40 souffle cups Recipes

  • Maman's Cheese Souffle
    unsalted butter, plus more to butter a 6-cup gratin dish and
    7 More
    unsalted butter, plus more to butter a 6-cup gratin dish, all-purpose flour, cold whole milk, salt, fresh ground black pepper, extra-large eggs, grated swiss cheese , preferably gruyere (about 6 oz), minced fresh chives , blades
    1 hour , 8 ingredients
  • Lemon Raspberry Souffles
    eggs, yolks and whites separated, at room temperature and
    7 More
    eggs, yolks and whites separated, at room temperature, granulated sugar, divided, all-purpose flour, milk, lemon zest plus 1/3 cup lemon juice, sugar plus extra for dusting, fresh raspberries, cream of tartar
    1 hour 15 min, 8 ingredients
  • Eggplant-and-Three-Cheese Souffle
    olive oil, slender eggplant, peeled, salt and
    8 More
    olive oil, slender eggplant, peeled, salt, unsalted butter, cut into 2 pieces, garlic cloves, unpeeled, cumin seeds, eggs, separated, egg yolk, grated pecorino pepato cheese (about 1/2 cup), see note, italian fontina cheese, cut into 1/3-inch dice (about 1/3 cup), freshly grated parmesan cheese
    11 ingredients
  • Herbed Eggplant (Aubergine) Souffle
    butter, olive oil, chopped sweet onion and
    16 More
    butter, olive oil, chopped sweet onion, stalk celery, diced, garlic cloves, minced, flour, minced fresh basil, dried oregano, dried thyme, whole milk, eggplant, peeled and diced (about 1 1/2 lb), water or 1/4 cup chicken broth or 1/4 cup vegetable broth, fresh breadcrumb, shredded mozzarella cheese, grated parmesan cheese, salt , to taste, fresh ground pepper , to taste, cayenne pepper , to taste, eggs, separated, at room temperature
    1 hour 10 min, 19 ingredients
  • Asparagus-Swiss Souffle Asparagus-Swiss Souffle
    unsalted butter, chopped yellow onion, all-purpose flour and
    7 More
    unsalted butter, chopped yellow onion, all-purpose flour, salt, cayenne pepper, milk, shredded low-fat swiss cheese, egg substitute or 4 large eggs, fresh asparagus , pieces coarsley chopped and cooked or 1 cup frozen asparagus cuts, thawed and drained, egg whites
    1 hour 10 min, 10 ingredients
  • Lemon Cheesecake Souffle Lemon Cheesecake Souffle
    vanilla wafer cookies, crushed, part-skim ricotta cheese and
    12 More
    vanilla wafer cookies, crushed, part-skim ricotta cheese, lemon low fat yogurt, sugar, fresh lemon juice, all-purpose flour, egg yolk, grated lemon zest, vanilla extract, salt, egg whites, cream of tartar, sugar, sliced strawberries , fresh blueberries (or a combination) or 2 cups fresh raspberries (or a combination)
    1 hour 15 min, 14 ingredients
  • Mexican Souffle With Ham Mexican Souffle With Ham
    chopped mild green chilies and
    9 More
    chopped mild green chilies, grated cheddar cheese or 1 cup monterey jack cheese, chopped ham, eggs, heavy cream, salt and pepper, to taste, guacamole , for serving, salsa , for serving, sour cream , for serving, tomato (sliced or chopped , for serving)
    55 min, 10 ingredients
  • Frozen Blackberry Souffle Frozen Blackberry Souffle
    fresh blackberries (or frozen ), sugar, divided and
    4 More
    fresh blackberries (or frozen ), sugar, divided, blackberry liqueur or 1/3 cup raspberry liqueur, water, egg whites, whipping cream
    55 min, 6 ingredients
  • Tomato and Cheddar Souffles Tomato and Cheddar Souffles
    unsalted butter plus 1 tsp, melted and
    9 More
    unsalted butter plus 1 tsp, melted, parmigiano-reggiano, finely grated with a rasp (1/2 cup), thick) center-cut slices from a small tomato, all-purpose flour, whole milk, salt, black pepper, cayenne, coarsely shredded sharp cheddar (1/2 cup) plus 2 tbsp for sprinkling, eggs, separated
    45 min, 10 ingredients
  • Savory Sweet-Potato Souffles Savory Sweet-Potato Souffles
    butter, plus more for baking dishes, onion, finely chopped and
    9 More
    butter, plus more for baking dishes, onion, finely chopped, garlic clove, minced, dried thyme, coarse salt, pepper, flour, milk, coarsely grated gruyere cheese, sweet potato puree or 1 cup pumpkin puree, eggs, separated
    1 hour 5 min, 11 ingredients
  • Pa State Grange Corn Souffle Pa State Grange Corn Souffle
    butter, flour, salt, pepper, milk and
    6 More
    butter, flour, salt, pepper, milk, home-cooked corn or 1 cup canned corn, lemon juice, grated onions, egg yolks, beaten, egg whites, cream of tartar
    1 hour , 11 ingredients
  • Squash Souffle Lowfat Version Squash Souffle Lowfat Version
    frozen cooked squash (defrosted) butternut, skim milk and
    6 More
    frozen cooked squash (defrosted) butternut, skim milk, low fat margerine melted, egg whites or 1 cup of egg beaters, splenda or 1/4 cup of sugar and about 6 packets of (more if you like it sweet) i have also done 1/2 cup and 1/2 cup of brown sugar blend, reduced fat bisquick or 1/2 cup of wheat flour (i have done it both ways and it comes out good either), salt, cinnamon to taste or pumpkin pie spice
    8 ingredients
  • Eggnog Custard Cups (Sandra Lee) Eggnog Custard Cups (Sandra Lee)
    milk, eggs and
    6 More
    milk, eggs, egg yolks , whites reserved for online round 2 recipe spinach and cheese souffle, salt, pumpkin pie spice, divided, vanilla extract, granulated sugar, special equipment : 6 (8-oz) ramekins
    1 hour , 8 ingredients
  • Cheese Souffle With Blueberry Sauce Cheese Souffle With Blueberry Sauce
    curd cottage cheese, softened cream cheese, egg yolk and
    16 More
    curd cottage cheese, softened cream cheese, egg yolk, sugar, vanilla, sour cream, softened butter, orange juice, eggs, flour, sugar, baking powder, sugar, cornstarch, cinnamon, nutmeg, water, fresh blueberries or 1 1/2 cups frozen blueberries, lemon juice
    1 hour 15 min, 19 ingredients
  • Lemon and Raspberry Souffle (Gale Gand) Lemon and Raspberry Souffle (Gale Gand)
    egg, milk, sugar, flour, cornstarch, butter, cut up and
    9 More
    egg, milk, sugar, flour, cornstarch, butter, cut up, butter and sugar, for preparing the ramekins, at room temperature, souffle base, lemon juice, lemon , zested, egg whites, cream of tartar, heaping 1/3 cup sugar, raspberry or blackberry coulis or jam, fresh raspberries
    55 min, 16 ingredients
  • Chocolate Souffle With Dulce De Leche Sauce Chocolate Souffle With Dulce De Leche Sauce
    unsalted butter (to butter molds) and
    19 More
    unsalted butter (to butter molds), sugar (to sprinkle molds ), chocolate chips or 1/3 cup semi-sweet , chopped in small pieces, milk, coffee liqueur (kahlua or similar), instant espresso powder, cornstarch, sugar, ground cinnamon, egg, separated, vanilla extract, cream of tartar, salt, cream , for decoration, chopped nuts or pecans, heavy cream, brown sugar, salt, cinnamon, drop vanilla extract
    40 min, 20 ingredients
  • White Bean & Spinach Souffles With Shrimp Cardinale White Bean & Spinach Souffles With Shrimp Cardinale
    unsalted butter, melted, grated parmesan cheese and
    21 More
    unsalted butter, melted, grated parmesan cheese, unsalted butter, all-purpose flour, tomato paste, heavy cream, brandy, fresh lemon juice (please not the bottled kind!), kosher salt, crushed red pepper flakes (more if you desire), shrimp, peeled, deveined and with tails removed (about 6 oz), minced onion, minced garlic, unsalted butter, minced fresh spinach (spinned dry), pureed white beans (about 3/4 cup whole beans, drained), dried thyme, black pepper, room-temperature egg yolks, room-temperature egg whites, cream of tartar, table salt, chopped scallion
    1 hour 35 min, 23 ingredients
  • Goat Cheese Souffles in Phyllo Cups With Frisee Salad Goat Cheese Souffles in Phyllo Cups With Frisee Salad
    phyllo pastry sheets, thawed if frozen (17- by 12-inch) and
    15 More
    phyllo pastry sheets, thawed if frozen (17- by 12-inch), unsalted butter, melted, unsalted butter, all-purpose flour, whole milk, dijon mustard, eggs, separated, grated parmigiano-reggiano cheese (1/2 cup), soft mild goat cheese, crumbled (2/3 cup), cider vinegar, dijon mustard, salt, extra virgin olive oil, frisee , torn into bite-size pieces (8 cups), radishes, cut into very thin wedges, chopped fresh chives
    50 min, 16 ingredients




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