371439 soufflee sugared almonds blackberry sauce Recipes

half-and-half, milk, a 15- or 16-oz cont iner whole-milk ricott, sugar, a 3-inch cinnamon stick, a 2-inch strip of lemon zest removed with a vegetable peeler, light corn syrup, vanilla, sugar, water, blackberries, fresh lemon juice, creme decassis, mango, pitted, peeled, and cut in 1/2-inch dice for garnish, blackberries for garnish

dijon mustard, brown sugar, seedless blackberry jam, freshly ground black pepper, smoked, bone-in ham shank, trimmed, apple cider, dry white wine, seedless blackberry jam, dijon mustard, fresh lemon juice

blackberry, lemon juice, sugar, cornstarch, flour, sugar, almonds, ginger snaps, butter

egg yolks, sugar, dry white wine, grated orange peel, chilled whipping cream, dried calimyrna figs, finely chopped, dried cranberries, finely chopped, minced crystallized ginger, blackberry sauce

sugar, water, blackberry , picked over, raspberries , picked over, fresh lemon juice

sugar, cornstarch, blackberry juice, eggs, egg yolks, butter

sugar, cream cheese, eggs, vanilla, almond extract, graham crackers, almonds, white sugar or 1/4 cup brown sugar, your choice, butter, softened, sour cream, sugar, almond extract, vanilla, ground almonds or 1 package sliced almonds (optional), sugar, cornstarch, water, fruit, your choice, lemon juice

almond butter, unsweetened vanilla almond milk, maple extract, stevia , packet

sugar, divided, cornstarch, fresh lemon juice, egg yolks, coarse kosher salt, pareve margarine (such as nucoa), diced, sliced almonds, water, frozen blackberries, thawed, all purpose flour, powdered sugar, grated lemon peel, salt, chilled pareve margarine (such as nucoa), diced, egg whites, cream of tartar, coarse kosher salt, sugar, powdered sugar (optional), special equipment : 6 4 1/2 x 3/4-inch tartlet pans with removable bottom

eggs, sugar, plain flour, unsalted butter, melted and slightly cooled, buttermilk, pure vanilla extract, unbaked 9-inch pie shell, blackberry sauce, seedless blackberry preserves, chamborde liqueur

half-and-half, milk, whole milk ricotta cheese, sugar, cinnamon sticks, lemon zest, removed with a vegetable peeler, light corn syrup, vanilla, sugar, water, blackberries, fresh lemon juice, creme de cassis, mango, pitted, peeled, and cut in 1/2-inch dice for garnish, blackberry (to garnish )

egg yolks, sugar, dark rum, vanilla extract, salt, unflavored gelatin, cold water, whipping cream, blackberry sauce

rye bread, cream cheese, softened, sugar, almond extract, eggs , depending on size, milk , to taste, almond extract, sugar, blackberry preserves, fresh blackberries, sugar

nonstick vegetable oil spray, all-purpose flour, ground ginger, baking soda, ground cinnamon, ground nutmeg, salt, minced crystallized ginger, unsalted butter, room temperature, golden brown sugar, eggs, molasses, boiling water, grated lemon peel, lemon curd filling , recipe follows, blackberry sauce , recipe follows, prepared lemon curd, heavy cream, sweetened with sugar and vanilla, beaten to soft peaks, fresh blackberries , or 1 bag frozen blackberries, thawed, sugar, salt, framboise (raspberry liqueur), fresh squeezed lemon juice

blackberries, sugar, butter, softened, powdered sugar, egg white

peaches, firm but ripe, halved, unsalted butter, granulated sugar, fresh blackberries, water, granulated sugar

sugar, all-purpose flour, salt, egg yolks, milk, vanilla extract, whipping cream, sugar, fresh blackberries, garnish: fresh mint sprigs

meatballs, olive oil, chopped white onion, very large portobello mushroom (about 4 oz), wiped clean with a damp paper towel and finely chopped., white sandwich bread, crusts removed, milk, ground veal, group pork, sliced pancetta, minced (freeze for about 20 minutes and it will mince easier), egg, beaten, unsweetened applesauce, italian or flat leaf parsley, sweet not smoked paprika, fresh ground pepper, kosher or sea salt or more to taste, all-purpose flour , for dusting the meatballs, almond and saffron sauce (optional), olive oil, chopped white onion, reserved chopped portobello mushroom, ripe tomato, cut in half, peeled and seeded, sweet sherry , or 1 large pinch of sugar, dry white wine, chicken stock or broth, thick), baguette, cubed, garlic cloves, coarsely chopped, toasted almonds, coarsely chopped, chopped italian or flat leaf parsley, saffron , pulverized in a mortar and steeped in 2 tbsp very hot water