9 slow roasted melted Recipes

  • Slow-Roasted Halibut with Shaved Asparagus and Fennel Salad
    fresh lemon juice, dijon mustard, extra-virgin olive oil and
    11 More
    fresh lemon juice, dijon mustard, extra-virgin olive oil, drained capers, chopped, asparagus spears (about 1 bunch), trimmed, sliced fennel bulb (preferably shaved with v-slicer), nonstick vegetable oil spray, fresh breadcrumbs made from crustless french bread, grated parmesan cheese, chopped fresh italian parsley, chopped fresh thyme, grated lemon peel, butter, melted, halibut fillets
    14 ingredients
  • Luca's Eggplant Parmesan
    melted eggplant, slow-roasted tomatoes and
    5 More
    melted eggplant, slow-roasted tomatoes, burrata or buffalo mozzarella cheese, extra-virgin olive oil, fresh basil leaves, thinly sliced, freshly shaved parmesan cheese, pangrattato
    7 ingredients
  • Slow-Roasted Onions with Melted Cheese Slow-Roasted Onions with Melted Cheese
    sized onions, extra virgin olive oil, cheese
    3 ingredients
  • Slow-Roasted Salmon With Melted Cabbage Slow-Roasted Salmon With Melted Cabbage
    bacon, chopped, onion, finely diced and
    11 More
    bacon, chopped, onion, finely diced, head napa cabbage, cored and medium-slices, water, salmon , 4-6oz fillets, fresh thyme, fresh dill, olive oil, carrot, small dice, lemon, sour cream (soy works), salt, pepper
    25 min, 13 ingredients
  • Crunchy Chicken and Gravy Crunchy Chicken and Gravy
    pepperidge farm herb seasoned stuffing mix, crushed and
    5 More
    pepperidge farm herb seasoned stuffing mix, crushed, grated parmesan cheese, boneless skinless chicken breast halves or 1 lb half, egg, butter, melted, slow roasted chicken gravy
    35 min, 6 ingredients
  • Gesiers Confit Slow-cooked Duck Gizzards Extrapola... Gesiers Confit Slow-cooked Duck Gizzards Extrapola...
    melted duck or goose fat or butter. you can purchase goos... and
    1 More
    melted duck or goose fat or butter. you can purchase goose fat at bristol farms; you can save duck fat from roasting duck legs (also available at asian supermarkets; i usually get them on the same trip and make them first, to render the fat). you may supplement either 1 with butter if you need more to cover the gizzards. vegetable oil will not do. you will need enough to cover the gizzards in, a small high casserole ; i also use a loaf pan.
    3 ingredients
  • Black Bean Chimichangas Black Bean Chimichangas
    ready-to-serve mexican-style rice and pasta mix and
    7 More
    ready-to-serve mexican-style rice and pasta mix, drained slow-cooker black beans, chunky medium salsa, shredded mexican four-cheese blend, shredded deli-roasted chicken (optional), soft taco-size flour tortillas, butter, melted, toppings: shredded lettuce , diced tomatoes, sour cream, guacamole, olives
    15 min, 8 ingredients




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