, minced, dried cilantro, vegetable oil, chopped cooked chicken, chicken broth, stewed tomatoes, undrained and chopped, diced tomatoes and green chiles, ground cumin, bay leaf, pepper, corn tortillas , cut into 1/4-inch strips, vegetable oil, shredded monterey jack or mozzarella cheese, avocado slices (optional)

lima beans in pods, shelled (scant 3 cups beans), or 2 (10-oz) packages frozen baby lima beans, thawed, green beans, trimmed and cut into 1-inch pieces (5 cups), water, reduced-sodium chicken broth, scallions, chopped, ground cumin, cayenne, flat-leaf parsley leaves, cilantro leaves, dill leaves, mint leaves, olive oil