11 snappy melts Recipes

fresh green beans, trimmed, butter, melted, minced fresh parsley, lemon juice, salt, pepper

crushed gingersnaps (about 40 cookies), butter, melted, cream cheese, softened, sugar, milk, cold milk, instant vanilla pudding mix, pack pumpkin, pumpkin pie spice

pumpkin puree, brown sugar, butter, melted, eggs, beaten, apple juice, evaporated milk, flour, ground ginger snaps, baking soda, baking powder, salt, ginger, nutmeg

butter, softened, brown sugar, egg, vanilla, all-purpose flour, baking soda, salt, pecan halves, semi-sweet chocolate baking squares, melted

crushed gingersnaps (about 40 cookies), butter, melted, cream cheese, softened, sugar, milk, cold milk, vanilla instant pudding mix, pumpkin, solid pack, pumpkin pie spice, cool whip

crushed gingersnap cookies (about 30), pecans finely chopped, butter melted, cream cheese (8 oz each) softened, sugar divided, vanilla extract, eggs lightly beaten, canned pumpkin, ground cinnamon, ground nutmeg

whole berry cranberry sauce, sugar, all-purpose flour, pears, peeled and sliced, coarsely crushed gingersnap cookies (about 20 cookies), all-purpose flour, brown sugar, butter, melted

crushed saltine crackers, freshly grated parmesan cheese, butter, melted, cream cheese, whipping cream, eggs, parmesan cheese, freshly grated, swiss cheese, grated, minced green onion, cracked black pepper, fresh herb (to garnish ), baguette, slices toasted or cracker

onion bagels, split, deli seafood salad, cheddar cheese , each cut diagonally into 4 triangles