756 soda pastry Recipes

pastry for double-crust pie, flour , sifted, sugar, baking soda, shortening, light molasses or 1 cup cane syrup, baking soda, water

pastry flour, white sugar, unsweetened cocoa powder, baking powder, baking soda, salt, water, vegetable oil, white vinegar, vanilla extract

pastry, golden syrup, peanut oil, cake flour, baking soda, salt, adzuki bean filling, dry adzuki beans, water, peanut oil, white sugar, or more to taste, wheat starch, all-purpose flour, egg yolk, beaten

pastry flour, polenta, fine sugar, baking powder, baking soda, fine sea salt, ground allspice, low-fat cultured buttermilk, jumbo eggs (brown ), extract (franglico liqueur), corn oil, fresh strawberries, maple syrup (pure)

pastry for single-crust pie (9 inches), buttermilk, mashed cooked butternut squash, mashed ripe persimmon pulp, sugar, brown sugar, king arthur unbleached all-purpose flour, ground cinnamon, baking powder, baking soda, salt, eggs, heavy whipping cream, butter, melted, vanilla extract, caramels, milk, chopped pecans, english toffee bits or almond brickle chips

pastry flour, baking soda, salt, lemons, fresh, eggs, sour cream, butter, melted, lemon juice, sugar, sugar, flour, butter, softened, sugar, lemon juice

butter, melted, honey, buttermilk, eggs, whole wheat pastry flour , soft whole wheat, baking powder, baking soda, shredded coconut

unbleached pastry flour or 2 1/2 cups unbleached all-purpose flour, dark brown sugar, lightly packed, baking soda, kosher salt, unsalted butter, cut into 1-inch cubes and frozen, mild-flavored honey, whole milk, pure vanilla extract, granulated sugar, ground cinnamon

golden delicious apple, cored and finely diced, all-purpose flour, whole wheat pastry flour or 1 cup whole wheat flour, baking soda, salt, sugar, ground cinnamon, chopped walnuts, light brown sugar, unsalted butter, at room temperature, canola oil, eggs, vanilla extract, nonfat plain yogurt

butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking powder, baking soda, salt, buttermilk, cream cheese frosting or bridal cake frosting, milk, brown and blue paste food coloring, pastry or small heavy-duty resealable plastic bags, pastry tips #5 round and #21 star

pastry flour, unbleached all-purpose flour, baking soda, ground cinnamon, ground ginger, ground nutmeg, baking soda, fine sea salt, apple juice concentrate (12 oz concentrate boiled down to 8 ounces, or use prepared fruit juice reduction), canola oil, fresh lemon juice, shredded carrots (5 medium carrots), coarsely chopped walnuts or 1 cup pecans, raisins

pastry for a double-crusted 9-inch pie, water, sugar, cream of tartar, whole soda crackers (the small, square ones , with 4 sections to a sheet that you can break each sheet into four crackers and stack until you have 20 total.), butter, ground cinnamon

pastry flour or 1 1/4 cups cake flour, baking soda, bittersweet chocolate, cut into small chunks, unsalted butter, at room temperature, granulated sugar, eggs, separated, whiskey, warmed slightly, vanilla extract, sugar, ice cream or whipped cream

pastry wheat flour, sugar, salt, baking soda, cocoa, low-fat plain yogurt, eggs (lightly beaten ), water, safflower oil

pastry or cake flour, baking soda, bittersweet chocolate, cut into small chunks, unsalted butter, at room temperature, sugar, eggs, separated, whiskey, warmed slightly, vanilla extract, powdered sugar

pastry flour, sugar, baking powder, baking soda, kosher salt, bananas (very ripe ), eggs (room temp ), buttermilk (room temp , can add 1/2 tbsp. of vinegar to regular milk if you don tsp have buttermilk), oil, pure vanilla extract

pastry flour (1 lb), baking soda, cinnamon, salt, butter (3 sticks), sugar , plus 1 tsp, brown sugar, eggs, vanilla, old-fashoned rolled oats, currants or 1 cup raisins, chopped walnuts

walnuts or pecans, fennel seeds, unbleached pastry flour or unbleached all-purpose flour, granulated sugar, baking powder, baking soda, plain yogurt, vegetable oil, ricotta cheese, creme fraiche or sour cream, kosher salt , to taste