12 smoky shell Recipes

  • Smoky Apricot Tarts
    apricot preserves, pumpkin pie spice, brown sugar, divided and
    2 More
    apricot preserves, pumpkin pie spice, brown sugar, divided, frozen miniature phyllo tart shells, shredded smoked mozzarella cheese
    25 min, 5 ingredients
  • Four-Cheese Stuffed Shells with Smoky Marinara
    jumbo shell pasta (40 shells ) and
    11 More
    jumbo shell pasta (40 shells ), carton 1% low-fat cottage cheese, carton ricotta cheese, shredded asiago cheese, grated fresh parmesan cheese, chopped fresh chives, chopped fresh parsley, black pepper, salt, frozen chopped spinach, thawed and drained, smoky marinara, shredded part-skim mozzarella cheese, divided
    13 ingredients
  • Cheesy Turkey Bake
    cooked turkey, diced, cooked rice, onion, chopped and
    10 More
    cooked turkey, diced, cooked rice, onion, chopped, chopped celery, cream of mushroom soup, mayonnaise, frozen mixed vegetables (thawed ), lemon juice, salt, deep dish pie shells, crushed corn flakes, butter, melted, smoky cheddar cheese
    1 hour , 13 ingredients
  • Smoky Soft-shell Crab and Watermelon Salad Smoky Soft-shell Crab and Watermelon Salad
    baby arugula, seedless watermelon chunks (1 1/4 inch) and
    13 More
    baby arugula, seedless watermelon chunks (1 1/4 inch), diced red tomato, diced green tomato or tomatillo, yellow bell pepper , cut into thin strips, red onion , cut into thin strips, all-purpose flour, cornstarch, smoked sweet spanish paprika (pimenton dulce), freshly ground black pepper, egg whites, sea salt or kosher salt, jumbo soft-shell crabs, dressed, canola or safflower oil, divided, smoky tomato-balsamic dressing
    15 ingredients
  • Smoky Seafood Cocktails Smoky Seafood Cocktails
    garlic cloves, smashed, coriander seed, fennel seed and
    10 More
    garlic cloves, smashed, coriander seed, fennel seed, crushed red pepper flakes, kosher salt, water, lemon (zest and 2 tsp juice), shelled and deveined large shrimp, jumbo sea scallops , halved horizontally, bottled chili sauce, prepared horseradish, hot pimientos , de la vera (smoked paprika), stone crab claws, cracked and chilled
    30 min, 13 ingredients
  • Smoky Roasted Tomato and Pasta Soup Smoky Roasted Tomato and Pasta Soup
    roma tomato , halved lengthwise and
    10 More
    roma tomato , halved lengthwise, red bell pepper , quartered lengthwise and seeded, red onion , quartered lengthwise, garlic, minced or 1 tsp garlic, crushed, olive oil, chopped fresh basil (optional) or 1 tsp dried basil (optional), vegetable stock, sugar, salt, pepper, soup pasta (such as ditali, tubetti, small shells or macaroni)
    1 hour , 11 ingredients
  • Four-Cheese Stuffed Shells with Smoky Marinara Four-Cheese Stuffed Shells with Smoky Marinara
    uncooked jumbo shell pasta (40 shells ) and
    12 More
    uncooked jumbo shell pasta (40 shells ), carton 1% low-fat cottage cheese, carton ricotta cheese, shredded asiago cheese, grated fresh parmesan cheese, chopped fresh chives, chopped fresh parsley, black pepper, salt, frozen chopped spinach, thawed, drained, and squeezed dry, smoky marinara, divided, shredded part-skim mozzarella cheese, divided, parsley sprigs (optional)
    14 ingredients
  • Spicy-Smoky Peanuts Spicy-Smoky Peanuts
    husked shelled raw spanish peanuts (about 10 oz) and
    7 More
    husked shelled raw spanish peanuts (about 10 oz), worcestershire sauce, liquid smoke flavoring, butter, distilled white vinegar, hot pepper sauce (such as tabasco), salt, cayenne pepper
    8 ingredients
  • Crushed Peas With Smoky Sesame Dressing on Pita Crushed Peas With Smoky Sesame Dressing on Pita
    peas, fresh and already shelled, plain yogurt and
    8 More
    peas, fresh and already shelled, plain yogurt, tahini (sesame seed paste), lemon juice, water, ground cumin, paprika , smoked if you have it, salt, scallion, thinly sliced, toasted pita bread, cut into wedges, for serving
    11 min, 10 ingredients
  • Udon Seafood Cioppino with Smoky Dashi Broth and Spiraled Fish Cake (Ming Tsai) Udon Seafood Cioppino with Smoky Dashi Broth and Spiraled Fish Cake (Ming Tsai)
    canola oil, fresh ginger, chopped and
    33 More
    canola oil, fresh ginger, chopped, shiitake mushrooms, sliced, bok choy, chopped, tomatoes, chopped, shrimp, peeled, mixed fish cut into 1/2-inch pieces, mussels, cleaned and de-bearded, hard shell clams , such as little neck or manila, cleaned, smoky dashi broth , recipe follows, fresh udon noodles, butter, tatsoi, salt and pepper, to taste, sliced shallots, garlic, chopped, fresh ginger, chopped, very ripe tomatoes , cores removed, roughly chopped, toasted and ground szechwan peppercorns, sake, mirin, dashi, salt and black pepper, white fish, roughly diced, egg, yellow miso, heavy cream, lemon, juiced, black pepper, scallion greens, thinly sliced, sheets nori, red bell pepper, rice flour, soda water, canola oil, for frying
    1 hour 10 min, 35 ingredients




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