17514 small batch tea jelly Recipes

boiling water, tea english tea bags or 4 tsp of loose english tea, cinnamon sticks (approx 1/2-inch), lumps of sugar, plus extra, sugar

darjeeling tea (see note below ), white cardamom pods or 8 green cardamom pods, cinnamon sticks, cold water, sugar or honey or milk, to taste

loose earl grey tea or 12 earl grey tea bags, peel of 1 orange , plus orange wedges for garnish, boiling water, orange juice, sugar (or splenda ), cold water

water (divided ), sized tea bags or 3 family bags, sugar, lemon wedge (optional)

prepared brewed green tea, sugar, water, pearl tapioca (raw, black or pastel-colored), honeydews or 4 cups cantaloupes or 4 cups watermelon, chunks, ice cubes, orange juice, coconut milk

basil leaves (tulsi leaves), water, tea leaves (chai patti, or 2 tea bags), sugar (your preference, cheeni), milk (your preference, doodh)

eggs, water, salt (can be quite liberal with ), chinese five spice powder, star anise, tea bag (any kind of plain black )

cinnamon stick, peppercorns, tea bags or 2 loose, water, sugar

slightly defrosted frozen raspberries, sugar, lime juice, ice-brewed black tea or 4 cups ice-brewed green tea

cupcake liners, all-purpose flour, unsweetened cocoa powder, instant chai tea mix, baking powder, salt, unsalted butter (1 stick), sugar, eggs, milk, vanilla, softened cream cheese, from the tub, instant chai tea mix, powdered sugar, cocoa or powdered sugar, to garnish

water, boiling, mint leaves, fresh, loosely packed, green tea leaves (4-6 tea bags), lemon juice (more , to taste) or 1 tbsp lime juice (more, to taste), honey or agave nectar, to taste

boiling water, plus more for heating the teapot, green tea bags (equivalent to 1 tbsp loose ), sugar, mint leaves , and tender stems crushed, plus, fresh mint, for garnish

boiling water, tea bags (i use decaf), frozen strawberries (or fresh ), frozen lemonade concentrate, ice cube, powdered sugar

boiling water, tea leaves (5-8 tea bags), lemon , juice of (2 tsp juice), oranges , juice of (1 3/4 cup orange juice), sugar, water

cold water, ground nutmeg, cardamom, cinnamon sticks or 1 tsp ground, peppermint tea bag, orange pekoe tea bag, ground ginger or 1/2 inch chunk fresh ginger, depending on how spicy you want it, peppercorns or 1 pinch black pepper, honey, milk

orange pekoe tea bags (i use twinnings), sugar (i prefer the smaller amount), lemon juice (freshly squeezed ), water

sugar-free iced tea mix with lemon, crystal light orange drink mix (classic sunrise-yep, it s sugar free!), ground cinnamon