51209 souffle orange creme anglaise Recipes
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unsalted butter, melted and16 Moreunsalted butter, melted, granulated sugar, plus extra for the souffle dish, bittersweet chocolate, coarsely chopped, heavy cream, water, egg whites, blood orange creme anglaise, heavy cream, blood orange zest, finely grated, granulated sugar, freshly squeezed blood orange juice, egg yolks, instructions, combine cream , zest, and about 1/2 of the sugar in a small saucepan and bring to a boil over medium-high heat, stirring to dissolve sugar., in a medium nonreactive bowl, whisk together remaining sugar, juice, and yolks until well blended, about 1 minute. remove cream mixture from heat and, whisking constantly, slowly pour into egg mixture in a thin stream., return sauce to the saucepan, place over medium-low heat, and cook, stirring constantly, until mixture thickens enough to coat the back of a spoon, about 5 to 6 minutes. (it should look like melted ice cream.), strain through a fine mesh strainer. serve hot or cold .30 min, 17 ingredients
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duncan hines lemon cake mix, instant vanilla pudding mix and7 Moreduncan hines lemon cake mix, instant vanilla pudding mix, eggs, orange juice, water, vegetable oil, zest of 1 orange, duncan hines frosting creations frosting starter, duncan hines frosting creations orange creme flavour mix1 hour , 9 ingredients
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Five-Spice Angel Food Cake With Orange Creme Anglaise-Homemadecake flour and11 Morecake flour, chinese five spice powder (chinese five-spice powder or find at grocery store), kosher salt, egg whites, at room temperature (save yolks for creme anglaise), cream of tartar, almond extract, sugar, half-and-half, sugar, orange , rind of, grated, egg yolks, grand marnier (or other orange-flavor liqueur) or 1 tbsp cointreau liqueur (or other orange-flavor liqueur)1 hour 10 min, 12 ingredients
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Captain Morgan's Persimmon Bread Pudding and Creme Anglaisepersimmon pulp, persimmon, soft, raisins, walnuts, chopped and15 Morepersimmon pulp, persimmon, soft, raisins, walnuts, chopped, milk, star anise , clove, butter, spiced rum, brown sugar, eggs, cinnamon stick, vanilla extract, salt, baguette , torn into small pieces, milk , for creme anglaise, heavy cream, egg yolks, sugar, spiced rum1 hour 10 min, 19 ingredients
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Chocolate Chip Cheesecake with Low-fat Creme Anglaiselow-fat cottage cheese, fat-free cream cheese, sugar, egg and8 Morelow-fat cottage cheese, fat-free cream cheese, sugar, egg, egg whites, vanilla extract, lemon juice, salt, chocolate chips, graham cracker crumbs, unsalted butter, melted, low-fat creme anglaise , recipe follows1 hour 20 min, 12 ingredients
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Sweet Potato Pecan Tart with Creme Anglaise and Chocolate Sauce (Emeril Lagasse)recipe sweet pie crust , recipe follows and29 Morerecipe sweet pie crust , recipe follows, egg white, lightly beaten, chopped pecans, toasted, sweet potatoes, vegetable oil, light brown sugar, maple syrup, ground ginger, ground cinnamon, grated nutmeg, salt, heavy cream, eggs, creme anglaise , recipe follows, chocolate sauce , recipe follows, powdered sugar, for garnish, bleached all-purpose flour, sugar, salt, unsalted butter, cut into 1/4-inch pieces and chilled, ice water , or as needed, heavy cream, milk, vanilla bean, split and scraped, egg yolks, sugar, heavy cream, semisweet chocolate, chopped, vanilla extract2 hour 55 min, 30 ingredients
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Bittersweet Chocolate Marquise with Orange Creme Anglaise (Emeril Lagasse)bittersweet chocolate, chopped and13 Morebittersweet chocolate, chopped, unsalted butter , cut into pieces, roughly chopped, toasted pistachios, cold heavy cream, orange creme anglaise , recipe follows, candied almond slivers , recipe follows, half-and-half, vanilla bean , split lengthwise and seeds scraped, freshly grated orange zest, egg yolks, sugar, orange-flavored liqueur, almond slivers, sugar1 hour 10 min, 14 ingredients
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Orange Creme Jello Saladorange jell-o, boiling water, evaporated milk and4 Moreorange jell-o, boiling water, evaporated milk, mandarin oranges, drained, all natural sour cream, bananas, sliced, marshmallows2 hour 10 min, 7 ingredients
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Orange Creme Squaresgraham cracker crumbs, lightly packed brown sugar and12 Moregraham cracker crumbs, lightly packed brown sugar, butter, melted, cold milk, vanilla ice cream, softened, grated orange peel, instant vanilla pudding mix, cornstarch, sugar, orange juice, lemon juice, mandarin oranges , juice drained and reserved20 min, 15 ingredients
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Fruit Ambrosia with Crème Anglaisethawed orange juice concentrate, sugar and6 Morethawed orange juice concentrate, sugar, orange sections (about 3 oranges), sliced ripe banana (about 2 bananas), seedless green grapes, fresh raspberries, fresh blackberries, creme anglaise, chilled8 ingredients
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Chocolate Soufflebittersweet chocolate, chopped, egg whites and5 Morebittersweet chocolate, chopped, egg whites, granulated sugar, fresh lemon juice, powdered sugar , for dusting, heavy cream , whipped to stiff peaks, optional, creme anglaise , optional1 hour , 7 ingredients
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Lemon Souffle (Anne Burrell)unsalted butter, plus more for greasing the ramekins and12 Moreunsalted butter, plus more for greasing the ramekins, sugar, plus more for coating the ramekins, all-purpose flour, milk, eggs, separated plus 2 more whites, fresh lemon juice, lemon , zested, kosher salt, creme anglaise , recipe follows, heavy cream, vanilla bean, sugar, egg yolks50 min, 13 ingredients
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Floating Islands with Chocolate Mousse and Crème Anglaisenonstick vegetable oil spray, sugar, egg whites and6 Morenonstick vegetable oil spray, sugar, egg whites, bittersweet (not unsweetened ) chocolate, chopped, whipping cream, creme fraiche or whipping cream, creme anglaise, bittersweet (not unsweetened ) chocolate, shaved, assorted berries9 ingredients
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Cane Syrup-Pecan Bread Pudding with Espresso Creme Anglaise (Emeril Lagasse)unsalted butter, granulated sugar, eggs, heavy cream and19 Moreunsalted butter, granulated sugar, eggs, heavy cream, light brown sugar, syrup, pure vanilla extract, pecan pieces, lightly toasted and chopped, fresh orange juice, minced orange zest, brandy, grated fresh ginger, ground cinnamon, freshly grated nutmeg, cubed day-old white bread, crusts removed, espresso creme anglaise, recipe below, heavy cream, egg yolks, sugar, instant espresso coffee, ground cinnamon, brandy, pure vanilla extract1 hour 20 min, 23 ingredients
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