149871 smoky olive poppers Recipes
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overnight soak and11 Moreovernight soak, dried chickpeas , soaked overnight and drained, cumin seeds, garlic cloves, smashed, fresh lemon juice, hot pimenton or other hot paprika, cayenne pepper, extra-virgin olive oil, plus more for drizzling, extra-virgin olive oil with lemon, salt, chopped cilantro, grilled bread or pita, for serving1 hour 15 min, 12 ingredients
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garbanzo beans, drained, water, tahini (sesame-seed paste) and10 Moregarbanzo beans, drained, water, tahini (sesame-seed paste), fresh lemon juice, olive oil, canned chipotle pepper in adobo sauce, garlic, cumin, roasted red bell peppers, drained, oil-packed sun-dried tomatoes, drained, chopped cilantro, salt, ground black pepper to taste15 min, 13 ingredients
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boneless pork shoulder, sea salt - smoked, canola oil and16 Moreboneless pork shoulder, sea salt - smoked, canola oil, granny smith apple, cut into 1-inch dice, onion, cut into 1-inch dice, carrot, cut into 1-inch dice, celery stalk, cut into 1-inch dice, garlic cloves, crushed, thyme (3 sprigs), tomato paste, dry white wine, chicken stock or low-sodium broth, champagne vinegar, honey, mascarpone cheese, freshly ground pepper, pasta - pappardelle, chopped flat-leaf parsley, extra-virgin olive oil, for drizzling19 ingredients
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olive oil, garlic cloves, pressed, chopped fresh thyme and10 Moreolive oil, garlic cloves, pressed, chopped fresh thyme, smoked paprika, sherry wine vinegar, salt, freshly ground black pepper, dried crushed red pepper, uncooked extra-large shrimp (13 to 15 per lb), peeled, deveined, andouille or other fully cooked smoked sausages (such as linguica; about 16 oz), tomatoes, layer sections of red onion wedges, nonstick vegetable oil spray13 ingredients
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ripe tomatoes (about 1/2 lb) and8 Moreripe tomatoes (about 1/2 lb), anchovy fillets packed in oil, drained, finely chopped, garlic clove, finely chopped, harissa paste, red wine vinegar, extra-virgin olive oil plus more for serving, kosher salt , freshly ground pepper, coal-roasted eggplants, chopped fresh flat-leaf parsley and lemon wedges (for serving)25 min, 9 ingredients
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chopped cooked chicken and14 Morechopped cooked chicken, hot chorizo sausage, cut into chunks, mild salsa, water (optional), garlic powder, dried chipotle powder (more or less to personal taste), salt and pepper, corn kernels, drained (600g), pimento stuffed green olive, halved, sour cream (8 ozs), flour tortillas , cut into strips (8-inch), grated cheese , to taste, sour cream, to serve, chopped jalapeno pepper, to serve, cilantro or parsley, chopped, to serve55 min, 15 ingredients
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extra virgin olive oil, onion, chopped and11 Moreextra virgin olive oil, onion, chopped, garlic cloves, crushed, cooked black beans or 2 cups canned black beans, rinsed and drained, water, carrot, chopped in small pieces, tomato paste, chipotle chiles in adobo, minced (set 2 tsp of adobo sauce aside), red wine vinegar, sweet smoked paprika, cumin, honey or 1 tbsp sugar, fresh cilantro, minced20 min, 13 ingredients
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Smoky Roasted Chicken and Citrus Salsa (Tyler Florence)whole (3-1/2-lb) free-range chicken, smoked olive oil and11 Morewhole (3-1/2-lb) free-range chicken, smoked olive oil, kosher salt and freshly cracked black pepper, baby creamer potatoes in assorted colors, limes, navel orange, grapefruit, extra-virgin olive oil, kosher salt and freshly cracked black pepper, breakfast radishes, chopped fresh chives, flowering cilantro buds, fleur de sel13 ingredients
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Smoky Shrimp Slaw (Aaron McCargo, Jr.)bacon, head white cabbage, cored and shredded and18 Morebacon, head white cabbage, cored and shredded, head purple cabbage, cored and shredded, celery stalks, sliced thin, chopped green onions, chopped fresh parsley leaves, olive oil, chopped garlic, lemon, juiced, smoked paprika, shrimp (21 to 25) peeled and deveined, mayonnaise, sour cream, olive oil, cider vinegar, dry mustard, cayenne pepper, coarse sea salt, coarsely ground black pepper, chopped garlic35 min, 20 ingredients
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Smoky Spanish Hunter's Chicken (Rachael Ray)parmigiano and herb-fortified stock, recipe follows and28 Moreparmigiano and herb-fortified stock, recipe follows, roasted tomatoes , recipe follows, red bell peppers, boneless, skinless chicken thighs , trimmed of all fat and skin (8 to 10 pieces), salt and freshly ground black pepper, extra-virgin olive oil, cremini mushrooms or 3 medium portabella caps, thinly sliced, sweet onions, thinly sliced, garlic, chopped or sliced, dry sherry or 1/2 cup dry wine, white or red, smoked sweet paprika, a couple pinches saffron (20 to 24 threads ), quick-cooking polenta, a handful freshly grated manchego cheese, a handful fresh flat leaf parsley, chopped, parmigiano and herb-fortified stock, rind trimmed from a hunk of parmigiano-reggiano cheese or a few small pieces rind perhaps saved-up, herb bundle of several sprigs each fresh thyme , parsley and rosemary, tied, onion, quartered, ribs celery , sliced on angle, carrots , sliced on angle, peeled rind of 1 lemon, fresh bay leaves, chicken stock, water, roasted tomatoes, ripe organic vine tomatoes or large plum tomatoes, several cloves garlic, crushed, extra-virgin olive oil , for liberal drizzling1 hour 35 min, 29 ingredients
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Smoky Southwestern Spreadgarlic clove and8 Moregarlic clove, cannellini or great northern beans, rinsed and drained, loosely packed fresh cilantro leaves, fresh lime juice, olive oil, chopped chipotle peppers in adobo sauce, ground cumin, salt to taste, pita chips , sliced cucumbers, and olives10 min, 9 ingredients
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Smoky Chipotle Mac and Cheeseelbow macaroni, condensed cheddar cheese soup and5 Moreelbow macaroni, condensed cheddar cheese soup, evaporated milk, shredded colby cheese, chipotle chile in adobo sauce, finely chopped, panko bread crumbs, olive oil45 min, 7 ingredients
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Smoky Radicchio Risotto Michugolden raisins, reduced-sodium chicken broth, water and7 Moregolden raisins, reduced-sodium chicken broth, water, onion, chopped, olive oil, sliced radicchio (1 small head ), arborio rice, dry white wine, chopped smoked mozzarella or scamorza, grated parmigiano-reggiano1 hour , 10 ingredients
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Smoky Barbecue Beans with Jalapeñodried pinto beans (about 2 1/4 cups) and9 Moredried pinto beans (about 2 1/4 cups), smoked turkey wings , cut apart at joints, or smoked ham hocks, olive oil, chopped onions, jalapeno chilies, minced, garlic cloves, minced, ketchup, golden brown sugar, spicy brown mustard (such as gulden s), worcestershire sauce10 ingredients
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Smoky Bean Salad with Molasses Dressingdried great northern beans, sherry wine vinegar and7 Moredried great northern beans, sherry wine vinegar, yellow mustard seeds, chopped drained oil-packed sun-dried tomatoes, mild-flavored (light) molasses, chopped canned chipotle, olive oil, chopped red onion, minced fresh parsley9 ingredients
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Spicy-Smoky-Soulful Lentil Soupolive oil, for sauteing (about 2 tbsp.), onions, chopped and13 Moreolive oil, for sauteing (about 2 tbsp.), onions, chopped, garlic cloves, minced, stalks celery, chopped, dried oregano, cumin, dried parsley, pepper (or to taste), bacon bits, dried lentils, vegetable broth, water (or more broth), tabasco chipotle pepper sauce (or to taste), salt, liquid smoke (or to taste)1 hour 10 min, 15 ingredients
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