9250 soft apart Recipes

mayonnaise, ketchup, crema mexicana, all purpose flour, fine sea salt, ground pepper, dark beer, room temperature, halibut , cut into 5x3/4-inch strips, lime , halved crosswise, white corn tortillas, vegetable oil (for deep-frying ), shredded red cabbage, tomatoes, chopped, lime wedges, bottled hot pepper sauce

soft mild goat cheese, softened, radishes with tops, garnish: 24 small fresh chervil sprigs

soft dried figs (8 oz), stemmed and coarsely chopped, pitted dates (7 oz), trimmed and coarsely chopped, water, granulated sugar, all-purpose flour, anise seeds , ground in an electric coffee/spice grinder, baking powder, baking soda, salt, unsalted butter, softened, cream cheese at room temperature, vanilla, egg yolk, granulated raw sugar such as turbinado or demerara

soft herbed goat cheese, medjool dates, pitted, basil leaves, wide, thin slices prosciutto di parma , each cut into 4 long strips

soft dried tomatoes (not packed in oil; 1 1/4 oz), unsalted butter, softened, salt, minced shallot, dry white wine, water, fresh lemon juice, sea scallops (30), tough muscle removed from side of each if necessary, vegetable oil

bittersweet chocolate, finely chopped, unsalted butter, diced, sugar, whole star anise, all purpose flour, unsweetened cocoa powder, coarse kosher salt, baking powder, eggs, honey, grated grapefruit peel

water, butter, salt, quick-cooking polenta (precooked maize meal)

scant 1/2 cup sweet butter, soft brown sugar, superfine sugar, egg, lightly beaten, a few drops of vanilla extract, all-purpose flour, baking powder, milk (optional), shelled hazelnuts, coarsely chopped, semisweet chocolate, coarsely chopped, salt

soft greek feta, thick greek or mediterranean-style yogurt or drained plain yogurt, extra virgin greek olive oil as needed, ground black pepper, or more or less to taste, fresh lemon juice to taste

all purpose flour, sugar, baking soda, ground ginger, ground nutmeg, ground cinnamon, salt, robust (dark ) molasses, pure vegetable shortening, egg, beaten to blend, boiling water, sugar

soft lavash bread, olive oil, minced pitted kalamata olives, grated monterey jack cheese, crumbled feta cheese, sliced mushrooms, diced green bell pepper, diced red onion, diced seeded plum tomatoes

soft fresh goat cheese (such as montrachet), chopped fresh chives or green onion tops, chopped fresh parsley, skinless boneless chicken breast halves, olive oil, dry white wine, canned low-salt chicken broth

heads and bones from white-fleshed fish, shrimp shells (from 1 lb extra-large shrimp; optional), tomatoes, quartered, onion, chopped, chopped green bell pepper, chopped yellow bell pepper, fresh cilantro, fresh flat-leaf parsley, fresh lime juice, salt, garlic clove, chopped, thick) slices yellow plantain, peeled, water, toasted manioc flour, salt, chopped fresh cilantro, chopped fresh flat-leaf parsley

soft dried mission figs , hard stem ends discarded, dry red wine, sugar, by 1-inch) strips fresh orange zest, removed with a vegetable peeler, by 1-inch) strips fresh lemon zest, removed with a vegetable peeler, accompaniments:mahon cheese ice cream sherry vinegar syrup

soft dried figs (preferably calimyrna), sugar, water, balsamic vinegar, unsalted butter, dijon mustard

soft fresh goat cheese, room temperature, blood oranges, divided, honey, coarsely ground black pepper, fresh lemon juice (optional), thick slices french or raisin baguette, toasted

butter, leeks (white and pale green parts only), thinly sliced, more) water, canned chicken broth, bay leaf, polenta, freshly grated parmesan cheese

soft fresh goat cheese, sour cream, buttermilk, avocados, chopped fresh tarragon, chopped fresh parsley, chopped fresh chives, heads of butter lettuce , quartered lengthwise (leaving some core attached)