28947 smoky bourbon sandwiches your crock Recipes

bourbon, honey, low-sodium soy sauce, vegetable or light olive oil, ground ginger, ground black pepper, crushed red pepper flakes , or dash red hot pepper sauce, such as frank s x-tra hot sauce., loin pork chops (bone-in or i prefer boneless ), peaches, halved, pitted, and skinned

bourbon, blood orange juice, fresh mint leaves , plus sprig for mint, orange wedge, turbinado sugar for garnish

bourbon, fresh lemon juice, demerara simple syrup, peach schnapps, club soda, bitters (optional), garnishes: a peach slice, a lemon slice, and a fresh mint sprig

ketchup, brown sugar, bourbon whiskey, water, beef smoky cocktail sausages

barbecue sauce, your choice, bourbon, your favorite, honey, prepared mustard, worcestershire sauce, frozen cooked meatballs (or your homemade, if you prefer )

little smokie sausages, brown sugar, cocktail sauce, bourbon

bourbon, honey, low-sodium soy sauce, vegetable oil, ground ginger, crushed red pepper, ground black pepper, boneless center-cut loin pork chops (about 3/4 inch thick), trimmed, peaches, halved and pitted

bourbon or apple juice, dark brown sugar, dry mustard, navel oranges, sliced

sandwich bread (i prefer multigrain or oat bran bread), meatloaf (any kind ), mayonnaise, red pepper jelly

little smokies sausage, bacon, brown sugar, bourbon, chili sauce, dijon mustard

beef brisket, barbecue sauce, your favorite, enough to cover beef brisket (i prefer charlie robinson s brown sugar), onion (sliced wide ), garlic cloves (diced fine ), buns, your favorite, cheddar cheese (sliced thick ) or american cheese (sliced thick)