17664 smoked open gruyere Recipes

arugula , thoroughly washed, chopped fresh basil, balsamic vinaigrette, butter, melted, thick) crusty italian bread or ciabatta slices, butter, eggs, salt, freshly cracked pepper, smoked ham (about 1/2 lb.), sharp provolone cheese

wood chips, vertically sliced yellow onion, garlic cloves, chopped fresh or 1/2 tsp dried thyme, tomato paste, freshly ground black pepper, dry sherry, less-sodium beef broth, french bread baguette, toasted, shredded gruyere cheese

sugar, warm water, active dry yeast, milk, salt, dry mustard, ground cayenne pepper, unsalted butter, eggs, slightly beaten, all-purpose flour, shredded gruyere cheese (4 oz) or 1 cup fontina cheese (4 oz) or 1 cup swiss cheese (4 oz), diced gruyere cheese (2 oz) or 1/2 cup fontina cheese (2 oz) or 1/2 cup swiss cheese (2 oz)

softened butter, potatoes, peeled and thinly sliced, onions, chopped, salt and pepper to taste, shredded gruyere cheese, white wine, water, heavy cream

skinless chicken breasts, flour (for dusting), olive oil, button mushroom, sliced, spring onions, sliced, cream, brandy, grated gruyere cheese, salt, fresh ground black pepper

butter, russet potatoes, peeled, sliced 1/8-inch thick (about 4 medium-sized potatoes), yellow onions or 1 large white onion, thinly sliced, chopped fresh parsley, chopped fresh chives (optional), thick slices bacon, cooked and chopped, gruyere cheese, grated, parmesan cheese, grated, half-and-half, salt , to taste, fresh ground pepper , to taste

potatoes, thinly sliced, butter, pepper, grated gruyere cheese, parmesan cheese, yellow onion, thinly sliced, beef broth

vidalia onion, chopped, yellow squash, cut in 1/2 inch cubes, salt and pepper, mayonnaise, grated gruyere cheese, crushed butter flavored crackers (i use ritz)

milk, butter, salt, black pepper, cayenne pepper, unflavored breadcrumbs, gruyere, shredded, garlic, crushed with a little, salt, eggs, separated

butter, all-purpose flour, whole milk, grated gruyere cheese, kosher salt , to taste, fresh ground white pepper , to taste

boneless chicken breast halves, gruyere cheese, grated, pesto sauce, pine nuts, toasted, green onion, minced, flour, olive oil

butter or 3 tbsp margarine, onion, thinly sliced into rings, shredded gruyere cheese (4oz), cornbread stuffing mix, paprika, boneless skinless chicken breasts, salt and pepper, dry white wine, chicken broth, butter or 2 tbsp margarine

butter, potatoes, peeled and thinly sliced, onions, chopped, salt and pepper, gruyere cheese, grated, white wine, water, heavy cream

fusilli pasta, extra-virgin olive oil, red wine vinegar, minced fresh dill, garlic, minced, salt, ground black pepper, sliced mushrooms, drained, arugula, shredded gruyere cheese, diced red onion

butter, sliced shallots (about 6 oz), sugar, dry white wine (or more ), grated gruyere cheese (about 3 1/2 cups packed), all-purpose flour, ground nutmeg, sourdough baguette, cut into 1 inch cubes

fresh basil leaf, chopped fresh parsley, dry vermouth, dijon mustard, garlic clove, gruyere cheese, shredded (about 5 1/2 cups), cornstarch, dry white wine, focaccia bread or french bread, fresh fennel, steamed broccoli, cauliflower floret, tomatoes, peeled cooked shrimp

gruyere cheese, celery root, granny smith apples, fresh lemon juice, mayonnaise, spicy brown mustard, honey, salt, bottled horseradish, drained or 3 tbsp grated fresh horseradish, to taste