58597 smart cookie best chip ever Recipes

cookie crumbs, brown sugar, butter, melted, cornstarch, milk, sugar, egg yolks, vanilla, egg whites, sugar

quick-cooking oats, brown sugar , packed, smart balance butter spread (sorry land o lakes!), egg, baking soda, vanilla, salt, whole wheat pastry flour (original calls for ap), raisins (optional)

margarine (use stick not tubs), shortening, sugar, brown sugar, eggs, vanilla, baking soda, flour, salt, semi-sweet chocolate chips, vanilla chip, dried cranberries, chopped pecans

margarine, softened, white sugar, brown sugar, vanilla extract, eggs, all-purpose flour, baking soda, salt, semisweet chocolate chips

butter, margarine, brown sugar, white sugar, vanilla, lemon juice, salt, eggs, flour, baking powder, baking soda, chocolate chips (more or less to taste), nuts (optional)

butter, brown sugar, granulated sugar, egg, vanilla, flour, salt, baking soda, baking powder, instant coffee powder, chocolate chips

oatmeal, flour, baking soda, baking powder, salt, butter, softened, shortening, white sugar, brown sugar, molasses, eggs, vanilla, semi-sweet chocolate chips, milk chocolate candy bars, chopped fine, nuts, chopped

white sugar, brown sugar, eggs, self-rising flour, vanilla extract, butter, semi-sweet chocolate chips

butter, cooking oil, brown sugar , firmly packed, granulated sugar, flour, egg, vanilla extract, salt, cream of tartar, rolled oats, flaked coconut, rice krispies, semi-sweet chocolate chips, butterscotch chips

all-purpose flour, baking soda, ground cinnamon, butter, softened, light brown sugar, granulated sugar, egg, vanilla extract, old fashioned oats, semi-sweet chocolate chips

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

chipped beef, cream cheese, softened, spear dill pickles, chopped, horshradish sauce, sour cream, worchester sauce

unbleached flour, smart balance light butter spread, sugar, brown sugar, vanilla, baking soda, egg whites, egg, chocolate chips (i prefer dark chocolate)

all-purpose flour, baking soda, salt, unsalted butter (melted ), brown sugar (firmly packed), white sugar, vanilla extract, eggs, egg yolks, semi-sweet chocolate chips or 3 1/2 cups semisweet chocolate chunks

quick-cooking oats, all-purpose flour, baking powder, baking soda, salt, unsalted butter or 1 cup margarine, skippy creamy peanut butter or 1 cup chunky peanut butter, granulated sugar, brown sugar, eggs, vanilla extract, semi-sweet chocolate chips , i only use the bag though (optional, but highly recommended!)

all-purpose flour, baking soda, salt, unsalted butter, softened, sugar, uppacked brown sugar, instant vanilla pudding mix, eggs, vanilla extract, semisweet chocolate chips