138428 sneaky pizza amp sauce Recipes

pizza crust (store bought pizza dough), cornmeal or flour, for dough, extra virgin olive oil (2 turns of the pan plus a drizzle), ground chicken, garlic cloves, chopped, onion, chopped, salt, pepper, fresh flat leaf parsley, chopped, crushed red pepper flakes, dried oregano, tomato sauce, grated parmigiano-reggiano cheese, shredded provolone cheese, leaves fresh basil (torn or shredded)

sliced fresh mushrooms, bell pepper, diced, chopped onion, garlic cloves, minced, tomatoes, cut up, loose-pack frozen broccoli carrots cauliflower mix, pizza sauce or 15 1/2 oz, tomato juice, oregano, fennel seed, crushed, french bread, toasted

pizza dough, pizza sauce, mozzarella cheese, shredded, other pizza toppings (optional)

butter or 1 tbsp margarine, softened, bread, provolone cheese or 1 slice mozzarella cheese, pepperoni, pizza sauce, pizza sauce

lean hamburger or 1 lb ground turkey, onion, chopped, garlic cloves, chopped, spaghetti sauce (or 3 cans of tomato sauce), tomato sauce (if you use all , use italian seasoning not only oregano), water, garlic salt, oregano or 1 tsp italian seasoning, couple shakes hot sauce , not tabasco sauce, salt and pepper, egg noodles, cheddar cheese soup, pepperoni , for less salt, use 8 oz package of, mozzarella cheese, cheddar cheese, black olives (optional) or green olives (optional), mushroom (optional)

prepared pizza crust, shredded mozzarella cheese (divided use ), shredded monterey jack cheese, shredded cheddar cheese, shredded provolone cheese, grated parmesan cheese, grated romano cheese, pepperoni or bell peppers or olive (toppings of your choice), pizza sauce

pizza crusts (store brought so it s quicker or make your own), pizza sauce (i used tomato pasta from a jar), crimini brown button mushroom, orange bell pepper (or any color you like ), canned pineapple tidbits, soy chicken about the size of a chicken breast, grated cheddar cheese (to cover pizza)

pizza crust, pizza sauce (about 70g or half a small tub), salami, very finely sliced (i bought a packet of shaved hot salami), pizza cheese, grated (i bought a packet of pre-grated cheese, a combination of cheddar, parmesan and mozzarella), green olives, pitted and halved, artichoke hearts (from a bottle or can), red onion, finely sliced, feta cheese, cut into small cubes (i like the creamy variety of feta cheese, in australia, i choose the south cape brand), rosemary (dried ), garlic powder, approximately

flour, baking powder, basil, oregano, oil, tomato, chopped, pepperoni, chopped fine, milk, pizza sauce, egg, mozzarella cheese, shredded, pizza sauce, extra

pizza crust (make your own or use the pizza dough in the tube), butter, garlic powder, louisiana chicken wing sauce, italian seasoning, in the butter, drained frozen chopped spinach, hidden valley original ranch dressing, hidden valley original ranch dressing mix, shredded parmesan cheese (use the good stuff), shredded baby carrots, onion (chopped small), fresh celery (sliced ), shredded mozzarella cheese, shredded provolone cheese

pizza dough (i use best bread machine ), pizza sauce (i use 1 batch of mom s super simple ), olive oil, shredded mozzarella cheese (or more ), shredded cheddar cheese (or more ), grated parmesan cheese, oregano

refrigerated buttermilk biscuits, pizza sauce, shredded mozzarella cheese (4 oz.) or 1 cup pizza cheese, blend (4 oz.), pizza sauce , if desired

flour , for dusting, store-bought pizza dough, marinara sauce or 1/2 cup pizza sauce, shredded mozzarella cheese (rachael used 2 cups, but i found that to be too much) or 1 cup shredded four cheese blend (rachael used 2 cups, but i found that to be too much), garlic cloves, chopped, crushed red pepper flakes, prosciutto di parma, arugula leaves, lemon , juice of, extra virgin olive oil, salt and black pepper, to taste

pizza dough (from local pizza place or made from scratch, use this neighborhood recipe which is their recipe for pizza), bel paese cheese, fresh tomato sauce, grated pecorino romano cheese, corn kernel, roasted jalapeno olive oil (specialty food stores), chopped parsley, olive oil

pizza crust, sour cream, taco seasoning, pizza sauce, lean hamburger (browned and drained ), cheddar cheese or 1 (4 cup) package mexican shredded cheese, diced jalapenos, rotel, shredded lettuce, taco sauce (i use ortega and use it to taste)

pizza crust (unbaked ), part-skim mozzarella cheese, grated, colby-monterey jack cheese, grated, parmesan cheese, grated, dried oregano, dried basil, black pepper, garlic powder, pizza sauce

pizza crust, pizza sauce, alfredo sauce, raw baby spinach, sun-dried tomato, pre-cooked chicken tenders, carmalized onion, feta cheese, cooked crumbled bacon, provolone cheese, parmesan cheese

pizza crusts, unbaked (i buy or make dough), olive oil, garlic cloves, very thinly sliced (a garlic mandolin works well for this), sun-dried tomato, simmering water, pizza sauce (more or less according to taste), shredded part-skim mozzarella cheese, divided (or according to taste, i like it cheesy), quartered water-packed artichoke hearts, drained, shredded parmesan cheese (or romano or asiago) (optional), fresh basil pesto