1775 socks off chipolte Recipes

fresh corn , cut off the cob, orzo pasta, kalamata olive, pitted and halved, sweet red pepper, chopped (3/4 cup), green onion , thinely sliced, fresh basil, finely snipped, fresh parsley, finely snipped, olive oil, white wine vinegar, salt, black pepper, freshly ground

butter, fresh corn (off the cob), red bell pepper, chopped, green onion top, chopped, season salt, pepper

butter cake mix, sour cream, vegetable oil, white sugar, water, eggs, chopped pecans, brown sugar, ground cinnamon, sugar, milk

all-purpose flour, baking soda, salt, butter, white sugar, eggs, sour cream, vanilla extract, ground cinnamon, brown sugar, chopped pecans

yellow cake mix, white sugar, vegetable oil, eggs, chopped pecans, vanilla extract, sour cream, brown sugar, ground cinnamon

butter recipe cake mix or 1 (18 oz) package yellow cake mix, eggs, sour cream, vegetable oil, water, sugar, cake mix (reserved), brown sugar, cinnamon, ground, nuts, finely chopped, sugar, milk

yellow cake mix, sour cream, vegetable oil, sugar, water, eggs, pecans, chopped, brown sugar, cinnamon, sugar, milk

yellow cake mix (duncan hines butter-style preferred), eggs (or as called for by your cake mix), butter (or as called for by your cake mix), water (or as called for by your cake mix), cream cheese, softened, vanilla instant pudding mix, cold milk, carton cool whip topping, crushed pineapple, drained

duncan hines butter cake mix, oil, sugar, eggs, sour cream, nuts, angel flake coconut, brown sugar, cinnamon, sugar, milk

ears sweet corn (recommended jersey sweet corn), salted butter, cubed and at room temperature, seafood seasoning (recommended -- old bay), cilantro leaf, freshly chopped, lime (optional)

butter recipe cake mix, separated, brown sugar, ground cinnamon, chopped pecans, eggs, sour cream, vegetable oil, water, granulated sugar, powdered sugar, milk

butter recipe cake mix or 1 yellow cake mix, sugar, oil, eggs (beaten ), sour cream, pecans (chopped ), brown sugar, powdered sugar, vanilla, butter, milk

streusel filling, duncan hines moist deluxe butter recipe golden cake mix, divided, brown sugar, ground cinnamon, chopped pecans, cake, eggs, sour cream, vegetable oil, water, sugar, glaze, powdered sugar, milk

sugar, eggs, vanilla, flour, butter (melted ), buttermilk, crushed graham cracker crumbs, pie crusts, unbaked

spicy chipolte rice, bacon, diced, yellow onion, chopped, grain rice, chicken broth, water, chipotle chilies in adobe sauce (about 1/4 of a 7-oz. can), diced, salt, chopped fresh cilantro, green onions, chopped , some green tops included, i would go light on the chipoltes

chicken stock, cooked chicken, shredded, cooked rice, canned chickpeas (no juice), chipolte, seeded and finely chopped (it s easiest to get these smoked jalapenos in cans), oregano, garnish: 1 cup grated monterey jack cheese and 1 chopped avacado

poblano peppers, ground turkey, onion,chopped, garlic cloves,minced, olive oil, fire-roasted diced tomatoes,undrained, whole kernal corn, minced chipolte pepper in adobo sauce, adobo sauce, salt, ground cumin, chili powder, pepper, minced fresh cilantro,divided, shredded mexican blend cheese, sour cream

ears sweet corn (recommended jersey sweet corn), sweet salted butter, cubed and room temperature, seafood seasoning (recommended : old bay), freshly chopped cilantro leaves, lime , optional