31886 soft tacos salsa flay Recipes

taco seasoning mix, apricot jam, salsa, chicken pieces (4-6 pieces)

boneless skinless chicken breasts, taco seasoning mix, salsa, sour cream (i use the fat-free)

salsa, chili powder, dried oregano, unsweetened cocoa powder, kosher salt, boneless pork shoulder, corn tortillas, cilantro (fresh ), salsa

boneless skinless chicken breast halves, taco seasoning mix, salsa, shredded cheddar cheese, sour cream, green onions, chopped

raw boneless skinless chicken breasts, taco seasoning, salsa (mild or medium), shredded cheddar cheese

lean ground beef, salsa , plus, salsa, divided, chili bean, drained, worcestershire sauce, onion powder, chili powder, garlic powder, pepper, flour tortillas, warmed, shredded lettuce, plum tomato, chopped, shredded cheddar cheese, baked corn tortilla chips, slightly crushed

boneless skinless chicken breast halves, taco seasoning mix, salsa, sour cream

boneless skinless chicken breasts, taco seasoning mix, cream of chicken soup (do not add water), salsa, black beans, rinsed and drained, sour cream, drained corn or 1 fresh ear white corn, cut off cob

whole wheat tortillas, chili powder, divided, extra lean ground beef, matchstick carrot, salsa, salsa, miracle whip, torn salad greens, tomato, chopped, shredded tex-mex cheese, chopped fresh cilantro

chicken, salsa, light cream cheese, taco seasoning, olive oil

eggs, cornmeal, buttermilk, butter softened, mild salsa well drained, chopped ripe black olives, chopped green onions, chopped fresh parsley, shredded cheddar cheese, shredded monterey jack cheese i like more cheese i use 1/2 ........., all-purpose flour, mashed potato flakes, taco seasoning mix, baking powder, baking soda, salt, pepper

tortillas, soften cream cheese, prepared salsa, shredded cheese (mexican flavored adds a kick), taco seasoning

refrigerated crescent dinner roll, dijon mustard, salsa, shredded mozzarella cheese or 1 cup taco blend cheese, minced fresh parsley, for topping (optional), sour cream , to dip strips in

fast rising yeast, salt, sugar, chopped fresh cilantro, white flour, soft margarine, water , plus, water, salsa

corn tortillas (plus a few extra, in case some break), coarse salt, plus more for blanching, loosely packed sliced swiss chard leaves (1 12-oz bunch, green or red ), olives or 1 tbsp vegetable oil, white onion, sliced 1/4 inch thick, garlic cloves, peeled and finely chopped, crumbled mexican queso fresco, red roasted tomatillo salsa with chile, with chiles, fresh cilantro , for garnishing

diced tomatoes, tomato sauce, onions, chopped, jalapenos, chopped, diced green peppers, seasoned salt, crushed red pepper, taco seasoning, cayenne pepper, granulated garlic, cilantro, beef patties, mozzarella , texas toast, lettuce, sour cream, for garnish