544 souffle cheese souffle Recipes
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vegetable cooking spray, dry breadcrumbs and10 Morevegetable cooking spray, dry breadcrumbs, fresh corn kernels (about 2 large ears ), sliced green onions, diced maple-glazed ham (about 3 oz), all-purpose flour, skim milk, shredded reduced-fat sharp cheddar cheese, ground red pepper, egg yolks, egg whites, cream of tartar12 ingredients
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whole milk, coarsely chopped onion, ground nutmeg, butter and8 Morewhole milk, coarsely chopped onion, ground nutmeg, butter, all purpose flour, dry mustard, crumbled soft fresh goat cheese (such as montrachet; about9 oz), egg yolks, salt, ground black pepper, egg whites, whipping cream13 ingredients
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Pumpkin-Cream Cheese Souffles
granulated sugar, all-purpose flour and11 Moregranulated sugar, all-purpose flour, evaporated fat-free milk, divided, granulated sugar, divided, less-fat cream cheese, softened, ground cinnamon, vanilla extract, grated whole nutmeg, ground allspice, salt, pumpkin, egg whites, powdered sugar14 ingredients -
Do Ahead Swiss Cheese Souffles
butter, flour, salt, pepper, milk, swiss cheese, shredded and1 Morebutter, flour, salt, pepper, milk, swiss cheese, shredded, eggs, separated1 hour 20 min, 7 ingredients -
Broccoli & Goat Cheese Souffle
chopped broccoli florets, butter, extra-virgin olive oil and9 Morechopped broccoli florets, butter, extra-virgin olive oil, all-purpose flour, low-fat milk, dijon mustard, dried rosemary, salt, crumbled goat cheese, eggs, separated, egg whites, cream of tartar30 min, 12 ingredients -
No Fail Bacon & Cheese Souffles
butter, flour, milk, shredded cheese, dijon mustard and2 Morebutter, flour, milk, shredded cheese, dijon mustard, bacon, cooked and crumbled, eggs, separated45 min, 7 ingredients -
Blue Cheese Souffle (Ina Garten)
unsalted butter, plus extra for greasing the dish and10 Moreunsalted butter, plus extra for greasing the dish, grated parmesan, plus extra for sprinkling, all-purpose flour, scalded milk, kosher salt and freshly ground black pepper, cayenne pepper, nutmeg, extra-large egg yolks, at room temperature, good roquefort cheese, chopped, extra-large egg whites, at room temperature, cream of tartar45 min, 11 ingredients -
No Fail Bacon and Cheese Souffles
butter, flour, milk, cheddar cheese, shredded and3 Morebutter, flour, milk, cheddar cheese, shredded, dijon mustard, eggs , seperated, bacon bits35 min, 7 ingredients -
Failproof Bacon & Cheese Souffles
butter, flour, milk, mild cheddar cheese, shredded and3 Morebutter, flour, milk, mild cheddar cheese, shredded, dijon mustard, beef bacon, cooked and crumbled, eggs, separated50 min, 7 ingredients -
Twice-Baked Cheddar Cheese Souffles
dry breadcrumbs, chopped toasted hazelnuts, whole milk and7 Moredry breadcrumbs, chopped toasted hazelnuts, whole milk, butter, all purpose flour, grated sharp cheddar cheese (about 4 1/2 oz), egg yolk, egg whites, fresh lemon juice, salt10 ingredients -
Breadcrumb-and-Smoked Cheese Souffle
butter or stick margarine, sliced green onions and10 Morebutter or stick margarine, sliced green onions, fresh breadcrumbs (about 9 oz dense country bread), fat-free milk, shredded smoked cheddar cheese, dijon mustard, hot paprika (or 1 tsp sweet paprika and 1/4 tsp cayenne pepper), white pepper, egg yolks, egg whites, cream of tartar12 ingredients -
Blue Cheese Souffles (Tyler Florence)
unsalted butter, plus more for the ramekins, softened and9 Moreunsalted butter, plus more for the ramekins, softened, sugar, all-purpose flour, whole milk, warmed, eggs, separated, kosher salt and freshly ground white pepper, freshly grated nutmeg, mild blue cheese, crumbled (about 1 cup), cream of tartar, fig compote and other garnishes (see below )1 hour 10 min, 10 ingredients -
Lemon-Cheese Souffle With Lemon-Ginger Sauce
sugar, low fat cottage cheese, sugar, egg yolks and11 Moresugar, low fat cottage cheese, sugar, egg yolks, grated lemon rind, sugar, egg whites, lemon juice (fresh is best ), water, sugar, lemon juice (fresh is best ), grated lemon rind, ground ginger, cornstarch, cold water50 min, 15 ingredients -
Blue Cheese Souffle with Fresh Figs and Honey
unsalted butter, softened, plus more for greasing the ram... and12 Moreunsalted butter, softened, plus more for greasing the ramekins, sugar, plus more for the ramekins, all-purpose flour, milk, warmed, eggs, separated, salt, ground white pepper, ground nutmeg, crumbled blue cheese, cream of tartar, fresh black mission figs , split in 1/2 lengthwise, honey, sugar , for dusting35 min, 13 ingredients -
Little Cheese Souffles (Food Network Kitchens)
milk, fresh thyme, bay leaf, unsalted butter and10 Moremilk, fresh thyme, bay leaf, unsalted butter, all-purpose flour, egg yolks, room temperature, grated parmesan , plus for ramekins, kosher salt , plus a pinch, cayenne pepper, freshly grated nutmeg, egg whites, room temperature, a few drops freshly squeezed lemon juice , or vinegar, or a pinch cream of tartar, lightly packed coarsely grated full-flavored cheese like gouda , gruyere, or fontina (about 2 oz), special equipment : 4 (6-oz) ramekins50 min, 14 ingredients -
Short Cut Spinach and Cheese Souffle Stuffed Tomatoes
sized tomatoes, spinach souffle, shredded cheddar cheese25 min, 3 ingredients
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